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Boulogne-Billancourt

La Table de Cybèle est largement appréciée pour sa cuisine inventive, l'utilisation de produits frais et locaux, ainsi que pour son ambiance chaleureuse. Les clients soulignent la qualité des plats, le service attentionné et la carte des vins exceptionnelle. Cependant, certains notent que les portions peuvent être légèrement petites et que le stationnement dans le quartier peut être difficile.

La Table de Cybèle: A Culinary Gem in Boulogne-Billancourt France's Gastronomic Scene

Nestled at 38 Rue de Meudon in the charming suburb of Boulogne-Billancourt, La Table de Cybèle stands out as a beacon of inventive French cuisine. This restaurant captivates food enthusiasts seeking a sophisticated dining experience infused with creativity and quality. Known for its harmonious fusion of exquisite flavors, meticulous presentation, and warm ambiance, it delivers more than just a meal — it offers a gastronomic journey that delights the senses.

Unforgettable dining experience and standout features

At La Table de Cybèle, each dish is a carefully crafted work of art. Guests praise the exquisite quality of the food, noting the freshness of ingredients and the originality in the chef’s creations. The restaurant offers a refined selection of biodynamic wines, including some of the finest white wines ever tasted, expertly paired to elevate every course. The ambiance is calm and jazzy, perfect for those who appreciate a serene yet stylish setting. The staff’s attentive, friendly service completes the experience, making patrons feel at home while enjoying their culinary exploration.

Expect a refined French tapas-style dining with small, beautifully presented plates that focus on quality over quantity.

 While some find the portions modest and prices on the higher side, the creative approach to French cuisine and carefully curated wine list justify the cost for many patrons. The peaceful atmosphere, enhanced by tasteful decor and soft jazz tones, makes it ideal for intimate dinners or special occasions.

 Available with calm, jazzy ambiance and attentive service.

 Yes, the restaurant offers a charming terrace for meals in the fresh air.

 Includes vegetarian dishes and gluten-free accommodations.

Frequently asked questions about La Table de Cybèle

Quels sont les horaires d'ouverture de La Table de Cybèle ?

 Le restaurant est ouvert du mardi au vendredi de 12h00 à 13h30 et de 19h30 à 21h30, et le vendredi de 12h00 à 13h30 et de 19h00 à 21h30. Il est fermé le samedi et le dimanche.

Le restaurant propose-t-il des options végétariennes ?

 Oui, La Table de Cybèle propose des options végétariennes dans son menu.

Le restaurant dispose-t-il d'une terrasse ?

 Oui, le restaurant dispose d'une terrasse pour les repas en plein air.

Le restaurant est-il accessible aux personnes en fauteuil roulant ?

 Oui, le restaurant est accessible aux personnes en fauteuil roulant.

Quels modes de paiement sont acceptés au restaurant ?

 Le restaurant accepte les paiements en espèces et par carte de débit.

Community sentiment and overall impression

La Table de Cybèle enjoys a highly positive reputation among its community and visitors alike. The inventive cuisine, paired with a warm and inviting atmosphere, consistently earns high praise. Diners highlight the freshness of the ingredients, the creativity behind each plate, and the exceptional selection of biodynamic wines. With an average rating of 9 out of 10 on TheFork and 4.9 out of 5 on TripAdvisor, this restaurant is celebrated as a top destination for lovers of refined French gastronomy in the Hauts-de-Seine area.

Europe

France

Ontdek de culinaire parel in Boulogne-Billancourt: La Table de Cybèle. Dit charmante restaurant biedt een verfijnde eetervaring die de zintuigen prikkelt en een perfecte balans tussen Franse klassiekers en moderne twists biedt. Met een warme, uitnodigende sfeer en een focus op lokale ingrediënten, is het een must-visit voor fijnproevers en trendbewuste reizigers die op zoek zijn naar authentieke smaakbelevingen.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNvdHJfY1NREAE&d=17924085&t=1

places/ChIJwRVJHPB65kcRp5UZtyPTkf4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNvdHJfY1NREAE

Wow! What a treasure in Paris! Pretty good price for th quality offered! A real gastronomic delight!

Everything from menu proportion, to decoration, to staff is simply deliciously harmonious.

This is one of my favourite prices. The food is exquisite. I love the chef and would definitely recommend again.

The white wine proposed by the chef is one of the best wines I have ever had!

Amazing!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURzb3VLMW1BRRAB&d=17924085&t=1

places/ChIJwRVJHPB65kcRp5UZtyPTkf4/reviews/ChdDSUhNMG9nS0VJQ0FnSURzb3VLMW1BRRAB

This place is what it looks like to be. Expensive good food in a very little quantity.
Expect 15€ a starter, 30€ a main, 10€ a desert and 13€ a glass of Champagne.

The service is slow, but you can wait eating good bread which is the only things which is going to really feed you there.

The dishes are beautifully presented! Staff is nice.

Calm and jazzy ambiance.

You should avoid to think this place as a place to eat because you are hungry but rather a kind of very fancy and expensive French tapas. A small degustation.

I am not convinced that the small portion make it a great place. I was expecting a bit more of originality.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURick1heXZBRRAB&d=17924085&t=1

places/ChIJwRVJHPB65kcRp5UZtyPTkf4/reviews/ChdDSUhNMG9nS0VJQ0FnSURick1heXZBRRAB

Very tasty - a bit pricey but absolutely worth it!
We had some food restriction (gluten free) and a picky kid - everyone was thrilled!
The deserts were amazing 😍

French quisine at its best

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIN2NtY0JREAE&d=17924085&t=1

places/ChIJwRVJHPB65kcRp5UZtyPTkf4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIN2NtY0JREAE

Focaccia is very disappointing. The meat was ok. The food was overall good but no special taste.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMwOHBub2RBEAE&d=17924085&t=1

places/ChIJwRVJHPB65kcRp5UZtyPTkf4/reviews/ChZDSUhNMG9nS0VJQ0FnSUMwOHBub2RBEAE

Well executed plates, good recommendation from the waiter, price on the wine are a bit high for the quality but thats not a problem when the taste of each plates are amazing

Ontdek La Table de Cybèle: Beste Franse Restaurant in Boulogne-Billancourt

La Table de Cybèle est dirigée par la cheffe Cybèle Idelot, originaire de San Francisco, qui s'est installée à Boulogne-Billancourt en 2013. Elle privilégie une cuisine respectueuse de l'environnement, en s'approvisionnant auprès de producteurs locaux et en adoptant une démarche durable et locavore.

De historische reis van La Table de Cybèle in Boulogne-Billancourt

Gelegen in het charmante Boulogne-Billancourt, vertelt het verhaal van La Table de Cybèle een inspirerende reis van culinaire passie en duurzame innovatie. Opgericht door de getalenteerde chef Cybèle Idelot, die haar roots in San Francisco heeft en zich in 2013 in deze Franse stad heeft gevestigd, markeert deze eetgelegenheid haar startpunt met een duidelijke missie: het creëren van een milieuvriendelijke en lokaal geïnspireerde gastronomie.

In 2013 zette Cybèle Idelot haar nieuwe avontuur voort door La Table de Cybèle te openen in Boulogne-Billancourt. Haar aanpak was meteen gericht op duurzaamheid en het ondersteunen van lokale producenten, wat haar restaurant snel onderscheidde in de lokale gastronomie.

In 2014 ontving La Table de Cybèle een aanbeveling door de prestigieuze Guide MICHELIN, wat haar status als een van de toonaangevende restaurants in de regio bevestigde.

Het restaurant behaalde in 2015 een score van 13/20 in de Gault&Millau gids, waarmee de culinaire kwaliteit verder werd bevestigd.

In 2016 werd La Table de Cybèle erkend als een van de beste eetgelegenheden in Boulogne-Billancourt, waardoor haar reputatie als een culinair juweeltje werd versterkt.

Dine In

Takeout

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Serves Cocktails

In the heart of Boulogne-Billancourt, La Table de Cybèle offers exquisite French cuisine in a charming setting. With a cozy ambiance and dishes crafted from the finest seasonal ingredients, it promises a delightful dining experience.

La Table de Cybèle

Découvrez notre menu du jour, élaboré avec des produits frais et de saison, mettant en avant des saveurs authentiques et créatives.

Antipasti du Potager

Terrine de Campagne

Pomme de Terre Grenaille

Carottes Rôties

Gratin de Choux-Fleurs Pourpre

Cèpes d'Auvergne

Tomate d'Antan

Caille de la Ferme du Renard Rouge

Échine de Porc de la Loire

Fraises Charlotte

Menu de La Table de Cybèle

Nestled in the heart of Boulogne-Billancourt, La Table de Cybèle invites you to a refined French dining experience where every dish is crafted with care, showcasing fresh, seasonal ingredients and inventive culinary techniques. This gastronomic haven offers a menu that perfectly balances elegance and bold flavors, ideal for food lovers seeking a unique Parisian meal.

Begin your meal with an array of artfully composed starters that bring together textures and tastes in harmony. Savor the Antipasti du Potager featuring grilled and marinated fennel and portobello mushrooms, paired with a delicate pumpkin caviar and crisp crostini, or delight in the Terrine de Campagne accompanied by a tangy apple chutney. For something more refined, the Tataki de Saint Jacques offers scallops with smoked coral cream, kohlrabi, turnips, and sunflower seeds, creating a symphony of flavors. Vegetarian options like Pleurotes en Persillade with wood-fired parsnip cream and brown butter almonds highlight the kitchen’s dedication to fresh produce. Additional choices such as white asparagus with velvety beurre noisette and Ravigote sauce, or rustic pomme de terre grenaille with garlic and rosemary, cater to every taste.

For the main course, expect an impressive selection that captures the essence of French culinary tradition with a modern twist. The Filet de Merlu is a standout, served with a bright lemon beurre blanc, sautéed spinach, and a winter vegetable medley. Indulge in the rich Magret de Canard from the Ferme du Loup Ravissant, enhanced by a citrus chimichurri and fragrant rosemary that elevate this classic duck dish. The locally sourced Côte de Cochon Francilien arrives milanese style, accompanied by a tangy gribiche sauce and coleslaw with mustard seeds, offering a satisfying and well-balanced plate. For those who prefer vegetarian delights, the Gnocchis gratinés with green asparagus and wild garlic are a comforting, flavorful choice. Completing the starters and mains, side dishes like Légumes Primeur with pistou de fanes and the Poêlée Forestière of wild mushrooms bring freshness and depth to the dining experience.

The dessert menu at La Table de Cybèle is a celebration of French patisserie artistry. Delight in the airy Pavlova topped with Dream strawberries, served alongside a refreshing sorbet and a zesty white chocolate ganache infused with lemon. The Clafoutis de Rhubarbe offers a tart and sweet rhubarb clafoutis paired with melilot ice cream and elderflower, blending floral and fruity notes beautifully. Chocolate lovers will appreciate the Crème Cacao with milk chocolate espuma, praline, and accompanying ice cream, a perfect balance of texture and rich flavor. For a classic touch, the Composition de Fromage d'Île-de-France presents a curated selection of local cheeses, including Pavé de Paris, sage-infused Saint Jacques, and blue-veined goat cheese, an elegant way to conclude your meal.

Complement your dining experience with an expertly chosen selection of beverages including fine wines, craft beers, and signature cocktails. The attentive staff at La Table de Cybèle can recommend perfect pairings to enhance the flavors of your meal. While the menu focuses on seasonal and local ingredients, special dishes highlight the chef’s creativity and passion for French gastronomy, ensuring a memorable visit whether you are indulging in a leisurely dinner or celebrating a special occasion.

Experience French Cuisine Like Never Before

La Table de Cybèle’s menu is a true feast for the senses, inviting you to savor the finest ingredients and inventive preparations in a charming locale. Whether you are a local or a traveler seeking authentic French flavors, this Boulogne-Billancourt gem promises an unforgettable culinary journey.

 Antipasti du Potager, Terrine de Campagne, Tataki de Saint Jacques, Asperges Blanches, Pleurotes en Persillade, Pomme de Terre Grenaille, Légumes Primeur, Poêlée Forestière.

 Artichauts Poivrade, Gnocchis Gratinés, Filet de Merlu, Filet de Côte de Cochon Francilien, Magret de Canard.

 Composition de Fromage d'Île-de-France, Clafoutis de Rhubarbe, Pavlova aux Fraises, Crème Cacao.

Ontdek La Table de Cybèle in Boulogne-Billancourt! Geniet van Franse keuken vol smaak, sfeer en charme. Reserveer nu voor een onvergetelijke eetervaring.

La Table de Cybèle: Fine Dining in Boulogne-Billancourt

Boulogne-Billancourt Municipality

Formule entrée + plat ou plat + dessert.

Menu du Midi

Menu du Midi Complet

Plus de 350 références de vins bio, biodynamiques et naturels.

Carte des Vins

Discover la table de cybèle in boulogne-billancourt france 

Nestled in the vibrant heart of Boulogne-Billancourt at 38 Rue de Meudon, La Table de Cybèle offers an exquisite French dining experience that perfectly balances elegance and innovation. This charming restaurant is renowned for presenting gastronomic delights that captivate foodies and discerning travelers alike. Whether you're a local or visiting the Parisian suburbs, La Table de Cybèle promises a memorable culinary journey with every dish.

an elegant ambiance with refined french cuisine

 showcases a delightful menu where each plate is a work of art, meticulously crafted to highlight the best of French gastronomy. Guests often rave about the exquisite flavors and the harmonious balance of ingredients, making it a top destination for lovers of fine dining. The chef’s passion shines through in every course, complemented by a carefully curated selection of wines, including some of the finest white wines that enhance the overall taste experience.

amenities and dining experience at la table de cybèle

Whether you're planning a leisurely dinner or a special occasion, this establishment caters to your needs with its inviting atmosphere and attentive service. The venue features an outdoor terrace, perfect for savoring your meal in the fresh air while soaking up the Parisian suburb vibes. Free Wi-Fi is available for guests who want to stay connected during their visit, making it a convenient spot for digital nomads or casual diners alike.

 - Enjoy your meals outside in a charming setting.

 - Stay connected while enjoying your exquisite meal.

La Table de Cybèle is perfect for diners seeking an elegant, calm atmosphere with jazz influences that complement the culinary artistry. Though the portion sizes tend to lean towards refined tasting experiences rather than hearty meals, the quality and presentation of the dishes make it a standout spot for those who appreciate sophisticated French cuisine. It's an ideal choice for groups or special gatherings, though not specifically tailored for children, ensuring a peaceful and upscale environment.

Visitors consistently praise the harmonious blend of menu creativity, elegant decor, and friendly staff. Many highlight the exceptional quality of the food and the impressive wine selection, which elevates the dining experience. While some mention that the dishes are served in smaller portions typical of upscale French tapas, the overall consensus appreciates the artistry and taste that make La Table de Cybèle a must-visit for food enthusiasts in the Paris region.

La Table de Cybèle in Boulogne-Billancourt: A refined gastronomic experience with thoughtful touches and minor caveats.

Nestled in the charming suburb of Boulogne-Billancourt just outside Paris, La Table de Cybèle offers diners an inventive journey through contemporary French cuisine. Known for its harmonious blend of flavors and meticulous attention to detail, this restaurant emphasizes the use of local and seasonal ingredients, elevating every plate to a true culinary delight.

Why food lovers are drawn to La Table de Cybèle

Guests praise the restaurant's warm and welcoming atmosphere, complemented by attentive service that creates a relaxed yet refined dining experience. The menu showcases creative dishes that satisfy both meat lovers and vegetarians, with gluten-free options thoughtfully integrated. Notably, the wine list features biodynamic selections hand-picked to perfectly accompany each course.

 offers a charming spot to enjoy the calm ambiance, while wheelchair accessibility ensures inclusivity for all guests.

While the quality is widely appreciated, some visitors point out that the pricing leans towards the higher end, reflecting the gourmet nature of the establishment. Portions are designed more for tasting and savoring than for a hearty meal, which may not satisfy those with a larger appetite. Additionally, the pace between courses can sometimes feel slow, offering ample time to enjoy the bread and wine but possibly testing the patience of eager diners.

 that pays tribute to seasonal and local produce

 with terrace seating and jazzy calm vibes

 that enhances the overall dining experience

 with vegetarian and gluten-free dishes available

 designed as tasting plates rather than filling meals

 which allows for savoring but may test patience

Île-de-France Region

Experience innovative French cuisine at La Table de Cybèle in Boulogne-Billancourt. Enjoy seasonal menus, outdoor seating, and an extensive wine list.

La Table de Cybèle Boulogne-Billancourt - Fine Dining & Local Cuisine

Discover La Table de Cybèle in Boulogne-Billancourt for a unique culinary experience featuring seasonal menus, vegetarian options, and organic ingredients.

Visit La Table de Cybèle Boulogne-Billancourt - Top Food & Wine Experience

Learn about La Table de Cybèle and chef Cybèle Idelot's commitment to sustainable, locally-sourced French cuisine in Boulogne-Billancourt since 2013.

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