Menu de Brasserie Rosie. Cuisine française traditionnelle avec une touche moderne, préparée à partir de produits locaux et de saison.
Welcome to Brasserie Rosie, a vibrant eatery nestled in the heart of Paris. Here, you can indulge in a delightful selection of traditional French cuisine that marries classic flavors with contemporary twists. Whether you're a local or a traveler, the inviting atmosphere and carefully crafted dishes will make your dining experience unforgettable.
Starters
Kick off your meal with our enticing starters, designed to awaken your palate. Each dish is a testament to the essence of French gastronomy.
- Cromesquis de porc : A crispy delight made with pork, perfectly breaded and fried.
- Velouté de champignons : A creamy mushroom soup that is both comforting and rich.
Mains
Our main courses showcase the heart of French cuisine, promising flavors and textures that will leave you craving more.
- Coquillettes au jambon truffe : Tender pasta with ham and a rich truffle cream.
- Pièce du boucher : A succulent cut of beef served with crispy fries and a fresh salad.
Desserts
Finish your meal on a sweet note with our delectable desserts, each crafted to provide a delightful finale to your dining experience.
- Tarte Tatin revisitée : A modern twist on the classic apple tart, served with a luscious cream.
Drinks
Complement your meal with our curated selection of drinks, featuring fine wines, refreshing cocktails, and more.
