Name: Restaurant C'yusha
Address: 12 Rue Ausone, 33000 Bordeaux, France, Bordeaux, 33000, FR
Telephone: 05 56 69 89 70
Price range: $$

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Restaurant C'yusha, located at 12 Rue Ausone in Bordeaux, plays a significant role in the local community by emphasizing the use of seasonal and locally sourced ingredients in its gourmet dishes. This commitment not only supports local farmers and producers but also fosters a sense of connection with the vibrant culinary landscape of Bordeaux. The restaurant's warm and relaxed atmosphere invites both locals and visitors to savor the flavors of the region while enjoying a unique dining experience.

C'yusha is not just a restaurant; it is a gathering place where culinary art meets community spirit. The chef's innovative approach to French cuisine, combined with a commitment to sustainability, creates a dining experience that resonates deeply with the local culture.

The restaurant frequently hosts events that celebrate local culture, from wine tastings to seasonal festivals, creating a vibrant space for community engagement.

Through these initiatives, C'yusha strengthens its ties to Bordeaux, ensuring that every meal served is not just a dish but a celebration of local heritage.

C'yusha collaborates with various local producers to enhance its menu and support the community. These partnerships include:

C'yusha hosts a variety of events that foster community spirit and cultural exchange. These include:

C'yusha is committed to sustainability through various ethical practices, including:

Guests often share their experiences, highlighting the restaurant's commitment to quality and community. One patron remarked, 'C'yusha is a breath of fresh air in Bordeaux, where every meal feels like a celebration of local flavors.'

Join us at Restaurant C'yusha for an unforgettable dining experience that celebrates the essence of Bordeaux. Whether you are a local or a visitor, we invite you to be part of our community and enjoy the flavors of our region.

C'yusha is a gastronomic restaurant located in the heart of Bordeaux, known for its inventive French cuisine and intimate setting. Founded in 2015 by Chef Pierrick Célibert, who honed his skills under culinary legends like Bernard Loiseau and Alain Ducasse, C'yusha embodies a vision of culinary artistry that celebrates local ingredients and innovative techniques. The restaurant's atmosphere is warm and inviting, making it a perfect spot for both special occasions and casual dining.

The restaurant's commitment to quality and creativity has made it a beloved establishment in Bordeaux, where diners can experience a unique blend of traditional and contemporary French cuisine.

The ambiance is enhanced by the decor, which reflects the rich history of the building, creating a cozy yet sophisticated dining experience.

With a focus on seasonal ingredients, the menu evolves to showcase the best of what the region has to offer.

C'yusha has quickly established itself as a culinary destination, attracting both locals and visitors who seek an unforgettable dining experience.

From its humble beginnings, C'yusha has grown into a culinary landmark, thanks to its dedication to excellence and innovation.

The restaurant's journey is marked by several key milestones that reflect its growth and recognition in the culinary world.

In 2016, C'yusha received its first Michelin recognition with the 'Assiette' award, a testament to its quality and creativity.

By 2018, the restaurant was featured in the Gault&Millau guide with a rating of 13/20, further solidifying its reputation.

In 2020, C'yusha expanded its menu to include vegetarian options, catering to a broader audience while maintaining its commitment to quality.

The local community has played a significant role in shaping C'yusha's identity, as the restaurant sources many ingredients from nearby farms and markets.

This commitment to local sourcing not only enhances the flavors of the dishes but also supports the region's agricultural community.

The restaurant's atmosphere reflects the spirit of Bordeaux, combining elegance with a relaxed vibe that invites guests to savor their meals.

Chef Pierrick Célibert is the driving force behind C'yusha, bringing his extensive experience and passion for cooking to every dish.

His dedication to culinary excellence is evident in the meticulous preparation and presentation of each dish.

The team at C'yusha shares this commitment, working together to create a memorable dining experience for every guest.

C'yusha's evolution reflects the changing landscape of the culinary world, adapting to new trends while staying true to its roots.

The restaurant embraces sustainability by incorporating seasonal ingredients and minimizing waste, aligning with modern dining expectations.

As C'yusha continues to grow, it remains committed to providing an exceptional dining experience that honors its heritage.

The restaurant's legacy is not just about food; it's about creating connections and memories that last a lifetime.

C'yusha stands as a testament to the power of culinary passion and community support, ensuring its place in Bordeaux's vibrant dining scene.

As C'yusha looks to the future, it will continue to innovate while honoring its roots, ensuring that every meal is a celebration of flavor and community.

C'yusha is more than just a restaurant; it is a culinary journey that invites guests to explore the essence of Bordeaux through its dishes.

The restaurant's commitment to excellence, community, and sustainability ensures that it will remain a cherished part of Bordeaux's culinary landscape for years to come.

Located at 12 Rue Ausone in Bordeaux, France, Restaurant C'yusha is a culinary haven that emphasizes seasonal and locally sourced ingredients. The warm and relaxed atmosphere invites diners to indulge in gourmet meals crafted with creativity and care. A popular choice for both locals and visitors, this establishment has garnered rave reviews for its exquisite dishes and attentive service.

The restaurant is renowned for its trust menu, which allows guests to experience a curated selection of dishes, often tailored to dietary preferences like vegan options. With a focus on presentation and flavor, each meal is a visual and gastronomic delight.

The restaurant has a strong reputation for its creative and flavorful cuisine, making it a must-visit for food enthusiasts exploring Bordeaux.

With a commitment to quality and a focus on local produce, Restaurant C'yusha stands out in the vibrant culinary scene of Bordeaux.

Diners can expect a memorable experience that combines excellent food with a charming ambiance.

Whether celebrating a special occasion or enjoying a casual meal, Restaurant C'yusha offers a delightful escape into the world of fine dining.

Overall, this establishment is a testament to the culinary artistry present in Bordeaux.

• Creative and flavorful cuisine
• Professional and attentive service
• Pleasant and intimate setting
• Use of local and seasonal products
• Homemade bread

• Reservation recommended due to the restaurant's popularity
• Vegetarian options available upon request

• Romantic dinners
• Special occasions
• Food enthusiasts

• Reservations are highly recommended, especially during peak dining hours.
• The restaurant is not suitable for children.
• Credit and debit cards are accepted.

Restaurant C'yusha offers a unique dining experience that combines exquisite cuisine with a charming atmosphere. While it has some minor drawbacks, the overall quality of food and service makes it a worthwhile destination for anyone visiting Bordeaux.

Nestled in the heart of Bordeaux at 12 Rue Ausone, Restaurant C'yusha offers a delightful culinary experience that captures the essence of French gastronomy. This charming establishment has quickly become a favorite among locals and visitors alike, thanks to its warm ambiance and focus on seasonal, locally sourced ingredients. Whether you are celebrating a special occasion or simply indulging in a gourmet meal, C'yusha is the perfect destination for food lovers.

One of the standout features of Restaurant C'yusha is its menu, which boasts a variety of unique offerings tailored to satisfy diverse palates. Among them are the renowned "Menu Surprise" and "Menu Confiance," both crafted to provide an unforgettable dining experience.

Bordeaux

Restaurant C'Yusha in Bordeaux is highly praised for its creative and flavorful cuisine, attentive service, and charming ambiance. Guests appreciate the use of local and seasonal ingredients, as well as the chef's innovative approach to French cuisine.

Ontdek de Betoverende Sfeer van Restaurant C'yusha in Bordeaux 

Een culinaire ervaring in het hart van Bordeaux 

Restaurant C'yusha in Bordeaux biedt een unieke mix van Franse culinaire traditie en innovatieve smaken. Met een focus op lokale en seizoensgebonden ingrediënten, zorgt de chef voor een creatieve en smaakvolle menukaart die zowel traditionele als moderne liefhebbers zal verrassen.

Het gemiddelde prijsniveau per persoon bij C'yusha ligt rond de 65 euro, wat een uitstekende prijs-kwaliteitverhouding biedt voor een verfijnde avond uit in Bordeaux.

C'yusha is geopend voor diner van dinsdag tot zaterdag, van 19:30 tot 21:15 uur. Er zijn voldoende parkeerfaciliteiten in de nabijgelegen gebieden, waaronder Place de la Bourse en Camille Julian.

Veelgestelde vragen over Restaurant C'yusha 

Ja, reserveringen worden aanbevolen vanwege de populariteit.

Ja, vegetarische opties zijn beschikbaar op aanvraag.

Dinsdag tot zaterdag van 19:30 tot 21:15 uur.

Europe

France

Ontdek een culinair juweel in het hart van Bordeaux, Frankrijk, waar de verfijnde smaken en de warme sfeer samenkomen in Restaurant C'yusha. Dit restaurant biedt een unieke ervaring voor fijnproevers die op zoek zijn naar een combinatie van authentieke Franse keuken en innovatieve gerechten. Met een focus op verse ingrediënten en creatieve presentatie, is C'yusha een must-visit voor iedereen die de lokale gastronomie wil verkennen.

Warm, relaxed kitchen crafting gourmet meals spotlighting seasonal, locally sourced ingredients.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR4dHNuNE9nEAE&d=17924085&t=1

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Booked for our anniversary dinner. We went for the trust menu and requested in advance for it to be vegan. We had the best time! Every dish was gorgeous, presented perfectly with lovely crockery. Our meal came with champagne and two glasses of wine which went great with our food. The restaurant itself has a wonderful atmosphere and the service was friendly, well paced and warm. Thank you for a lovely evening and for making our anniversary celebration even more special!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM1bEpfSGdnRRAB&d=17924085&t=1

places/ChIJGTgFds4nVQ0RsKHkMbKBVtA/reviews/ChdDSUhNMG9nS0VJQ0FnSUM1bEpfSGdnRRAB

This is the best restaurant I've been in Bordeaux.
The food is exquisite, the chef manages the whole kitchen by himself. All dishes are pure perfection and the use if botanical elements make them memorable.
I will be back and I fully recommend this place not only for its quality but also because their prices are fair, even too cheap.
A must when in Bordeaux!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ0NWFUUHBRRRAB&d=17924085&t=1

places/ChIJGTgFds4nVQ0RsKHkMbKBVtA/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ0NWFUUHBRRRAB

We had high expectations due to some reviews written here.

In the beginning everything looked nice. Beautiful decor, with an open kitchen, in an ancient building.

Problems started a few minutes later: There’s only one waitress for the whole restaurant.

The amuse bouche was delicious. In fact it was the best thing we had there.

The cold soup was “ok”, nothing “special”, but not bad.

The main course was a disaster. I had the lamb and it was tasteless. Hubby had the fish (small pieces where we couldn’t taste it as the lime flavor was too intense). Presentation was also poor.

Bread was dry, and that’s a pity in a country where bread is almost always perfect, everywhere you go.

The cheese plate had below average cheese, in very small portions, with a touch of “humor” (bad humor in my opinion):  A mouse trap “decorating” the plate!?!? A flower, or even nothing, would have been more appropriate.

The other dessert was just “ok”. Again, below average.

In my opinion there’s no way a restaurant can work properly with just one person taking care of all tables and only one person cooking, without assistants. If I knew this beforehand, for sure I wouldn’t have made reservations here.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURRdU1iUWdBRRAB&d=17924085&t=1

places/ChIJGTgFds4nVQ0RsKHkMbKBVtA/reviews/ChdDSUhNMG9nS0VJQ0FnSURRdU1iUWdBRRAB

This was my favorite restaurant throughout my trip. The chef was extremely talented and he was in his element producing extremely high quality food and flavors. This meal was absolutely fantastic. This place is a must visit for anyone. You will not be disappointed.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbHFlYm93RRAB&d=17924085&t=1

places/ChIJGTgFds4nVQ0RsKHkMbKBVtA/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbHFlYm93RRAB

We have just left the restaurant and i just can't get over how GREAT it was on every parameter: excellent, creative food in a nice and familiar atmosphere with the nicest waitress ever and in an amazing space.

Highly recommended, we will definitely go back if we're in bordeaux again.

Ontdek Restaurant C'yusha in Bordeaux – Authentieke Franse Keuken

C'Yusha is a gastronomic restaurant located in the heart of Bordeaux, known for its inventive French cuisine and intimate setting.

De rijke geschiedenis van Restaurant C'yusha in Bordeaux'}]}, {

Een reis door de tijd van gastronomisch Bordeaux'}]}]}, {

In het hart van Bordeaux staat Restaurant C'yusha als een culinair juweel dat de Franse keuken op een innovatieve wijze tot leven brengt. De geschiedenis van dit restaurant leest als een verhaal van passie, creativiteit en uitmuntendheid.

Opgericht in 2015 door Chef Pierrick Célibert, wiens ervaring bij beroemde chefs zoals Bernard Loiseau en Alain Ducasse zijn stempel drukte op de lokale gastronomie, markeert dit jaar het begin van een nieuw culinair tijdperk in Bordeaux.

Al snel werd C'yusha erkend voor zijn uitzonderlijke kookkunst en ontving in 2016 de prestigieuze 'Assiette' onderscheiding van de Michelin. Dit bevestigde de reputatie van het restaurant als een topbestemming voor fijnproevers.

De beoordeling in de Gault&Millau gids in 2018 met een score van 13/20 onderstreept de constante groei en innovatie van C'yusha in de gastronomische wereld.

Een belangrijke mijlpaal was in 2020, toen het restaurant zijn menu uitbreidde met een vegetarische optie, waarmee het nog toegankelijker en diverser werd voor haar gasten.

Door de jaren heen blijft C'yusha een symbool van innovatie en verfijning in Bordeaux, waar de Franse keuken wordt gevierd in een intieme en stijlvolle setting.

Les menus du C'Yusha changent chaque mois, reflétant la créativité du chef et la saisonnalité des produits.

Velouté de petit pois refroidi à la mélisse, ricotta à l’origan

Dos d’esturgeon du Teich, jus à la persicaire, crémeux d’artichaut aux feuilles kaffir

Axoa de veau au piment d’Espelette, pomme de terre de l’île de Ré

Kouglof au yuzu, sorbet hibiscus

Soupe froide tomate ananas au basilic Magic Mountain, sorbet concombre et huile d’olive Aglandau du Château Malleret au Pian Médoc, scarmozza

Poisson de la criée à l’immortelle de Corse, pulpe d’aubergine au tulbaghia

Axoa de veau, légumes du jardin de Quentin et quinoa

Clafoutis tiède aux cerises, sorbet cacao, piment d'Espelette, jus aux graines de la paix

Menus du C'Yusha

Menus du C'yusha at Restaurant C'yusha in Bordeaux, France.

Restaurant C'yusha offers a vibrant culinary experience in the heart of Bordeaux, beautifully showcasing seasonal and locally sourced ingredients. Each dish on their rotating menu reflects the chef's creativity and passion for gourmet cuisine. Perfect for food enthusiasts, this restaurant invites you to embark on a flavorful journey with a selection that tantalizes the senses and satisfies the most discerning of palates.

The drinks menu at C'yusha features a superb selection of wines and cocktails, enhancing your dining experience. Whether you opt for a crisp local wine or a creative cocktail, each drink is thoughtfully paired to complement the flavors of your meal.

Ontdek de culinaire parel Bordeaux bij Restaurant C'yusha! Geniet van verfijnde smaken en unieke gerechten. Boek nu je gastronomische avontuur!

Restaurant C’yusha in Bordeaux | Authentieke Franse Cuisine

Bordeaux Municipality

Restaurant C'yusha

Un menu de 6 services inspirés du moment, pour l'ensemble des convives.

Menu Surprise

Le menu Surprise accompagné d’une coupe de champagne et de deux verres de vin, pour l'ensemble des convives.

Menu Confiance

Ontdek de culinaire verrassingen bij Restaurant C'yusha in Bordeaux'}]},{

Ontdek de culinaire verrassingen bij Restaurant C'yusha in Bordeaux'}]}]},{

In Bordeaux, biedt Restaurant C'yusha een unieke eetervaring met twee speciale menu's die je niet mag missen.

Voor diegenen die willen genieten van een meer uitgebreide ervaring, is er het Menu Confiance, inclusief een coupe champagne en twee glazen wijn, voor 70 EUR.

Geniet van een 6-gangen menu dat wordt geïnspireerd door het moment, perfect voor elke gelegenheid.

Nouvelle-Aquitaine Region

Ontdek de verfijnde Franse keuken, unieke ervaringen en de gezellige sfeer van Restaurant C'yusha in Bordeaux. Reserveer nu voor een culinair avontuur!

Gastronomisch genieten bij Restaurant C'yusha in Bordeaux

Bezoek Restaurant C'yusha in Bordeaux voor creatieve Franse gerechten, lokale ingrediënten en een intieme ambiance. Reserveer vandaag nog!

Ontdek Gastronomie op top locatie in Bordeaux - C'yusha

Geniet van innovatieve Franse gerechten en een gezellige sfeer bij Restaurant C'yusha in Bordeaux. Ervaar topservice en de beste lokale producten.

Ontdek Restaurant C'yusha in Bordeaux – Authentieke Franse Keuken

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