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Bordeaux

Le Pavillon des Boulevards est largement apprécié pour sa cuisine raffinée, son service attentionné et son ambiance élégante. Les clients soulignent la qualité des plats, la créativité du Chef Thomas Morel et l'harmonie entre les saveurs. Le cadre du restaurant, avec sa cour intérieure et sa décoration moderne, est également très apprécié. Cependant, quelques avis mentionnent des points à améliorer concernant le service et la réservation.

le pavillon des boulevards in bordeaux: een culinaire parel in de stad.

In het hart van Bordeaux vind je le pavillon des boulevards, een restaurant dat bekend staat om zijn verfijnde keuken en sfeervolle ambiance. Of je nu een liefhebber bent van innovatieve gerechten of gewoon wilt genieten van een ontspannen avond uit, dit restaurant biedt voor ieder wat wils.

Ontdek de unieke sfeer en de heerlijke menu-opties die regelmatig worden aangepast door Chef Thomas Morel. Met een perfecte balans tussen creativiteit en klassiekers, maakt dit restaurant elke maaltijd bijzonder.

Europe

France

Ontdek de charme van Bordeaux met een bezoek aan Le Pavillon des Boulevards, een restaurant dat de essentie van Franse gastronomie combineert met een moderne twist. Gelegen in het hart van Bordeaux, biedt dit restaurant een uitnodigende sfeer waar culinaire verfijning en lokale ingrediënten samenkomen. Of je nu op zoek bent naar een intiem diner of een gezellige avond met vrienden, Le Pavillon des Boulevards belooft een onvergetelijke ervaring.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQyemJuZ2dnRRAB&d=17924085&t=1

places/ChIJfTM6GwYoVQ0RyNTN1pD9DCY/reviews/ChdDSUhNMG9nS0VJQ0FnSUQyemJuZ2dnRRAB

We’ve been here for the wedding of our cousin. The design and concept were very elegant. They have a very nice backyard with shade, allowing to keep the outside temperature low in a hot day. Very suitable to an outdoor event.

Regarding the food, we weren’t impressed by the starters but I really enjoyed the fish and meat course. They were indeed very delicious and require a lot of works. The dessert were also good but didn’t « wow » me like the two main courses. They offer multiple varieties of bread which I really appreciate, and all of them were delicious. I don’t have comment for the wine paring as we brought our own wine for the events, but it’s a +1 plus for the service.

Worth a visit if you come to Bordeaux !

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR0Z2YtS1R3EAE&d=17924085&t=1

places/ChIJfTM6GwYoVQ0RyNTN1pD9DCY/reviews/ChZDSUhNMG9nS0VJQ0FnSUR0Z2YtS1R3EAE

I tried the Menu de Samedi Midi (Saturday’s lunch menu) during my time in Bordeaux and I am grateful I did it. I started with the beer of the moment (not a fan of blonde beers, but this one was very good) and two appetizers they offered. The first one was a sort of pâté of mushrooms and truffle very tasteful and the second one a petit bouche like a tartalette. Good too. The mise en bouche was a tartar of tuna, a green mousse with sweet potato and a sweet touch. Delicious! Then I tried a soup with coconut and tartar of haddock and ginger and they served a delicious bread with it.
The two mains were the best part of the menu. First, the fish with a sauce of beetroot and mushrooms. Then, porc with quinoa and guacamole. Probably the guacamole wasn’t the best because it had too much lemon, but the porc was perfect. During the service, they serve two types of wine (white and red), included in the price.
Finally, in honor to La Chandeleur, they had a dessert made of little crêpes and homemade icecream, but I have to say that it was a little disappointing. To conclude the experience, they serve coffee with sweets (canelé, chocolate and macaron). The cost of the menu including two glasses of wine is 80 euros, which is not bad for a Michelin resto. Overall, the food was amazing and perfectly made. You have the chance to try different dishes, temperatures, and techniques in 7 étapes (if we consider coffee and appetizer), so I highly recommend it. Just take in mind that the water and cocktails are not included in the prize.
The service is great. They really make you feel special and you are treated at its best since you open the door until you leave.
If you really want to try a Michelin in Bordeaux, do not miss this cheaper option on Saturday.

😋🌎🍽️✈️
Sabor Kairos

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4LWVQdFRBEAE&d=17924085&t=1

places/ChIJfTM6GwYoVQ0RyNTN1pD9DCY/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4LWVQdFRBEAE

We went for the lunch (holiday menu for 80eur including two glasses of wine) and it was the best meal of hour holidays! Beautiful restaurant, we were looking towards the patio. Service was very efficient and kind and the timing between dishes very well planned. All the menu was full of flavour as well as refined and beautifully presented. The only point to improve would be to have a bigger selection of wine by the glass. However, we would love to come back and we recommend it for sure!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMydHZmODN3RRAB&d=17924085&t=1

places/ChIJfTM6GwYoVQ0RyNTN1pD9DCY/reviews/ChdDSUhNMG9nS0VJQ0FnSUMydHZmODN3RRAB

Amazing food, very well presented and great staff. Everything was more than delicious. You can see and taste that they are using quality ingredients. For the first time I tried Curuba /Banana passion fruit (South American fruit) in sorbet. We had to chose our own knife for the meet according to our wood preferences. Highly recommended for the food! The wine however that came with the menu was okay, but nothing special.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURlN29TU0J3EAE&d=17924085&t=1

places/ChIJfTM6GwYoVQ0RyNTN1pD9DCY/reviews/ChZDSUhNMG9nS0VJQ0FnSURlN29TU0J3EAE

What I was impresses was that the sommelier here has very good personality.. Sometimes a sommelier might be very snobish, but here he is very gentle. I got so relaxed to be with him. And also the chef was very thoughtful to greet us. We came here because we had our wedding anniversary. Actually I came here in 2006 and  after 18 years the owner was changed into the new one. I did not know but still this restaurant has very friendly atmosphere and I was very happy to come here. They were so kind that they answered our request and there was no discrimination or anything for Asian people. I still miss the madam whom I met 16 years ago, but this restaurant haa made new good memories for me.

Le Pavillon des Boulevards: Luxury Dining in Bordeaux

Le Pavillon des Boulevards est la plus ancienne table étoilée de Bordeaux, fondée il y a plus de 39 ans. Le Chef Thomas Morel, aux commandes depuis 2015, perpétue la tradition culinaire de l'établissement avec une cuisine d'auteur française.

Het rijke culinaire erfgoed van Le Pavillon des Boulevards in Bordeaux'}]},{

De oudste sterrenrestaurant van Bordeaux: een erfgoed van smaak en elegantie.

Outdoor Seating

Restroom

Live Music

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

In the heart of Bordeaux, the enchanting ambience of Le Pavillon des Boulevards draws in food enthusiasts and casual visitors alike, creating a unique dining experience that transcends the ordinary. Housed in a charming building on Rue de la Croix-de-Seguey, this establishment captures the essence of French culinary artistry, with each dish telling a story steeped in local tradition and passion. The restaurant boasts a menu that showcases the very best of Nouvelle-Aquitaine's bounty, where fresh ingredients abound and seafood dances in delectable preparations. Whether it’s the velvety textures of a classic duck confit or a vibrant seasonal vegetable medley, each plate is a celebration of flavor, adorned with artisanal touches that elevate the dining experience.

Le Pavillon des Boulevards

Découvrez nos menus et plats à la carte, élaborés par le Chef Thomas Morel, mettant en avant des produits de saison et des accords mets-vins raffinés.

Menu Pause Déjeuner

Menu Découverte

Menu Signature

Crabe royal du Kamtchatka et Caviar de la Maison Pétrossian

Homard Bleu, Bisque au Sauternes

Coeur de ris de veau, Huître grillée et ses pommes de terre soufflées

Plateau de fromages de la Fromagerie des Loups

Le Citron en sucre soufflé

Menus et Carte

Nestled in the heart of Bordeaux, Le Pavillon des Boulevards invites you to indulge in a refined culinary experience with their carefully curated menus. This restaurant masterfully blends seasonal ingredients with the creative flair of the chef, offering an unforgettable journey through French gastronomy. Perfect for food enthusiasts and travelers seeking exquisite dining, the establishment presents a variety of thoughtfully composed dishes that highlight both tradition and innovation.

Begin your culinary adventure with refined starters that tease the palate. Expect delicate preparations such as mushroom and truffle pâté, tuna tartare paired with a vibrant green mousse and sweet potato accents, or a coconut soup with haddock tartar and ginger. Each appetizer is crafted to balance flavors and textures, making for a tantalizing introduction to the meal.

The mains feature standout dishes that showcase the chef's dedication to perfecting technique and flavor. Delight in the expertly prepared fish served with a rich beetroot and mushroom sauce or savor the pork paired thoughtfully with quinoa and guacamole. These courses are celebrated for their complexity and meticulous execution, delivering a satisfying and memorable dining experience.

Conclude your meal with elegantly presented desserts inspired by French classics. From delicate crêpes accompanied by homemade ice cream to refined assortments of sweets including canelé, macarons, and chocolates, the dessert offerings provide a sweet finale that complements the rich flavors of the main courses.

The restaurant offers a well-curated selection of wines, including reds and whites, carefully chosen to complement each menu. Guests can also enjoy specialty cocktails and a rotating beer of the moment, enhancing the overall dining experience with perfectly paired beverages.

 A perfect midday option featuring seasonal dishes handpicked by the chef, offering a harmonious taste of Bordeaux’s freshest ingredients.

 A seven-course tasting journey showcasing the chef’s specialties, designed to delight the senses with intricate flavors and varied textures.

 A lavish nine-course tasting menu perfect for special occasions, combining sophisticated dishes crafted with meticulous care and seasonal ingredients.

Ontdek het sfeervolle Le Pavillon des Boulevards in Bordeaux! Geniet van heerlijke gerechten op een charmante locatie en beleef een culinair avontuur. Reserveer nu!

Le Pavillon des Boulevards: Fine Dining in Bordeaux

Gironde County

Un menu déjeuner composé d'une entrée, d'un plat de poisson, d'un plat de viande et d'un dessert, changeant chaque semaine en fonction des saisons.

Un menu à l'aveugle composé de 7 plats, offrant une expérience culinaire complète.

Un menu gastronomique en plusieurs étapes, mettant en avant des plats signatures du Chef Thomas Morel.

Ontdek de culinaire parel van Bordeaux: Le Pavillon des Boulevards

Nestled in the heart of Bordeaux, Le Pavillon des Boulevards offers a picturesque escape with its elegant decor and inviting atmosphere. This Michelin-rated restaurant, located at 120 Rue de la Croix-de-Seguey, is a culinary gem that promises an exquisite dining experience. Guests can enjoy a refined selection of seasonal dishes, beautifully presented in a charming courtyard setting that enhances the dining experience.

Le Pavillon des Boulevards is ideal for food enthusiasts seeking an unforgettable gastronomic experience. Whether you're celebrating a special occasion or looking for a delightful meal with friends, this restaurant caters to various tastes and preferences. With its elegant atmosphere and attentive service, it’s perfect for both intimate dinners and larger gatherings.

Reservations are highly recommended, especially during peak hours. The restaurant features a beautiful outdoor seating area, perfect for warm evenings. Be sure to explore the seasonal menus that highlight the freshest ingredients. Although the wine selection is commendable, some guests have suggested a wider variety by the glass.

Le Pavillon des Boulevards is a must-visit destination in Bordeaux for those who appreciate creative and refined cuisine. With its charming ambiance and professional service, each meal becomes a memorable occasion. From seasonal dishes to a beautiful courtyard setting, this restaurant truly captures the essence of fine dining in Bordeaux.

For a culinary adventure that celebrates the best of Bordeaux, make a reservation at Le Pavillon des Boulevards. Indulge in the harmonious blend of flavors and creativity that awaits you, and enjoy an unforgettable evening in this enchanting restaurant.

Nouvelle-Aquitaine Region

Découvrez Le Pavillon des Boulevards à Bordeaux, un restaurant étoilé proposant une cuisine raffinée, cour intérieure, menus saisonniers et service exceptionnel.

Le Pavillon des Boulevards Bordeaux - Cuisine Élégante et Gastronomie

Explorez l'un des plus anciens restaurants étoilés de Bordeaux avec notre guide complet : histoire, menus, ambiance, réservation et avis clients pour une expérience inoubliable.

Le Pavillon des Boulevards Bordeaux - Guide et Conseils

Horaires d'ouverture pour Le Pavillon des Boulevards à Bordeaux. Retrouvez les heures d'ouverture pour déjeuner et dîner sur novacircle.com.

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Ressources

Mets Mots - Restaurant - Bar à vins