Menu Joanto Overview at Restaurant Maison Joanto in Briscous, France.
Menu Joanto Overview at Restaurant Maison Joanto in Briscous, France.
Nestled in the picturesque village of Briscous, Restaurant Maison Joanto offers a delightful culinary journey through traditional Basque cuisine. With a menu that emphasizes local ingredients and exquisite flavors, each dish is a testament to the chefs' dedication to quality and creativity. Whether you're indulging in starters, savoring mains, or treating yourself to delectable desserts, the experience is designed to please the most discerning palates.
Starters
Start your meal with a choice of these tantalizing appetizers:
- L'oeuf parfait - champignons en deux façons, et padron
- Le poulpe - à la plancha, mayonnaise au paprika fumée, pistache et radis noir
Mains
For the main event, indulge in one of the following standout options, each crafted to perfection:
- Le faux-filet du Sud-Ouest - mousse au bleu basque, salade et frites Amatxi
- Le turbot - basse température, risotto à l'encre, fenouil rôti et pamplemousse
Desserts
Conclude your dining experience on a sweet note with these delightful desserts:
- L'omelette exotique - façon norvégienne, sorbet à la mangue, et coulis passion
- Comme un yaourt - glace yaourt, fruits rouges et chocolat blanc
Drinks
Complementing your meal is a carefully curated selection of drinks, featuring local wines and refreshing cocktails that enhance the dining experience.




