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Nestled in the heart of Bremen, Alto Restaurant offers a captivating culinary journey blending classic German-French brasserie flavors with a contemporary flair. Guests can expect a thoughtfully curated menu that highlights fresh, seasonal, and local ingredients, promising an unforgettable dining experience within a vibrant yet cozy atmosphere.
Starters
Begin your meal with an exquisite range of starters that showcase bold flavors and fresh ingredients. The Prawn Dimsum is a standout, featuring succulent prawns delicately seasoned with ginger, garlic, spring onions, and a savory soy sauce that awakens the palate. For a refreshing touch, the Greek Salad combines crisp cucumbers, ripe tomatoes, red onions, briny olives, and creamy feta cheese, all tossed with oregano and olive oil for an authentic Mediterranean flair. If you seek something indulgent, the Beef Carpaccio with Truffle Oil presents thinly sliced tenderloin drizzled with fragrant truffle oil, peppery arugula, parmesan cheese, and a hint of lemon acidity to balance the richness.
Main courses
Alto's mains offer a delicious fusion of hearty classics and refined dishes. Savor the iconic Wiener Schnitzel, crafted from tender veal, coated in crisp bread crumbs, and finished with butter, parsley, and a zesty squeeze of lemon. The Duck Curry is a harmonious blend of succulent duck breast simmered in fragrant curry sauce enriched with creamy coconut milk, accompanied by perfectly stir-fried vegetables and steamed rice. For pasta lovers, the Linguine in Truffle Cream sauce delivers a silky texture and earthy aroma, enhanced with parmesan and fresh parsley. Seafood enthusiasts will appreciate the delicate Cod fillet, pan-seared with butter, lemon, and parsley, served alongside tender potatoes. Additionally, the Burger combines a juicy beef patty with fresh lettuce, tomato, onion, cheddar cheese, and a soft bun, offering a satisfying yet elevated comfort food option.
Breakfast and specials
Start your day with Alto’s generous Sunday Breakfast Buffet, a vibrant spread featuring a variety of breads, cheeses, cold cuts, eggs, fresh fruits, juices, and robust coffee. This seasonal courtyard setting makes it an ideal spot to enjoy a leisurely brunch immersed in a leafy ambiance.
Drinks and dessert offerings
Complement your meal with an array of thoughtfully selected drinks including fine wines, beers, and crafted cocktails designed to enhance your dining experience. While the menu highlights savory delights, Alto also serves tempting desserts to satisfy your sweet cravings and round off your meal perfectly.
Reasons to visit alto
- Freshly baked local and French breads served with flavored butter and thick yogurt sauce enhancing every bite.
- Seasonal courtyard dining offering a cozy and leafy oasis to enjoy your meal, especially pleasant during warmer months.
- A diverse menu that caters to various tastes including vegetarian options, ensuring everyone finds something delightful.
- Professional and friendly staff dedicated to making your dining experience memorable and enjoyable.
