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Nestled in the scenic heart of Plan, Huesca, Spain, La Capilleta delights diners with a thoughtfully crafted menu that harmonizes contemporary flair with traditional flavors. Emphasizing fresh, local ingredients, this charming restaurant offers an inviting culinary journey through the rich tastes of Aragón.
Starters
Pan de Cristal – This starter features delicately baked crystal bread, prized for its ultra-thin crust and airy crumb, perfectly setting the tone for your meal.
Mains
- Arroz con Ceps – A sublime rice dish infused with earthy cep mushrooms, showcasing the forest flavors of the region.
- Arroz con Latón de La Fueva – This specialty combines rice with Latón de La Fueva, a local delicacy that adds a savory depth and unique character to the plate.
- Huevo Eco a 62º – A perfectly cooked organic egg at 62 degrees, delivering silky textures and delicate flavors that elevate your dining experience.
Drinks and Specials
Alongside their savory menu, La Capilleta offers an array of beverages including local and international wines, refreshing beers, and expertly crafted cocktails — perfect for pairing with your meal or enjoying on the beautiful outdoor terrace.
Whether you're stopping by for a leisurely breakfast, a relaxed brunch, or a memorable dinner, La Capilleta's blend of traditional Spanish cuisine with contemporary touches ensures a unique and flavorful experience. Their commitment to quality ingredients and friendly service makes it a standout destination when exploring the culinary landscapes of the Pyrenees region.
