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Situated within the charming Hotel Skansen in Båstad, Restaurant Sand presents an enticing culinary journey featuring a carefully curated selection of dishes that highlight Scandinavian flavors with a refined touch. Whether you're seeking a light starter, a hearty main, or a delightful dessert, this menu promises a memorable dining experience.
Starters
Kick off your meal with fresh and elegant starters that showcase exquisite local ingredients and inventive preparations.
- Gillardeau Oysters: Plump Gillardeau oysters served with a tangy shallot vinaigrette, fresh lemon, and a dash of Tabasco for a briny and invigorating start.
- Venison Tartare: Deliciously tender venison combined with browned butter, pickled pumpkin, and roasted onion purée, offering a rich and earthy flavor profile.
Mains
For the main course, Restaurant Sand delivers hearty and sophisticated options that showcase local produce and culinary craftsmanship.
- Shrimp Sandwich: Classic Scandinavian shrimp sandwich with rye bread, creamy mayonnaise, boiled egg, red onion, fresh lemon, and crisp lettuce — a refreshing and satisfying choice.
- Sirloin Steak: Juicy sirloin steak served alongside a silky Jerusalem artichoke purée, layered potato terrine, and decadent truffle sauce, perfect for meat lovers seeking elegant flavors.
Desserts
End your meal on a sophisticated note with selections that complement the savory dishes perfectly.
- Cheese Selection: An assortment of finely curated cheeses paired with tangy tomato chutney, buttermilk bread, and crispbread — a delightful finish for cheese aficionados.
Drinks and Special Cocktails
Complement your meal with a curated selection of classic and inventive cocktails crafted with premium spirits and fresh ingredients.
- Bjäre: A refreshing blend of gin, grapefruit, rhubarb, and elderflowers, offering a floral and citrus-forward experience.
- Dry Martini: An elegant classic with gin, dry vermouth, and a savory olive, perfect for those who appreciate timeless sophistication.
- Negroni: A bold and bittersweet concoction blending gin, Campari, and sweet vermouth — a favorite for cocktail enthusiasts.
- Old Fashioned: A rich blend of Four Roses Small Batch Bourbon, maple syrup, and bitters delivering warmth and depth — a cocktail that honors tradition.
