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Libaneza invites you to savor an authentic Lebanese culinary journey right in Sundbyberg, Sweden. Their menu masterfully blends traditional flavors with fresh ingredients, showcasing a vibrant selection of starters, mains, desserts, and drinks that promise a delightful dining experience for food enthusiasts and cultural explorers alike.
Starters
Begin your meal with a tempting array of Lebanese mezze designed to awaken your palate. From the crispy and cheese-filled Rakakat Jebne to the refreshing Tabbouleh, a parsley salad with bulgur, lemon, tomato, onion, and olive oil, each starter is a celebration of authentic Mediterranean flavors.
- Jawaneh - fried chicken wings with garlic cream
- Warak Inab - traditional vine leaf dolmas
- Ardishawke - artichoke topped with lemon marinade
- Baba Ganoush - smoky eggplant dip
- Hummus - rich chickpea spread
- Muhammara - spicy chili dip garnished with walnuts
- Labne - yogurt dip with mint and garlic
- Cremtoum - creamy garlic sauce
- Makdouze - eggplant stuffed with walnuts
- Tarator Djej - chicken salad with pickles and sesame paste
- Fattoush - crisp salad with fried pita bread
- Shanklish - marinated feta topped with tomato and onion
- Basterma - air-dried beef
Main Courses
Libaneza’s mains feature an enticing range of grilled and fried specialties that highlight the rich textures and spices of Lebanese cuisine. Each dish is carefully prepared to balance boldness and subtlety, offering something for every diner’s craving.
- Shish Tawok - succulent grilled chicken fillet skewers
- File Ghanam - tender grilled lamb fillet skewers
- Kraydes Michwie - garlicky tiger prawns on skewers
- Lahme Michwie - grilled ox fillet skewers
- Kastaleta Michwie - grilled lamb racks, juicy and flavorful
- Vegetarian delights like Friterad Blomkål - fried cauliflower with garlic, lemon, olive oil, and coriander, and Batata Harra - spicy fried potato wedges
- Classic frites like Batata Mtafaje and crispy falafel balls are also available for traditional taste lovers
- Exclusive mixed grill platters like Jat Machawi Mehakall offer a shareable feast of chicken, beef, lamb racks, and more, combined with a curated selection of cold and warm mezze
Desserts
End your meal on a sweet note with traditional Lebanese desserts that balance textures and flavors perfectly. The Baklawa features delicate filo pastry filled with walnuts, while Katayef Bel Jowz offers a fried walnut-stuffed delight that melts in your mouth.
Drinks and Specials
Libaneza complements its food offerings with an inviting selection of wines, beers, and cocktails, ideal for pairing with their rich, flavorful dishes. For those seeking variety, the kitchen’s special tasting menus bring together the chef’s curated cold and warm mezze selections, sometimes combined with grilled meats, providing an excellent way to explore the breadth of Lebanese cuisine in a single sitting.
