The Parlour Restaurant Menu - A Fusion of Japanese and Peruvian Flavors in Gothenburg Sweden !
Welcome to The Parlour Restaurant, where culinary boundaries blur to create a vibrant tapestry of tastes and textures. Nestled in the heart of Gothenburg, this restaurant offers a menu that beautifully combines the bold flavors of Japanese cuisine with the rich, zesty essence of Peruvian dishes. Whether you’re a local or just passing through, your dining experience here promises to be nothing short of extraordinary.
Starters
Dive into our tantalizing starters that set the stage for a delightful dining experience. Each dish is crafted to perfection, ensuring your tastebuds are awakened in the most satisfying way.
- Guacamole made by YOU : A fun, interactive start where you can create your own guacamole, served with crispy majtortillachips. Spicy Edamame : Edamamebönor tossed in togarashi and served with a refreshing ingefäraponzu.
Mains
Our mains bring together innovative techniques and fresh ingredients, resulting in a selection that promises to tantalize your palate.
- Bao Bun : Yakinikumarinerat shortrib with sesame-roasted silver onion, pickled chili, and chipotlemayo.
- Spicy & Sour Salmon Ceviche : A vibrant mix of salmon ceviche with aji amarillo, roasted pineapple, and fried corn.
- Tuna Tartar : Fresh tuna complemented by yuzu koshi and avocado cream.
Desserts
Finish your meal on a sweet note. Our desserts are crafted to satisfy your cravings and leave you feeling delighted.
Drinks
Our drink menu features a selection that pairs perfectly with our fusion dishes. From local beers to signature cocktails, there is something for everyone.
