fenix la manzanilla menu overview
Located in the heart of La Manzanilla, Jalisco, Fenix offers a vibrant menu showcasing a fresh and genuine cuisine prepared on-site using seasonal ingredients. This carefully curated selection highlights the rich flavors of Mexico combined with international influences, perfect for food lovers eager to explore exciting tastes in a relaxed coastal setting.
starters
Kick off your meal with vibrant starters that combine fresh seafood and crisp vegetables, bursting with texture and flavor. The Bang Bang Shrimp Tacos are a standout, featuring crispy breaded shrimp nestled in warm corn tortillas with a medley of white and purple cabbage, fresh cilantro, and a luscious sweet chili mayo that adds a hint of spice and sweetness.
For something lighter yet equally satisfying, the Fresh Vietnamese Spring Rolls offer a refreshing blend of shrimp, crisp lettuce, jicama, cucumber, and purple cabbage, enhanced by fragrant cilantro and a creamy peanut butter spicy soy cream that delivers a perfect balance of savory and heat.
Health-conscious diners will appreciate the Quinoa Salad with Roasted Calamari or Shrimp, a colorful and nutritious choice mixing fluffy quinoa with tender roasted seafood, crunchy jicama, cucumber, carrot, and red onion, all drizzled in extra virgin olive oil and fresh herbs like mint, basil, and cilantro for a fragrant finish.
For those craving crisp textures and bold flavors, the Tempura Shrimp and Vegetables dish features light, crispy shrimp batter-fried alongside zucchini, carrot, and a touch of jalapeño, all served with a spicy soy dressing that perfectly complements the dish’s delicate crunch.
mains
Indulge in the comforting Italian classic Pasta alla Carbonara, expertly crafted with crispy bacon, a rich egg cream sauce, cracked black pepper, and freshly grated parmesan. This main course exemplifies Fenix’s dedication to authentic flavors and quality ingredients, offering a satisfying and hearty option for any time of day.
specials and drinks
While the main menu focuses on fresh, seasonal dishes inspired by the coast and global influences, Fenix frequently offers specials that highlight the best local produce and seafood caught fresh from the Pacific. Guests can enjoy creative cocktails, refreshing beverages, and regional wines perfectly paired to elevate each meal experience.
- Bang Bang Shrimp Tacos - Corn tortillas, breaded shrimp, white and purple cabbage, cilantro, sweet chili mayo.
- Fresh Vietnamese Spring Rolls - Shrimp, lettuce, jicama, cucumber, purple cabbage, cilantro, peanut butter spicy soy cream.
- Quinoa Salad with Roasted Calamari or Shrimp - Quinoa, roasted calamari or shrimp, lettuce, cucumber, jicama, carrot, red onion, extra virgin olive oil, fresh herbs.
- Tempura Shrimp and Vegetables - Shrimp, zucchini, carrot, jalapeño, spicy soy dressing.
- Pasta alla Carbonara - Bacon, egg cream, black pepper, parmesan.
