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Chicago

Diners frequently praise The Bristol for its innovative and flavorful dishes, attentive service, and inviting atmosphere. The seasonal tasting menus, crafted by Chef Larry Feldmeier, are particularly highlighted for their creativity and quality. The ambiance, combining rustic charm with contemporary elegance, adds to the overall dining experience. Many guests also appreciate the restaurant's commitment to using locally sourced ingredients and offering a diverse wine and cocktail selection.

The Bristol in Chicago biedt een unieke mix van rustieke charme en moderne elegantie, perfect voor elke fijnproever en levensgenieter. Met zijn levendige sfeer en creatieve gerechten is dit restaurant een must-visit voor diegenen die op zoek zijn naar een smaakvolle ervaring.

North America

United States

Gelegen in het hart van Chicago, biedt The Bristol een unieke culinaire ervaring die de zintuigen prikkelt. Dit restaurant staat bekend om zijn verfijnde gerechten en gezellige sfeer, perfect voor zowel een romantisch diner als een gezellige avond met vrienden.

Contemporary restaurant offering innovative, seasonal New American cuisine in a hip, rustic space.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURlLTkzZDVRRRAB&d=17924085&t=1

places/ChIJ_a1TVZPSD4gRmJbJ3qTX_Pk/reviews/ChdDSUhNMG9nS0VJQ0FnSURlLTkzZDVRRRAB

Incredible experience. The waitress we had was super friendly, really descriptive/knowledgeable about the drink selection and menu, and awesome to chat with. The food and overall hospitality of the chefs was amazing - Larry, Jeff, and team pumped out dish after perfectly plated dish. Had about 10 dishes and loved everything they put out. Overall wonderful evening, and I’ll be back again soon for the next season’s menu!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQwc3NQaldBEAE&d=17924085&t=1

places/ChIJ_a1TVZPSD4gRmJbJ3qTX_Pk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQwc3NQaldBEAE

BEST food we had while we were in Chicago!
We are HUGE pasta fans and this place is impeccable!

From the atmosphere, service, and to the food it knocked us off our chairs! Their creative B-side menu is a must try!
One of us is not a fan of their star ingredients(🍄) for this month BUT it was so good we would have it 100X again! Thank you for such a yummy dinning experience we can’t wait to see you guys again!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR1bUwyeEhBEAE&d=17924085&t=1

places/ChIJ_a1TVZPSD4gRmJbJ3qTX_Pk/reviews/ChZDSUhNMG9nS0VJQ0FnSUR1bUwyeEhBEAE

this is easily one of the top 5 tasting menus that I’ve had in Chicago, and I suggest you get here ASAP. Tonight I’m at The Bristol which has been a unique seasonal contemporary restaurant since 2008. We tried their Midwest Summer Eight Course Tasting Menu along with a Wine Pairing for each dish. They have a real sommelier that will come and explain the reason why he chose each wine to be paired with the specific dish which was so interesting to identify when eating. I do have to say that this was the first tasting menu besides Maple & Ash that actually filled me up and I didn’t leave hungry. Truly a fantastic experience with really good high quality food, and you should definitely save room for dessert because their Sweet Corn Ice Cream Cone left me speechless and was one of the best ice creams I’ve ever had and didn’t know I was missing it in my life.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURlXzcyT1pnEAE&d=17924085&t=1

places/ChIJ_a1TVZPSD4gRmJbJ3qTX_Pk/reviews/ChZDSUhNMG9nS0VJQ0FnSURlXzcyT1pnEAE

Great food and great atmosphere! Party of 4 and we opted for a la carte menu instead of tasting and was very satisfied! Everyone was friendly and very attentive. Only downside I can think of were the drinks. Wine and cocktail were all very expensive, even by chicago standards. And no beer on tap.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNXM29LbTJRRRAB&d=17924085&t=1

places/ChIJ_a1TVZPSD4gRmJbJ3qTX_Pk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNXM29LbTJRRRAB

Fantastic experience! We were a group of 5 on a girls’ night out and we all got the tasting menu. The service was great and we even got to meet the chef who came by to say hi! My favorite dish was definitely the fazzoletto pasta - so light and with a a subdued fragrance too, it was heavenly - not at all creamy/heavy at all. Our server (Murphy) was fantastic, he worked with the kitchen to help make sure we each had the duck cooked to the level of our satisfaction (as we all had different preferences when it came to how well done we liked our duck), and even helped customize our dessert experience which allowed us to try a sampling of 3-4 different desserts. Loved the desserts so much… the panna cotta was heavenly. Needlessly to say, all of us were nearing a happy food coma at the end.

The Bristol in Chicago: Gezellig restaurant met Amerikaanse specialiteiten

The Bristol, located in Chicago's Bucktown neighborhood, has been a staple in the city's dining scene since 2008. Under the direction of Chef Larry Feldmeier, the restaurant has been recognized by the Michelin Guide for its consistent delivery of high-quality cuisine that is both accessible and refined. The restaurant's interior marries rustic charm with contemporary elegance, featuring exposed brick walls, warm wood accents, and an open kitchen that invites guests into the heart of the culinary process.

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In 2008 opende The Bristol zijn deuren in de levendige wijk Bucktown, Chicago. Vanaf het begin bood het restaurant een moderne interpretatie van Amerikaanse keuken, die snel de aandacht trok van zowel locals als culinaire kenners.

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Door de jaren heen ontwikkelde The Bristol zich tot een culinair juweel in Chicago. In 2015 werd het door Chicago Magazine uitgeroepen tot een van de beste brunchlocaties in de stad, wat de populariteit en reputatie verder versterkte.

In 2021 kreeg The Bristol de prestigieuze erkenning van de Michelin Gids. Deze onderscheiding benadrukt de constante hoge kwaliteit en culinaire excellentie die het restaurant biedt, en bevestigt zijn status als een van de top eetgelegenheden in Chicago.

Met een interieur dat rustieke charme combineert met moderne elegantie, biedt The Bristol een uitnodigende sfeer. De open keuken nodigt gasten uit om de culinaire magie van dichtbij te zien, terwijl de warme houten accenten en blootgestelde bakstenen muren een gezellige maar verfijnde ambiance creëren.

Moderne Amerikaanse keuken met een creatieve twist.

Dine In

Takeout

Delivery

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Brunch

Serves Coffee

Serves Dinner

Serves Dessert

Serves Breakfast

Serves Cocktails

Menu for Children

Serves Vegetarian Food

In the vibrant heart of Chicago's Bucktown neighborhood, The Bristol is a contemporary restaurant offering innovative, seasonal New American cuisine in a hip, rustic space. The atmosphere is inviting and upbeat, with a menu that celebrates farm-fresh produce and ethically sourced meats, creating meals that are both nourishing and delightful.

The Bristol

A selection of contemporary American dishes emphasizing seasonal and locally sourced ingredients.

Milk Bread

Endive Salad

English Pea Gazpacho

Salmon & Garbanzo Tartare

Basil Lavosh

Pappardelle

Pea & Ricotta Ravioli

Rice Porridge

Half Chicken

Tempura Maitake

Short Rib

Halibut

The Bristol Menu

Nestled in the vibrant Bucktown neighborhood of Chicago, The Bristol presents a thoughtfully crafted menu that celebrates contemporary New American cuisine with a keen focus on seasonal and locally sourced ingredients. This rustic yet hip restaurant offers an inviting dining experience where each dish is a testament to creative culinary artistry and impeccable flavors.

Begin your meal with an exciting variety of starters that feature fresh and vibrant ingredients. The irresistibly soft Milk Bread served with compound butter offers a comforting introduction. For a fresh and tangy option, try the Endive Salad with beets, creamy chevre, and carrot vinaigrette. Dive into the refreshing English Pea Gazpacho infused with fennel, mint, and a hint of lemon. The Salmon & Garbanzo Tartare bursts with flavors of ginger, tobiko, and masago, while the Basil Lavosh, paired with B&B pickle and green garlic crème, adds a delightful crunch and herbaceous twist.

The Bristol’s mains are an exquisite celebration of seasonal produce and expertly prepared proteins. Savor the rich Pappardelle pasta enhanced with tender rabbit, green garlic, and pesto. The Pea & Ricotta Ravioli shines with delicate truffle and bright lemon notes, perfect for pasta aficionados. The Rice Porridge offers an unexpected delight featuring scallops, ramp, and chili for a comforting yet bold taste. For heartier cravings, the Half Chicken is beautifully paired with pomme purée and winter giardiniera, while the Tempura Maitake mushrooms accompanied by black garlic and bok choy provide a vegetarian-friendly main course. Indulge in the Short Rib glazed with sweet soy, served alongside soubise and asparagus, or enjoy the Halibut complemented by swiss chard, salsify, and green almond for a light yet satisfying finish.

Desserts and drinks to complete your experience

While the menu overview highlights the savory courses, The Bristol is also renowned for its exceptional desserts and carefully curated beverage list. The sweet corn ice cream cone, praised as a standout, offers a uniquely delightful dessert experience. Complement your meal with thoughtfully selected wines, cocktails, and craft beers that enhance the bold and nuanced flavors presented throughout your dining journey.

 blending innovative techniques with classic flavors.

 ensuring a personalized dining experience.

Ontdek The Bristol in Bucktown, Chicago: geniet van heerlijke gerechten in een gezellige sfeer op N Damen Ave. Perfect voor een smaakvolle stadsuitstap!

The Bristol: Bucktown's Top Dining Experience in Chicago

Cook County

Ontdek The Bristol in Chicago: Een culinaire ervaring die je niet wilt missen.

Located at 2152 N Damen Ave in the vibrant Bucktown neighborhood of Chicago, The Bristol is a contemporary restaurant that has been delighting diners since 2008. This establishment specializes in innovative, seasonal New American cuisine, served in a rustic-chic space that invites guests to enjoy a memorable dining experience. With a commitment to locally sourced ingredients, The Bristol offers an extensive wine and cocktail selection, making it a perfect spot for food enthusiasts and casual diners alike.

The Bristol's seasonal tasting menus are particularly noteworthy, showcasing the best of what local farms have to offer. The inviting ambiance, combined with attentive service, creates an atmosphere that is both relaxed and refined.

Commitment to locally sourced ingredients

Illinois

Explore The Bristol in Chicago's Bucktown for innovative American cuisine, seasonal menus, and a charming rustic ambiance. Reserve your table today!

The Bristol Chicago Bucktown - Unique Dining & Experiences

Discover The Bristol in Chicago’s Bucktown neighborhood, known for its delectable dishes, cozy location, and excellent service. Book now for an unforgettable meal!

Visit The Bristol Chicago Bucktown - Fine Dinning & Atmosphere

Enjoy top-rated American cuisine at The Bristol in Chicago's Bucktown, famed for exceptional food, friendly service, and inviting rustic decor. Reserve your spot today!

The Bristol in Chicago: Gezellig restaurant met Amerikaanse specialiteiten

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