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Nestled in the heart of Riverton / Aparima, Aparima Restaurant and Bar offers a delightful menu that captures the fresh, vibrant essence of New Zealand cuisine. Whether you're seeking a hearty brunch, a relaxed lunch, or a memorable dinner with views of the water, the menu's fresh ingredients and diverse options promise a satisfying dining experience.
Starters
Begin your culinary journey with the classic Seafood Chowder, a creamy base brimming with generous chunks of white flesh fish, tender mussels, and subtle hints of baby octopus. This starter offers a rich and satisfying taste of the sea, perfect for warming up your appetite.
Mains
The main dishes at Aparima are a celebration of Southland's freshest produce and seafood. Dive into the iconic Blue Cod Fish and Chips featuring flaky blue cod encased in a crispy batter, served alongside golden fries and a fresh salad. For a tropical twist, try the Coconut Cod, where blue cod is coated in a delicate coconut crust and paired with seasonal vegetables.
If you prefer something hearty and wholesome, the Slow-Cooked Lamb Salad offers tender lamb nestled on a bed of mixed greens dressed elegantly to bring out the flavors. The menu also features a comforting Chicken Burger stacked with juicy chicken breast, crisp lettuce, tomato, cheese, and mayo, accompanied by fries that complement the meal perfectly. Pasta lovers can indulge in a dish that combines perfectly cooked pasta with fresh vegetables and a protein of choice, creating a balanced and delicious plate.
Desserts
End on a sweet note with the indulgent Sticky Date Pudding, a moist dessert rich with dates, flour, sugar, butter, eggs, and drizzled with luscious syrup. Alternatively, savor the light and airy Eton Mess, a delightful mix of crunchy meringue, fresh cream, and vibrant berries that offers a refreshing finish to your meal.
Drinks and specials
Complement your meal with a selection from the bar, offering a variety of beers, wines, and expertly crafted cocktails. The friendly atmosphere and spacious deck area make Aparima an ideal spot to enjoy live music, alfresco dining, and the stunning waterfront views that enhance your dining experience.
- Starters Seafood Chowder rich with white flesh fish, mussels, and baby octopus in a creamy base
- Mains Blue Cod Fish and Chips, Coconut Cod, Slow-Cooked Lamb Salad, Chicken Burger, and Pasta with fresh vegetables and protein
- Desserts Sticky Date Pudding and Eton Mess with fresh cream and berries
- Beverages A variety of beers, wines, and cocktails to perfectly complement your meal
