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Discover a culinary journey like no other at San Omakase, nestled in the heart of Leblon, Rio de Janeiro. This exclusive 17-course omakase experience masterfully showcases the freshest seafood and traditional Japanese dishes, curated for food lovers and sushi aficionados seeking an authentic and innovative dining adventure.
Starters to awaken your palate
Begin your meal with artfully crafted starters that blend delicate flavors and textures. The Tamagoyaki tantalizes with its traditional Japanese egg layered with rich eel, a perfect balance of sweet and savory. For a taste of the ocean's freshest bounty, the Usuzukuri offers thinly sliced fresh fish of the day, delivering purity and elegance in every bite. The Shari with Miso-Marinated Fish combines fluffy sushi rice with deeply umami miso-marinated fish, setting the tone for the courses to come.
Mains that define excellence and creativity
The mains at San Omakase highlight the richness of premium fish and inventive preparations. Dive into the buttery softness of Otoro, the prized fatty tuna that melts on your tongue. The Akami presents lean tuna with a clean, refined taste, while Hikarimono shines with the vibrant flavors of silver-skin fish. For meat enthusiasts, the Wagyu A5 Gyoza with Edamame Purée offers a luxurious twist—juicy Wagyu beef enveloped in tender gyoza wrappers paired with a silky edamame purée. Vegetarians will appreciate the Zucchini Blossom Tempura accented with beetroot sprouts, a crispy and colorful delight.
Delectable desserts to conclude your feast
Sweeten your dining experience with the exquisite Tuille de Amêndoas, a delicate almond tuille paired with smooth white chocolate namelaka, zesty yuzu curd, and fresh berries. This dessert artfully balances creaminess, citrus brightness, and berry freshness, creating a memorable finish.
Specials and unique highlights
- Exclusive 17-course omakase journey featuring seasonal and freshly sourced ingredients for an unparalleled sushi experience.
- Innovative presentations that elevate traditional sushi art and flavor combinations.
