Nestled along the picturesque marina at Uvala Baluni 8, Zrno Soli is a true culinary jewel that beckons food lovers from around the world. This Michelin guide restaurant offers a refined dining experience that masterfully showcases the finest Adriatic seafood with innovative cooking techniques and vibrant flavors. Visitors delight in expertly crafted dishes such as the renowned fish soup featuring tender white fish and capers, and the perfectly cooked sea bass paired with risotto in rich crab sauce.
Zrno Soli’s warm and attentive service elevates every meal into a memorable occasion. The knowledgeable staff, including servers like Milos, provide personalized recommendations, catering thoughtfully even to specific dietary restrictions. Guests often praise the welcoming atmosphere created by the dedicated owner, Evo, who shares the passion and story behind the restaurant, adding a heartfelt connection to every visit.
While the restaurant’s harbor-side terrace buzzes with vibrant energy during the summer boating season—offering stunning views of Split’s port—the winter months are quieter and best suited for those seeking intimate indoor dining. The scenic location, a short walk from the city center, rewards guests with a serene setting away from the tourist crowds, making it a perfect spot to unwind with exceptional food and drinks.
- What kind of cuisine does Zrno Soli specialize in? Fresh, expertly prepared Adriatic seafood and Mediterranean dishes crafted with passion.
- Is a reservation required at Zrno Soli? Yes, especially during peak seasons, it's recommended to book at least two days in advance.
- Does the restaurant offer vegan options? Yes, there are vegan-friendly dishes available to accommodate diverse dietary needs.
- What is the price range for the tasting menus? The tasting menus are priced at approximately 110 EUR per person.
- Is there parking available at the restaurant? Yes, private parking is available for guests, including free parking lots and street parking.
- Does Zrno Soli have a dress code? While there's no strict dress code, smart casual attire is recommended.
Zrno Soli enjoys a reputation for its stunning waterfront location and outstanding seafood offerings, praised by many travelers and locals alike. However, some guests have shared mixed experiences regarding pricing and portion sizes as well as varied impressions of service quality. This diversity of opinions reflects the high expectations set by the restaurant’s Michelin guide status — making it a place that rewards those who seek a refined and authentic Adriatic seafood dining adventure.
Whether you’re a foodie craving fresh catch-of-the-day or a traveler eager to savor the best of Split’s culinary scene, Zrno Soli promises a memorable and elegant dining experience by the sea.
Historia restauracji Zrno Soli w Split to fascynująca opowieść o kulinarnej pasji i nieustannym dążeniu do doskonałości.
Zrno Soli zostało otwarte w 2011 roku w Split, jednym z najpiękniejszych miast Chorwacji, znanym z malowniczych wybrzeży i bogatej historii.
W 2018 roku Zrno Soli zdobyło prestiżową gwiazdkę Michelin, co potwierdziło jego pozycję na kulinarnej mapie Europy oraz uznanie wśród najlepszych restauracji regionu.
W 2023 roku Zrno Soli osiągnęło kolejny kamień milowy, otrzymując prestiżową Złotą Plakietkę Michelin, podkreślając tym samym wyjątkową jakość i niepowtarzalny charakter kuchni tego miejsca.
Zrno Soli to nie tylko restauracja, to prawdziwa ikona kulinarnego dziedzictwa Split. Od otwarcia w 2011 roku, jej misją jest serwowanie innowacyjnych dań inspirowanych śródziemnomorską kuchnią, które zachwycają zarówno lokalnych mieszkańców, jak i turystów poszukujących niezapomnianych smaków.
- Innowacyjność w kuchni — Zrno Soli słynie z kreatywnego podejścia do tradycyjnych śródziemnomorskich smaków, łącząc je z nowoczesnymi technikami kulinarnymi.
- Lokalne składniki — Restauracja korzysta z najlepszych lokalnych produktów, które podkreślają autentyczność i świeżość dań.
Zrno Soli to miejsce, które od lat wyznacza nowe standardy w dziedzinie kuchni śródziemnomorskiej, łącząc historię, smak i nowoczesność, aby zaoferować niezapomniane doznania kulinarne dla każdego smakosza.
Zrno Soli w Splicie to miejsce, które zachwyca swoją wyjątkową lokalizacją nad brzegiem morza, oferując panoramiczne widoki na Adriatyk. To restauracja, która od 2018 roku cieszy się gwiazdką Michelin, potwierdzającą jej wysoką jakość kulinarnej sztuki. Wnętrza są eleganckie, a atmosfera sprzyja zarówno romantycznym kolacjom, jak i spotkaniom biznesowym.
Nestled along the picturesque marina of Split, Croatia, Restaurant Zrno Soli offers a refined culinary journey that captures the essence of Adriatic flavors with a modern twist. This Michelin-starred gem is perfect for food lovers seeking an elevated dining experience with breathtaking views of the harbor and a vibrant summer terrace atmosphere. From meticulously crafted seafood to innovative dishes, every plate reflects the passion and skill of its talented chefs.
Zrno Soli is renowned for its two exquisite tasting menus, each priced at 110 euros, designed to showcase the freshest seafood and inventive culinary artistry. The Seafood Tasting Menu features eight courses of premium Adriatic delights including lobster, shrimp, fresh fish, and the traditional brodetto served with creamy polenta — a must-try for seafood aficionados. Meanwhile, the Authentic Tasting Menu offers a creative blend of sashimi and perfectly cooked steak, highlighting the chef’s flair and commitment to quality.
- Risotto – creamy risotto infused with fresh seafood and seasonal vegetables, priced at 25 EUR.
- Salted Fish – expertly prepared fresh fish baked in a traditional salt crust, 30 EUR.
- French Fries – golden, crispy fried potatoes, the perfect side at 5 EUR.
- Roasted Vegetables – seasonal veggies roasted with olive oil and herbs for 7 EUR.
No dining experience at Zrno Soli is complete without indulging in their tempting dessert options. Savor a traditional Italian cannoli filled with sweetened ricotta and chocolate or delight in a rich, moist chocolate cake — each priced at 8 EUR. Pair your meal with expertly curated local wines, refreshing cocktails, or a perfect cup of coffee to round out your visit.
Zrno Soli offers a welcoming environment with attentive, knowledgeable staff who cater to dietary restrictions and ensure your visit is seamless. Enjoy outdoor seating on the vibrant terrace overlooking the marina, perfect for summer evenings. The restaurant supports convenient parking options with free street and lot parking, and accepts a variety of payment methods including credit cards and NFC. Families and groups are welcome, making it an excellent spot for celebrations or casual lunches.
