Name: Restaurant Paul Bocuse
Address: 40 Rue de la Plage, 69660 Collonges-au-Mont-d'Or, France, Lyon, 69660, FR
Telephone: 04 72 42 90 90
Price range: $$$$

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Lyon

Diners frequently commend the restaurant's impeccable service, highlighting the staff's attentiveness and professionalism. The cuisine is celebrated for its classic French dishes, such as the Élysée black truffle soup and Bresse chicken in a cow's bladder, which are prepared with meticulous attention to detail. The ambiance is described as elegant and welcoming, providing a memorable dining experience.

Odkryj wyjątkowe doświadczenie kulinarne w sercu Lyonu, w restauracji Paul Bocuse. To miejsce, które łączy w sobie klasyczną francuską elegancję, wyśmienitą kuchnię i niezapomnianą atmosferę, docenianą przez smakoszy z całego świata. Idealne dla miłośników fine dining, poszukujących autentycznych smaków i luksusowego otoczenia.

Europe

France

Restauracja Paul Bocuse to ikona francuskiej kuchni, położona w sercu Lyonu, która od lat przyciąga miłośników wyrafinowanych smaków i wyjątkowej atmosfery. To miejsce, gdzie tradycja spotyka się z nowoczesnością, oferując niezapomniane doznania kulinarne w eleganckim otoczeniu.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuOS1iVkRREAE&d=17924085&t=1

places/ChIJ_ZtSoCSV9EcRwSyhmyggeeQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuOS1iVkRREAE

The temple of traditional French gastronomy. When I visited it was its last year holding the 3 Michelin stars which I personally believe they fully deserve (the guide can be quite punitive to such classic restaurants and favour too much innovation and exotic ingredients or textures without provenance 😩). Large portions prepared with top notch French ingredients and most dishes are finished at the table with classical presentations.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyaXAtWjdnRRAB&d=17924085&t=1

places/ChIJ_ZtSoCSV9EcRwSyhmyggeeQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyaXAtWjdnRRAB

The Food Was OK. The staff was amazing! The atmosphere was ruined by another customer whom allowed their baby to scream for hours literally. It took the restaurant hours to nicely ask her to a private area. It was worth the experience. They were so gracious to give us a Kitchen and Wine Cellar Tour.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUbThHWGdRRRAB&d=17924085&t=1

places/ChIJ_ZtSoCSV9EcRwSyhmyggeeQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUbThHWGdRRRAB

The service and food were amazing
Except some particular weird attitude of the cheese lady when I told her I just wanted one piece of cheese , mainly because I was full and due to the jet lag that was kicking in.
And also at the end of the dinner, I saw more than one fly or insect were eating up the cream of the desserts on the all you can eat dessert trolley.

I told the first waiter about it politely, the insect happened to fly away, so there were no follow up measures. Then another insect was eating up the cream on the strawberry cake for a few minutes, I told the second waiter quietly , he tried to shove the insects with a knife and that’s it. No intention to retrieve the cake or telling me the cake would not be served to customers. What I could only do was just not to pick that dessert and actually I lost quite a lot of appetite already.

I expected more in a Michelin 2 star restaurant than that or it is just European culture to share food with insects that I am just not used to.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURacDl5R0NBEAE&d=17924085&t=1

places/ChIJ_ZtSoCSV9EcRwSyhmyggeeQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURacDl5R0NBEAE

My wife and I had a spectacular dining experience last evening at Paul Bocuse. The restaurant is beautiful, the staff and service were of the highest caliber and what can one say about the quality, presentation and wonderful taste of what is among the best food available anywhere. I highly recommend it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUcHN1Smt3RRAB&d=17924085&t=1

places/ChIJ_ZtSoCSV9EcRwSyhmyggeeQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUcHN1Smt3RRAB

A very good dining experience. Good service, good attention to the origin and quality of the ingredients and good presentation of the dishes. This restaurant deserve its reputation and a dedicated travel to Lyon for such experience.

Discover Restaurant Paul Bocuse in Collonges-au-Mont-d'Or, France!

Nestled in the picturesque Collonges-au-Mont-d'Or, the renowned Restaurant Paul Bocuse is a culinary temple that has long epitomized the essence of traditional French gastronomy. Located at 40 Rue de la Plage, this establishment has become synonymous with luxury dining, attracting food enthusiasts from around the globe who seek an unforgettable gastronomic experience.

For over five decades, Restaurant Paul Bocuse has held its prestigious three Michelin stars, a testament to its commitment to extraordinary food and impeccable service. The restaurant’s menu features classic French dishes that are meticulously crafted using the finest local ingredients. Signature offerings like the truffle soup V.G.E. and the Bresse chicken in a cream sauce exemplify the culinary artistry that this renowned chef brought to life. The atmosphere is both elegant and warm, making it ideal for a romantic dinner or a special celebration.

Dining at Restaurant Paul Bocuse is more than just a meal; it’s an immersive experience. Guests are treated to the spectacle of dishes being prepared and finished tableside, showcasing both flair and craftsmanship. The restaurant's opulent décor and tranquil setting by the river enhance the overall experience, creating a perfect backdrop for enjoying a meticulously curated wine selection from their extensive cellar.

"The temple of traditional French gastronomy. Large portions prepared with top-notch French ingredients and most dishes are finished at the table with classical presentations." - Antonio Sanchez

"The service and food were amazing. Good attention to the origin and quality of the ingredients." - Luca

Reservations are highly recommended to indulge in this culinary journey. The restaurant offers various dining options, serving lunch and dinner, while ensuring an intimate dining experience. Parking is available, with both free street and lot options provided, making it convenient for all visitors.

Whether you are a connoisseur of fine dining or simply seeking an extraordinary experience, Restaurant Paul Bocuse stands as a beacon of culinary excellence in Collonges-au-Mont-d'Or. It promises not only a meal but a journey through the heart of French cuisine.

Restauracja Paul Bocuse w Lyonie – Wyjątkowa Kuchnia Francuska

Founded in 1924, L'Auberge du Pont de Collonges, also known as Restaurant Paul Bocuse, is a historic establishment renowned for its contribution to French cuisine.

historia restauracji paul bocuse w lyonie'}]}, {

Restroom

Parking

Outdoor Seating

Restaurant Paul Bocuse is a culinary gem located in Collonges-au-Mont-d'Or, France, renowned for its exquisite French cuisine and elegant dining experience. The restaurant offers a menu featuring iconic dishes like truffle soup and Bouilliabaisse, all served in a charming setting that combines rustic beauty with sophisticated ambiance.

Restaurant Paul Bocuse

Restaurant Paul Bocuse is a culinary gem located in Collonges-au-Mont-d'Or, France, renowned for its exquisite French cuisine and elegant dining experience. The restaurant offers a blend of traditional and innovative dishes, set in a charming atmosphere with stunning views of the surrounding countryside.

Live Music

Parking Options

Payment Options

Experience culinary excellence at Restaurant Paul Bocuse in Collonges-au-Mont-d'Or, near Lyon, France. A must-visit for food lovers!

Experience the culinary artistry of Paul Bocuse with our à la carte and set menus, featuring classic dishes like the Élysée black truffle soup and the renowned Bresse chicken in a cow's bladder.

Soupe aux truffes noires Élysée

Salade de homard bleu estivale

Jambonnettes de grenouilles de France, carpe fumée des étangs de la Dombes, sauce cressonière

Filets de sole de pêche française Fernand Point

Rouget barbet en écailles de pommes de terre croustillantes

Bar sauvage en croûte feuilletée, sauce choron

Quenelles de sandre et homard, sauce champagne et caviar tradition elite

Vol-au-vent de ris de veau financière

Lièvre à la royale façon Antonin Carême

Canette des Dombes laquée aux agrumes, découpée et flambée à votre table

Les créations gourmandes présentées sur notre chariot

Desserts servis à l'assiette - couleurs d'agrumes

Desserts servis à l'assiette - le chocolat

À la carte & set menus

Nestled in the charming village of Collonges-au-Mont-d'Or, Restaurant Paul Bocuse offers a **culinary journey** steeped in the tradition of French gastronomy. Renowned for its meticulous attention to detail and superb ingredient selection, each dish is a celebration of flavor and artistry, inviting food lovers into a world where every meal becomes a memorable experience.

Begin your meal with exquisite starters that tantalize the palate. Options include:

Poireau grillé sur une fine gaufrette feuilletée, mousseline aux perles de citron, caviar osciètre impérial

Pressé de foie gras des gones aux pruneaux, brioche pur beurre

Gratin de homard bleu, crozets à la farine de sarrasin

The main courses at Restaurant Paul Bocuse are nothing short of **culinary masterpieces**. Each dish is meticulously crafted, showcasing the finest French ingredients:

Bar sauvage en croûte feuilletée, sauce choron (pour 2 convives)

Origine France - Volaille de Bresse AOP déclinée en deux façons, crème aux morilles

No meal is complete without a touch of sweetness. Indulge in decadent desserts that are as visually stunning as they are delicious:

Les desserts servis à l'assiette - Couleurs d'agrumes

Complement your dining experience with an exquisite selection of wines and cocktails that perfectly enhance the flavors of each dish. Whether you prefer a robust red, a crisp white, or a classic cocktail, the drinks menu at Restaurant Paul Bocuse is designed to elevate your meal.

For those seeking something unique, be sure to inquire about the daily specials, which feature seasonal ingredients and innovative culinary techniques that showcase the true essence of French cuisine.

Odkryj wyjątkowe smaki w Restauracji Paul Bocuse w Lyonie! Kulinarne doznania, które zaspokoją każde podniebienie. Rezerwuj już dziś i smakuj luksusu.

Restauracja Paul Bocuse w Collonges-au-Mont-d'Or - Ekskluzywna Kuchnia

Collonges-au-Mont-d'Or Municipality

Enhance your dining experience with a selection of wines expertly paired to complement each course.

Wine Pairing

Host your special occasions in our elegant private dining rooms, accommodating up to 80 guests.

Private Events

restauracja paul bocuse w lyonie - wyjątkowe doświadczenie kulinarne w Francji.

Wyjątkowa oferta wine pairing - doskonałe połączenie smaków.

Restauracja Paul Bocuse w Lyonie to miejsce, gdzie smak i elegancja spotykają się, tworząc niezapomniane doznania kulinarne. Dla miłośników wina przygotowano wyjątkową ofertę wine pairing, za którą zapłacisz 100 euro. Ta usługa pozwala na degustację starannie dobranych win, które idealnie uzupełniają każde danie, podkreślając ich smak i aromat. To idealna propozycja dla tych, którzy chcą jeszcze bardziej cieszyć się każdym kęsem.

Organizacja prywatnych wydarzeń w luksusowym otoczeniu.

Jeśli planujesz specjalne wydarzenie, restauracja Paul Bocuse z przyjemnością zaoferuje Ci przestronne, eleganckie prywatne sale, które pomieszczą do 80 gości. To doskonałe miejsce na organizację wesel, bankietów czy innych uroczystości, gwarantując wyjątkową atmosferę i niezapomniane wspomnienia.

Ekskluzywne wino i prywatne uroczystości.

Doskonałe połączenie kulinarnej sztuki i elegancji.

Located at 40 Rue de la Plage in Collonges-au-Mont-d'Or, France, Restaurant Paul Bocuse is a culinary landmark known for its exquisite French cuisine and historic significance. Celebrated as a temple of traditional gastronomy, it has earned a reputation for exceptional service and an elegant ambiance, making it a must-visit for food enthusiasts.

Restaurant Paul Bocuse is ideal for special occasions, romantic dinners, and culinary enthusiasts seeking an authentic French dining experience.

Reservations are highly recommended due to its popularity. The restaurant has a formal dress code, and parking is available nearby.

Restaurant Paul Bocuse stands as a testament to the art of French cuisine, delivering an unforgettable dining experience marked by elegance and tradition. While it comes with a high price tag, the quality of food and service justifies the investment for a memorable meal.

Auvergne-Rhône-Alpes Region

Odkryj wykwintne menu w restauracji Paul Bocuse w Lyonie, od tradycyjnych zup po wyrafinowane dania z owoców morza. Zarezerwuj już dziś!

Luksusowa restauracja Paul Bocuse w Lyonie | Ekskluzywne menu i wydarzenia

Poznaj historię i menu słynnej restauracji Paul Bocuse w Lyonie, serwującej klasyczne i innowacyjne francuskie dania. Zarezerwuj stolik!

Przewodnik po restauracji Paul Bocuse w Lyonie | Wyjątkowe doświadczenia kulinarne

Sprawdź godziny otwarcia restauracji Paul Bocuse w Lyonie na stronie i planuj swoją wizytę w tym słynnym miejscu, aby doświadczyć wyśmienitej kuchni.

À la carte & set menus.

Starters

Mains

Desserts

Drinks

Specials