Welcome to 1826 Adare: A Charming Culinary Experience in County Limerick Ireland's Historic Village.

Name: 1826 Adare
Address: Church View, Adare, Co. Limerick, V94 R672, Ireland, Adare, V94 R672, IE
Telephone: (061) 396 004
Price range: $$

Nestled in the heart of the picturesque village of Adare, 1826 Adare offers an unforgettable dining journey in a quaint cottage dating back to the early 19th century. This restaurant perfectly blends historic charm with modern culinary excellence, making it a top destination for food lovers and travelers seeking a unique Irish experience.

Exquisite Dining with Locally Sourced Ingredients

At 1826 Adare, every dish is crafted with passion and precision, showcasing the finest local produce. Guests rave about the standout appetizers like the delicately crafted Scotch Egg with homemade beer mustard, the fresh Crab Tart with flaky phyllo crust and creme fraiche, and the perfectly prepared Fried Dooncastle Oysters. Their main courses feature succulent Duck cooked to a tender medium rare, flavorful Lamb with a beautifully seared crust, and perfectly cooked Sirloin, all complemented by seasonal vegetables and inventive sides like hasselback potatoes and crisp polenta.

Dessert lovers will be delighted by the sweet finale options like the warm toffee-filled Soufflé, refreshing "Faked" Alaska with lemon curd and meringue, rich Pudding Pot, and classic creme brulée—all expertly paired with espresso or Irish Coffee and a delicate chocolate cookie.

A Cozy Atmosphere with Attentive Service

The ambiance at 1826 Adare is intimate and warm, with cottage vibes that make you feel right at home. The open-plan kitchen invites diners to witness the culinary magic, while the attentive and knowledgeable staff ensure a flawless dining experience. Whether you’re seated indoors or enjoying the outdoor seating, the restaurant’s setting enriches every meal.

Plan Your Visit: FAQs and Essential Info

What are the operating hours of 1826 Adare? 1826 Adare operates on Thursday, Friday, and Saturday from 5:00 PM to 9:00 PM, and on Sunday from 3:00 PM to 9:00 PM. It is closed on Monday, Tuesday, and Wednesday.
Is there parking available at 1826 Adare? Yes, there is street parking available, as well as free off-street parking.
Does 1826 Adare accept reservations? Yes, reservations are accepted and recommended due to the restaurant's popularity.
Is the restaurant wheelchair accessible? Yes, 1826 Adare is wheelchair accessible.
Does 1826 Adare offer vegan options? Yes, the restaurant offers vegan-friendly dishes.

Community sentiment and final thoughts

1826 Adare has earned a glowing reputation for exceptional food quality, impeccable service, and a cozy, welcoming atmosphere. Guests frequently highlight the outstanding Scotch Egg, Crab Tart, and Slow Braised Beef Short-Rib as favorites. While some note that pricing and portion sizes can be a concern, the overall community feedback is overwhelmingly positive, reflecting the dedication of Chef Murphy and his team to creating a memorable dining experience. Whether you're a local or a traveler exploring County Limerick, 1826 Adare promises an authentic taste of Irish hospitality and gourmet dining.

Historia restauracji 1826 Adare w Irlandii.

Początki i rozwój restauracji 1826 Adare.

Restauracja 1826 Adare została założona w 2013 roku przez małżeństwo Wade'a i Elaine Murphy. Położona w malowniczej wiosce Adare w hrabstwie Limerick, od początku zyskała uznanie dzięki swojemu zaangażowaniu w korzystanie z sezonowych i lokalnych składników, co pozwoliło jej wyróżnić się na tle konkurencji.

Nagrody i wyróżnienia.

Dzięki nieustannemu dążeniu do doskonałości, restauracja 1826 Adare zdobyła liczne nagrody, które potwierdzają jej wyjątkową jakość. W 2014 roku została uznana za najlepszą restaurację w Munster i Limerick przez Irish Restaurant Association. Kolejne lata przyniosły jej obronę tego tytułu, aż do 2016 roku, zdobywając nagrodę trzy lata z rzędu.

Osiągnięcie prestiżowej nagrody Bord Bia.

W 2017 roku restauracja 1826 Adare została uhonorowana prestiżową nagrodą Bord Bia Just Ask Restaurant of the Year, co potwierdza jej pozycję jako jednego z najlepszych lokali w regionie i kraju.

Restauracja 1826 Adare to nie tylko miejsce, gdzie można spróbować wyśmienitej kuchni opartej na sezonowych i lokalnych składnikach, ale także symbol lokalnej tradycji i pasji do doskonałości. Od momentu założenia w 2013 roku, jej historia jest fascynującą opowieścią o rozwoju, uznaniu i zdobywaniu prestiżu na arenie międzynarodowej.

1826 Adare

Located in the charming village of Adare, County Limerick, 1826 Adare is a celebrated restaurant that combines exceptional food with a cozy atmosphere. This establishment, housed in a quaint cottage dating back to 1826, offers a unique dining experience that highlights local ingredients and culinary craftsmanship. With a focus on seasonal dishes, 1826 Adare has garnered a reputation for its quality and service, making it a must-visit for food enthusiasts.

Pros

Exceptional food quality Attentive and friendly service Charming and cozy atmosphere Use of seasonal and local ingredients Open-plan kitchen adds to the dining experience Late lunch menu on Sundays offers good value
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Cons

Some reviewers have noted concerns about portion sizes and pricing

Ideal for

1826 Adare is perfect for romantic dinners, family gatherings, and special celebrations. Its inviting ambiance and exquisite menu make it an excellent choice for those looking to indulge in a memorable dining experience.

Things to know before visiting

Reservations are recommended, especially during peak times. The restaurant offers outdoor seating, making it a delightful spot for enjoying meals in pleasant weather. Parking is available on the street, and the restaurant is accessible for all guests.

Overall impression

In summary, 1826 Adare stands out for its commitment to quality and service. With a menu that showcases the best of local produce and a warm, inviting atmosphere, it is no wonder that this restaurant has become a beloved destination for both locals and visitors alike. A dining experience here is not just a meal; it’s a celebration of flavors and hospitality.