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Rome

Osteria Fernanda is celebrated for its inventive Mediterranean cuisine, blending traditional flavors with modern techniques. The ambiance is often described as cozy and romantic, making it a popular choice for special occasions. Service is frequently commended for its attentiveness and professionalism. However, some reviews mention longer waiting times during peak hours.

Osteria Fernanda w Rzymie - kulinarna oaza dla miłośników włoskiej tradycji i innowacji

Osteria Fernanda to wyjątkowe miejsce w sercu Rzymu, które łączy klasyczne włoskie smaki z nowoczesnym podejściem do gotowania. Ta urokliwa restauracja słynie z kreatywnej kuchni śródziemnomorskiej, która zachwyci każdego smakosza poszukującego autentycznych doznań kulinarnych.

Europe

Italy

Osteria Fernanda - kulinariczne serce Rzymu, które oczarowuje każdego smakosza.

Creatively plated, contemporary Italian food in a sleek, bi-level room with built-in wine shelves.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURINUlPcUZBEAE&d=17924085&t=1

places/ChIJs9WfFCRgLxMRPETuQhBNFq0/reviews/ChZDSUhNMG9nS0VJQ0FnSURINUlPcUZBEAE

Excellent on everything! One of the best restaurants in Rome.. they deserve the Michelin and hope they will get it again! Staff were very kind and the service was outstanding! Well executed food and plating! Quality is amazing and kitchen did a great job! Nice ambiance and great for romantic night.. They are not cheap but it’s totally worth it!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmejVXeXdRRRAB&d=17924085&t=1

places/ChIJs9WfFCRgLxMRPETuQhBNFq0/reviews/ChdDSUhNMG9nS0VJQ0FnSURmejVXeXdRRRAB

Absolutely excellent! Beautifully created and planned course (we had the  "ARTIGIANO CURIOSO" , creativity and attention to detail was superb. Must visit, Thank you chef.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQcnJYTEJREAE&d=17924085&t=1

places/ChIJs9WfFCRgLxMRPETuQhBNFq0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQcnJYTEJREAE

The eel was great. Had the weirdest yet super good dessert with garlic and beer ice cream, worth a try!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURWX3BYSjJRRRAB&d=17924085&t=1

places/ChIJs9WfFCRgLxMRPETuQhBNFq0/reviews/ChdDSUhNMG9nS0VJQ0FnSURWX3BYSjJRRRAB

A gem of a fine dining restaurant tucked away in Trastevere. But don’t let the fine dining moniker put you off. They’re genuinely friendly here. They made our little one feel right at home and made him a pasta dish off menu. Bless. We had the 5 course tasting menu. Home made breads were tasty. The amuse bouche were interesting. The tomato infused liquor needed a little more oomph. The squid had a texture I had never experienced before. Soft yet meaty yet al dente. Impressive. The prawn infused risotto was a triumph. Umami bombtastic. Pigeon was perfectly cooked. The palate cleanser pre dessert was an utter revelation. The dessert of fermented black garlic ice cream and candied vegetable peels (yes you read that right) was a wonderful conclusion to an excellent meal. There were flashes of brilliance that would deserve a Michelin star. Highly recommended and definitely worth a detour from the historic centre of Rome.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuX29tTG5RRRAB&d=17924085&t=1

places/ChIJs9WfFCRgLxMRPETuQhBNFq0/reviews/ChdDSUhNMG9nS0VJQ0FnSURuX29tTG5RRRAB

Great variety of interesting dishes. Great service, it was a great experience. I really enjoyed the fish dishes, but all were tasty.

Osteria Fernanda w Rzymie – Autentyczna włoska kuchnia w sercu miasta

Osteria Fernanda is a contemporary Mediterranean restaurant located in Rome's Trastevere district, known for its innovative approach to traditional Italian cuisine.

historia restauracji Osteria Fernanda w Rzymie

Osteria Fernanda to nowoczesna restauracja śródziemnomorska, która zyskała uznanie dzięki swojemu innowacyjnemu podejściu do tradycyjnej włoskiej kuchni. Położona w tętniącym życiem dzielnicy Trastevere w Rzymie, stanowi idealne miejsce dla miłośników autentycznych smaków i kreatywnych interpretacji klasycznych dań.

kluczowe wydarzenia w historii Osteria Fernanda

Otwarcie Osteria Fernanda w 2018 roku w dzielnicy Trastevere, które zapoczątkowało nowoczesne podejście do włoskiej kuchni.

W 2020 roku restauracja otrzymała rekomendację przewodnika Michelin, co potwierdziło wysoką jakość serwowanych dań i wyjątkową atmosferę.

W 2023 roku Osteria Fernanda wprowadziła unikalne menu 'Artigiano Curioso', które jest starannie wyselekcjonowaną degustacją dań podpisanych przez szefa kuchni, oferując gościom niezapomniane doznania kulinarne.

Historia Osteria Fernanda to opowieść o pasji do innowacji i szacunku dla tradycji, które razem tworzą wyjątkowe miejsce na mapie kulinarnej Rzymu. Od swojego powstania, restauracja stale się rozwija, przyciągając smakoszy z całego świata, którzy szukają autentycznych i kreatywnych włoskich doznań.

Dine In

Restroom

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Osteria Fernanda is a culinary gem in the heart of Rome, offering creatively plated, contemporary Italian food in a sleek, bi-level room with built-in wine shelves. The restaurant combines rustic charm with modern design, serving dishes that celebrate traditional Roman cuisine with innovative twists.

Osteria Fernanda

A contemporary Mediterranean menu crafted by Chef Davide Del Duca, featuring innovative dishes that blend traditional flavors with modern techniques.

Calamaro, beurre blanc, cime di rapa, colatura e yuzu

Agnello, peperone crusco, pak choi, vermouth e arancia

Faraona alla totale, tartufo, tamarindo e mais maturato

“Broccoli e Arzilla”, lattuga di mare, shiso e sesamo bianco

Cardoncello, miso e whisky

Risotto, burro di tuberi, capriolo, rosa canina e polline di finocchio

Tagliolini “Paglia e Fieno”, olio di foglia di fico, latte di pinoli e tè verde

Bottone di mela e aglio dolce, ristretto di canocchie e mole

Raviolo doppio di farina d’orzo, quinto quarto di agnello, ricci di mare, radici e alghe

Cappelletti cacio e pepe, bitter di carota, macis e coppiette di triglia

Piccione alla brace, uva, alloro, cipolla di cannara e noci pecan

Anguilla, riso acido e verdure al bitter

“Pesce bianco” alla mugnaia, spugnole e cavolo nero

Manzo, zucca, mandarino bruciato, caffè e cioccolato

“Insalata alla brace”, vinaigrette di erbe selvatiche e alghe

“Viennetta”, mandorla, caffè, marron glacé e cardamomo

“Dark Citron”

Spuma d’aglio nero, gelato di birra porter, chips di tuberi e cioccolato

Cioccolato, latte di capra, biscotto bretone e melograno

Cavolfiore, cioccolato bianco tostato, miso e vaniglia

Menu 2025

Nestled in the heart of Rome, Osteria Fernanda invites you to explore a masterfully curated selection of contemporary Italian cuisine through its acclaimed Artigiano Curioso Menu. This seasonally inspired menu highlights the chef’s exceptional creativity and dedication to using fresh, local ingredients, offering a dining experience that is both innovative and deeply rooted in Italian tradition.

Begin your culinary journey with an array of enticing starters that blend bold flavors with refined techniques. Delight in tender calamaro served with a delicate beurre blanc, enriched by the earthy bitterness of cime di rapa and brightened by a hint of yuzu. Savor the robust notes of agnello paired with peperone crusco, pak choi, vermouth, and fresh arancia, creating a harmonious balance between savory and citrusy elements.

Faraona alla totale with truffle, tamarind, and matured corn for a rich, earthy start.

Broccoli e Arzilla featuring sea lettuce, shiso, and white sesame for a fresh, umami burst.

Cardoncello mushrooms combined with miso and whisky, delivering a deep, smoky flavor.

The mains showcase a spectrum of taste profiles and textures, each dish meticulously crafted to highlight unique ingredient synergies. Experience the velvety risotto enriched with tuber butter, capriolo game meat, rosehip, and fennel pollen, offering a luxurious and aromatic ensemble. For pasta aficionados, the tagliolini Paglia e Fieno is enhanced by fig leaf oil, pine nut milk, and green tea, creating a delicate yet memorable palate.

Bottone di mela and sweet garlic paired with mantis shrimp reduction and mole sauce for a bold fusion.

Double barley flour ravioli filled with lamb’s offal, sea urchins, roots, and seaweed for an adventurous treat.

Cacio e Pepe cappelletti served with carrot bitter, mace, and red mullet jerky for a twist on classic flavors.

Grilled pigeon accompanied by grapes, bay leaves, Cannara onions, and pecan nuts for a perfectly balanced dish.

Acidic rice with eel and bitter-seasoned vegetables for a unique seafood experience.

White fish alla mugnaia with spugnole mushrooms and black cabbage, delivering delicate yet earthy flavors.

Beef complemented by pumpkin, charred mandarin, coffee, and chocolate for a bold and rich finale.

Grilled salad with wild herb vinaigrette and seaweed, offering a refreshing contrast to heartier plates.

Osteria Fernanda’s desserts are inventive and compelling, pushing boundaries while delighting the sweet tooth. Treat yourself to the Viennetta, a layered creation of almond, coffee, marron glacé, and cardamom that balances richness with aromatic spice. Experience the daring combination of black garlic espuma, porter beer ice cream, tuber chips, and chocolate—a dessert that surprises and satisfies.

Dark Citron, a refreshing citrus dessert to cleanse the palate.

Chocolate with goat’s milk, Breton biscuit, and pomegranate for a fruity, creamy finish.

Cauliflower with toasted white chocolate, miso, and vanilla, a sublime and unexpected treat.

Drinks and specials to complement your meal

While Osteria Fernanda does not serve cocktails, guests can enjoy a carefully selected range of Italian wines and beers that perfectly enhance the flavors of each dish. The restaurant also features a welcoming ambiance with built-in wine shelves emphasizing their passion for quality beverages. Specials such as the five-course tasting menu, including the acclaimed prawn infused risotto and palate-cleansing pre-dessert, showcase the kitchen’s flair for innovation and attention to detail.

Osteria Fernanda w Rzymie to miejsce z autentyczną włoską kuchnią, aromatycznymi daniami i przytulną atmosferą. Odkryj smak Italii – zarezerwuj stolik już dziś!

Osteria Fernanda w Rzymie – Autentyczna włoska restauracja

Metropolitan City of Rome Capital

A curated tasting menu offering a selection of the chef's signature dishes.

Artigiano Curioso Menu

Degustazione di Formaggi

Osteria Fernanda - kulinarna oaza w Rzymie, Italia.

Osteria Fernanda to miejsce, które zachwyci każdego miłośnika włoskiej kuchni i nie tylko. Ta urokliwa restauracja w sercu Rzymu oferuje wyjątkowe doznania kulinarne, łącząc tradycję z nowoczesnością.

Wyjątkowa oferta kulinarna w Osteria Fernanda.

Odkryj bogactwo smaków i aromatów dzięki szerokiej ofercie restauracji.

Lazio

Odkryj Osteria Fernanda w Rzymie, w dzielnicy Trastevere. Szybka rezerwacja, innowacyjne dania i wyjątkowa atmosfera czekają na Ciebie!

Osteria Fernanda, Rzym - Nowoczesna Kuchnia Śródziemnomorska

Przyjdź do Osteria Fernanda w Rzymie na autentyczną kuchnię śródziemnomorską, innowacyjne dania i niezapomniane doznania kulinarne w sercu Trastevere!

Osteria Fernanda w Rzymie - wyśmienite dania i wyjątkowa atmosfera

Poznaj historię Osteria Fernanda w Rzymie, recenzje gości i najbardziej polecane dania. Doświadcz kulinarnej sztuki na najwyższym poziomie!

Osteria Fernanda w Rzymie – Autentyczna włoska kuchnia w sercu miasta

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