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Milan

Nobuya, located in Milan, offers a fusion of Japanese and Italian cuisines, emphasizing fresh, high-quality ingredients and traditional techniques. The restaurant has received exceptional reviews, with a 4.9 rating on Google Reviews based on 34 reviews and a 5.0 rating on TripAdvisor based on 1 review. The menu features an eight-course tasting menu (Omakase Degustazione) priced at €130, and a vegetarian version (Omakase Degustazione Vegetariana) at €110. Starters include selections like Ostriche Sélection, Gamberi Rossi, Gamberi Viola, Scampi, Capesante, and various sashimi options. Main courses feature dishes such as Chirashi Sushi, Sanuki Udon with porcini mushrooms and monkfish, and a variety of Uramaki rolls. The restaurant also offers a selection of beverages, including Japanese beers and a curated wine list.

Discover Nobuya: Milan's Premier Japanese-Italian Fusion Dining Experience 

Nestled in the heart of Milan at Via San Nicolao 3a, Nobuya is a culinary gem that redefines fine dining through an exquisite fusion of Japanese precision and Italian passion. This elegant restaurant invites food lovers, digital nomads, and trend-conscious travelers to indulge in a truly unique tasting journey that celebrates fresh, high-quality ingredients and masterful technique.

An Exceptional Culinary Experience in Milan

At Nobuya, every dish tells a story. The menu is anchored by the celebrated eight-course tasting experience, the Omakase Degustazione, priced at €130, where guests savor artfully prepared dishes including fresh seafood like Ostriche Sélection, vibrant Gamberi Rossi and Viola, succulent Scampi, and beautifully crafted sashimi selections. For those seeking a plant-powered adventure, the Omakase Degustazione Vegetariana offers an impressive vegetarian lineup at €110, ensuring no flavor is compromised.

A highlight of Nobuya is its masterful fusion of Japanese and Italian flavors, seen in signature dishes like the Sanuki Udon with porcini mushrooms and monkfish, and a variety of delicate Uramaki rolls that delight every palate.

Chef Nobuya-san and Marco ensure every guest is welcomed with warm hospitality in a beautifully designed setting with elegant lighting that sets the perfect mood for an unforgettable dining experience. Whether you’re enjoying a romantic dinner or a special celebration, Nobuya’s charm and impeccable service make every visit feel exclusive and memorable.

Nobuya’s curated beverage list includes a fine selection of Japanese beers and a thoughtfully crafted wine list that pairs beautifully with both traditional and fusion dishes. Expect expert recommendations that will elevate your tasting journey, from crisp whites to bold reds, all at reasonable prices.

 sourced from top producers ensuring unparalleled quality.

 making you feel genuinely at home with every visit.

 blending the best of Japanese tradition with Italian flavors.

 with wheelchair access and private dining options.

 Nobuya operates from Monday to Saturday, 7:00 PM to 11:00 PM, and is closed on Sundays.

Is there a vegetarian option available at Nobuya?

 Yes, Nobuya offers a vegetarian eight-course tasting menu called 'Omakase Degustazione Vegetariana' priced at €110.

 Yes, Nobuya accepts credit card payments.

Does Nobuya offer private dining options?

 Yes, Nobuya offers private dining options.

Nobuya is celebrated for its outstanding culinary artistry and warm hospitality, earning a remarkable 4.9 rating on Google Reviews from 34 patrons and a perfect score on TripAdvisor. Guests consistently praise the freshness of ingredients, the impeccable service, and the innovative menu that blends Japanese and Italian traditions. This restaurant is truly a standout destination for anyone seeking an extraordinary dining adventure in Milan.

Make your reservation today and treat your taste buds to a culinary journey that Milanese locals and global travelers alike rave about.

Europe

Italy

Nobuya to wyjątkowa restauracja zlokalizowana w sercu Mediolanu, która zachwyca nie tylko swoim unikalnym menu, ale także niepowtarzalną atmosferą. To miejsce, które łączy włoską tradycję kulinarną z nowoczesnym podejściem do smaków i prezentacji. Od momentu wejścia, goście są witani przez eleganckie wnętrza i przyjazną obsługę, co sprawia, że każda wizyta staje się niezapomnianym doświadczeniem.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREM3JyUHRnRRAB&d=17924085&t=1

places/ChIJ3fPBWfPBhkcR58QSZ83lbhI/reviews/ChdDSUhNMG9nS0VJQ0FnSUREM3JyUHRnRRAB

Chef Nobuya-san and Marco do whatever it takes to make you feel at home at this gorgeous restaurant. The food is as good as it gets: fish fresher than fresh, vegetables unique and differentiating, Wagyu beef and pork belly from the best producers.  Desserts are insanely good as well. And then the wine; an amazing list at reasonable prices and great recommendations. Not going here would be a crime to your taste buds.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURicTVXeWp3RRAB&d=17924085&t=1

places/ChIJ3fPBWfPBhkcR58QSZ83lbhI/reviews/ChdDSUhNMG9nS0VJQ0FnSURicTVXeWp3RRAB

Fantastic food, impeccable service, phenomenal vegan options. Without a doubt, one of the best restaurants in Milano and in Europe.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUROcUtxNm9RRRAB&d=17924085&t=1

places/ChIJ3fPBWfPBhkcR58QSZ83lbhI/reviews/ChdDSUhNMG9nS0VJQ0FnSUROcUtxNm9RRRAB

high level of  raw material,  good service , the Japanese dishes are excellent,  the fusion of Japanese - Italian dishes have to be more Japanese then italian. Very good selection of Japanese beer ( not the commercial ones ) , Good Sake .
Very well decorated and lighting.  VERY RECOMMENDED,  we will return soon !

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNONDRYSmRBEAE&d=17924085&t=1

places/ChIJ3fPBWfPBhkcR58QSZ83lbhI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNONDRYSmRBEAE

We have known this talented chef for many years and couldn’t wait for him to open his own restaurant.  The restaurant has everything we imagined - elegance / charm and more importantly absolutely amazing food and wines.  The tasting menu is definitely recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNkMlpybTlRRRAB&d=17924085&t=1

places/ChIJ3fPBWfPBhkcR58QSZ83lbhI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNkMlpybTlRRRAB

hard to find better...food is over the top, service is timed perfectly and never misses a beat. Chef came out to speak to us..very nice and not pretentious..worthy of a Michelin star. Will be back soon

Nobuya – Wyjątkowa Restauracja w Mediolańskiej Dzielnicy Moda

Nobuya, opened in late November 2023, is a Japanese-Italian fusion restaurant in Milan, founded by chef Nobuya Niimori. The restaurant has quickly gained acclaim for its innovative approach to combining Japanese culinary techniques with Italian ingredients.

Nobuya: A Culinary Fusion in the Heart of Milan 

Nestled on Via San Nicolao, Milano, Nobuya is a remarkable restaurant that has swiftly become a beacon for food enthusiasts seeking an extraordinary dining experience. Since its opening in late November 2023, Nobuya has masterfully blended the delicate artistry of Japanese cuisine with the vibrant flavors of Italy, crafting a unique fusion that delights both the palate and the senses.

The journey of Nobuya's culinary excellence

Founded by the talented chef Nobuya Niimori, the restaurant has quickly captured the hearts of locals and visitors alike through its innovative approach that bridges two rich culinary traditions. Chef Nobuya-san’s dedication to sourcing the freshest fish, premium Wagyu beef, and distinctive vegetables creates an unforgettable menu that showcases the best of both worlds.

 - Nobuya opened its doors in late November 2023, introducing Milan to a fresh, captivating dining concept.

 - In 2024, Nobuya earned an outstanding 4.9 rating on Google Reviews with 34 glowing testimonials, reflecting its exceptional quality.

 - The restaurant also scored a perfect 5.0 rating on TripAdvisor in 2024, based on enthusiastic visitor reviews.

A unique fusion of Japanese and Italian cuisine

What sets Nobuya apart is its seamless fusion of traditional Japanese cooking techniques with the rich, local ingredients of Italy. Diners can savor exquisitely fresh fish dishes, distinctive vegetables not commonly found elsewhere, and premium meats like Wagyu beef and pork belly, expertly prepared to highlight both Japanese subtlety and Italian heartiness.

Diners appreciate the restaurant’s dedication to quality and creativity, where every dish tells a story of cultural harmony and culinary passion.

Fresh fish sourced daily for the utmost quality.

Innovative vegetable dishes that distinguish the menu.

Exquisite Wagyu beef and pork belly from top producers.

Beyond its innovative cuisine, Nobuya offers an elegant and inviting atmosphere where attentive service complements every meal. The restaurant’s carefully curated wine list, including Japanese beer and premium sake, perfectly pairs with its diverse menu, elevating the dining experience. Whether you’re a local or a traveler seeking a memorable culinary adventure, Nobuya promises a celebration of flavors and culture that is truly exceptional.

Restroom

Live Music

Allows Dogs

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Tucked away on the charming Via San Nicolao, beneath the bustling skyline of Milan, lies Nobuya—an enticing culinary gem that beckons travelers and locals alike with the promise of exquisite flavors and harmonious ambiance. This intimate restaurant is more than just a dining spot; it is an experience that marries traditional Japanese culinary artistry with contemporary flair. Inside, the ethereal beauty of minimalist design contrasts with the warmth of subdued lighting, creating a sanctuary for the senses. Each table is a front-row seat to a mosaic of gastronomic delight, where the vibrant hues of fresh ingredients come alive on beautifully crafted plates. Nobuya’s menu offers a masterclass in innovation, combining traditional sushi with unexpected twists that tantalize the palate. With its proximity to the historic heart of Milan, Nobuya is the perfect retreat after a day spent wandering the cobbled streets, exploring the magnificent Duomo or the elegant Galleria Vittorio Emanuele II. Here, amidst the hustle and bustle of one of Italy’s most fashion-forward cities, guests can enjoy the fine art of Japanese dining; from delicate sashimi to heartwarming ramen, each dish is a tribute to meticulous preparation and seasonal offerings. As evening falls, Nobuya transforms into a lively yet serene haven where laughter mingles with faint whispers of culinary curiosity, making it an ideal choice for romantic dinners or celebratory gatherings. For those wishing to indulge in the exquisite artistry of flavor and feel the pulse of Milan's vibrant traditions, Nobuya is not just a restaurant; it is a delightful encounter with the essence of Japanese cuisine in a city that lives and breathes style.

Nobuya

Nobuya offers a fusion of Japanese and Italian cuisines, emphasizing fresh, high-quality ingredients and traditional techniques.

Omakase Degustazione

Omakase Degustazione Vegetariana

Crudo di Mare

Antipasti

Donburi / Primi

Uramaki / Roll

Pesce Frollato

Yakimono / Secondi

Birre

Bevande

Nobuya Menu

Nestled in the heart of Milan, Nobuya offers a sophisticated fusion of Japanese and Italian cuisines, where each dish celebrates fresh, high-quality ingredients and traditional culinary techniques. This exceptional menu invites food enthusiasts and trend-conscious travelers to explore a vibrant palette of flavors that honor both cultures with finesse and creativity.

Begin your culinary journey with Nobuya’s exquisite selection of starters showcasing the freshest seafood and vibrant flavors. From delicate oysters and richly flavored red prawns to succulent scallops and ventresca di tonno, each starter is crafted to awaken your palate with authentic Japanese freshness combined with a touch of Italian elegance.

featuring selections like Ostriche Sélection, Gamberi Rossi, Gamberi Viola, Scampi, Capesante, Ventresca di Tonno, Tonno, Salmone, Ricciola, and a mixed Sashimi platter.

including creative dishes such as Gamberi Rossi, Capesante and Caviar with Yuzu Vinaigrette, Tataki di Ricciola with Sea Urchin and Quinoa Salad, and King Crab Gratinato finished with Tobiko and Spinach.

such as Yasai rice paper rolls with summer vegetables and Gomadare sauce, as well as simple Edamame for lighter bites.

At Nobuya, mains are a masterclass in fusion cuisine, blending the precision of Japanese techniques with Italy’s rich culinary heritage. From expertly crafted uramaki rolls bursting with premium seafood and Wagyu beef to hearty yakimono grilled dishes and elegant donburi bowls, each plate promises an unforgettable experience.

a curated tasting of assorted fish and meat dishes showcasing the chef’s artistry.

highlighting seasonal vegetables in innovative combinations.

such as Nobuya Roll with tuna, salmon, scallops and spicy chili mayo, Zuku Tonno with marinated toro, and luxurious Wagyu rolls featuring Piemonte beef with tataki and wasabi greens.

including charcoal-grilled eel with rice, Caribbean prawns with coconut curry sauce, and Wagyu striploin paired with seasonal vegetables.

such as tofu and vegetable hamburger with vegetable jus and seasonal grilled vegetables.

Nobuya’s dessert offerings are celebrated for being insanely good, providing a perfect sweet finale to your meal. These creations marry subtle Japanese flavors with Italian sweetness, ensuring a memorable conclusion to your dining experience.

Complement your meal with Nobuya’s thoughtfully curated beverage selection featuring Japanese beers like Asahi Super Dry and Baird Rising Sun Pale Ale, as well as specialty brews from Far Yeast Brewing Company. The wine list impresses with a range of options that perfectly accompany the fusion flavors, alongside classic Italian water brands and soft drinks for a refreshing balance.

including Asahi Super Dry, Baird Rising Sun Pale Ale, and Far Yeast Kagua varieties.

such as Acqua Panna, San Pellegrino, soft drinks, and freshly brewed coffee.

Odkryj Nobuya w Mediolanie – wyjątkową restaurację z autentyczną kuchnią, pełną smaków i aromatów. Zarezerwuj stolik i rozkoszuj się najlepszymi daniami! 

Nobuya w Mediolanie – Wyjątkowa kuchnia i niezapomniane doznania

Metropolitan City of Milan

An eight-course tasting menu featuring a selection of fish and meat dishes.

An eight-course vegetarian tasting menu with seasonal Italian vegetables.

nobuya w milanie - wyjątkowe doznania kulinarne w sercu włoch.

Nobuya w Milanie to miejsce, które zachwyci każdego miłośnika wyrafinowanej kuchni japońskiej i włoskiej w eleganckim wydaniu.

nobuya w milanie: wyjątkowe połączenie japońsko-włoskiej kuchni z eleganckim klimatem.

Restauracja Nobuya w Milanie wyróżnia się niepowtarzalnym połączeniem kuchni japońskiej i włoskiej, co czyni ją miejscem niezwykłym dla smakoszy poszukujących nowych doznań kulinarnych.

Wyjątkowe połączenie smaków Japonii i Włoch.

potencjalne wyzwania dla odwiedzających.

Choć Nobuya zachwyca wyjątkowością menu i wysoką jakością składników, istnieją pewne aspekty, które warto rozważyć przed wizytą.

Wyższy koszt może być czynnikiem dla niektórych.

Ograniczona ilość miejsc, co może wymagać wcześniejszej rezerwacji.

Wymóg rezerwacji, co może być dla niektórych uciążliwe.

Nobuya w Milanie to miejsce, które z pewnością zachwyci miłośników wyrafinowanych smaków i eleganckiej atmosfery. Chociaż wyższe ceny oraz konieczność wcześniejszej rezerwacji mogą być wyzwaniem, to jednak unikalne połączenie kuchni japońskiej i włoskiej, wysokiej jakości składniki oraz pozytywne opinie gości czynią z niej obowiązkowy punkt dla poszukujących kulinarnej przygody w sercu Milanu.

Lombardia Region

Odkryj Nobuya w Mediolanie, gdzie japońska kuchnia spotyka włoską tradycję. Spróbuj Omakase Degustazione, ciesz się unikalnymi smakami i elegancką atmosferą.

Nobuya Milan - Ekskluzywna Japońsko-Włoska Restauracja

Poznaj menu Nobuya i przeczytaj opinie gości. Restauracja w centrum Mediolanu oferuje wyjątkowe doświadczenia kulinarne i prywatne sale.

Nobuya Milan - Menu i Opinie w centrum Mediolanu

Sprawdź godziny otwarcia Nobuya w Mediolanie i dowiedz się, jak zarezerwować stolik. Otwarty od poniedziałku do soboty, zamknięty w niedziele.

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