Menu overview at trattoria la casalinga in florence italy.
Experience the authentic flavors of Tuscany with our thoughtfully crafted menu at Trattoria La Casalinga, located in the heart of Florence. We pride ourselves on using fresh, local ingredients to deliver traditional Tuscan dishes that evoke a warm, family-run atmosphere. Whether you're here for a casual lunch or a comforting dinner, our menu promises a delicious journey through the region's culinary heritage.
Starters
Begin your meal with our classic Crostini con patè di Fegato, featuring a rich chicken liver pâté spread on crisp bread, or enjoy the refreshing simplicity of Bruschette al pomodoro, toasted bread topped with ripe tomatoes, garlic, and olive oil.
Main Courses
Our mains showcase the best of Tuscan tradition and innovation. Dive into Pappa al pomodoro, a hearty tomato and bread soup kissed with garlic and basil. For pasta lovers, the menu features a variety of hand-crafted options: Pici strascicati alla Chiantigiana with beef and red wine; Tagliolino with eggplant cream, taleggio cheese, and crunchy pistachio crumbs; and Tagliatelle ai funghi Porcini, perfectly tossed with porcini mushrooms and fresh herbs.
Savor the robust flavors of Pappardelle al sugo di Cinghiale, wild boar slow-cooked in a rich tomato and red wine sauce, or opt for the elegant Tagliolino al tartufo fresco, featuring fragrant fresh truffles melted into tender pasta. Meat lovers will appreciate grilled specialties like Scamerita alla Griglia with rosemary and roast potatoes, Il galletto al mattone, a brick-cooked chicken infused with garlic and olive oil, and the iconic Bistecca alla Fiorentina, a Florentine steak seasoned with rosemary and garlic.
Desserts
Complete your Tuscan dining experience with our house-made desserts. Indulge in the classic Tiramisù di nostra produzione with layers of mascarpone cream and coffee-soaked ladyfingers, or delight in the Crema di mascarpone served with lingua di gatto cookies. For a traditional touch, enjoy Cantucci biscuits dipped in Vin Santo wine or savor our daily Torta del Giorno, crafted fresh each day. Don't miss the Lattaiolo dell'Artusi, a delicate ricotta cake infused with lemon zest.
Beverages and Specials
Pair your meal with a selection from our curated Tuscan wines and refreshing beers, perfectly complementing the flavors of each dish. Seasonal specials highlight the freshest local ingredients, ensuring each visit offers something unique and exciting. Our family-friendly establishment welcomes all guests, including those bringing their canine companions, making it an ideal spot for groups seeking authentic Tuscan cuisine in Florence.
- Starters Crostini con patè di Fegato with chicken liver pâté and bread; Bruschette al pomodoro toasted bread with tomato, garlic, and olive oil.
- Mains Pappa al pomodoro, Pici strascicati alla Chiantigiana, Tagliolino with eggplant cream or bell pepper cream, Tagliatelle ai funghi Porcini, Gnocco pomodoro pachino e ricotta salata, Tagliolino al tartufo fresco, Pappardelle al sugo di Cinghiale, grilled pork and chicken dishes, Peposo alla Fornacina beef stew, Stracotto alla Fiorentina with polenta, grilled beef sirloin, Grigliata mista mixed grill, and the iconic Bistecca alla Fiorentina.
- Desserts Tiramisù di nostra produzione, Crema di mascarpone with lingua di gatto, Cantucci e vin santo, Torta del Giorno, and Lattaiolo dell'Artusi ricotta cake.
