Seasonal menu at 59 republic in valletta malta.
Experience a delightful fusion of French and Mediterranean cuisine at 59 Republic, situated in the heart of Valletta, Malta. This seasonal menu, refreshed every twelve weeks to celebrate fresh and local ingredients, offers a sophisticated yet inviting dining journey that captivates the senses.
starters
Begin your meal with inventive starters that blend bold flavors and exquisite presentation. The Marinated Middle Eastern Spiced Lamb Tacos are a standout, featuring tender lamb infused with aromatic spices, complemented by creamy hummus and a refreshing mint yoghurt drizzle. Alternatively, indulge in the Scottish Scallops, elegantly served with a luscious prawn cream sauce that enhances their natural sweetness.
mains
The main courses at 59 Republic showcase culinary craftsmanship with seasonal ingredients. Savor the Aubergine Lasagne, a rich vegetarian option layered with tender aubergine, vibrant tomato sauce, and fragrant basil. For meat lovers, the Beef Wellington is a culinary masterpiece — succulent beef fillet wrapped in delicate puff pastry, accompanied by earthy mushrooms and smooth pâté, delivering a perfectly balanced and elegant dish.
desserts
Conclude your dining experience with decadent desserts that are both visually stunning and richly satisfying. The Chocolate Praline Tart with Chocolate Ganache offers layers of silky chocolate and crunchy praline, creating an indulgent finale to your meal that will delight any chocolate aficionado.
drinks and specials
59 Republic complements its culinary offerings with an extensive selection of wines, including notable Italian Pinot Grigio, alongside expertly crafted cocktails such as the Bangkok Mule and classic Gin & Tonic. The attentive staff keep you informed of daily specials, ensuring every visit brings fresh surprises to your palate. Whether you're enjoying a casual lunch or an elegant dinner, the drink menu enhances the memorable dining atmosphere in this chic Valletta location.
highlights
- Fresh local ingredients featured in every dish ensuring seasonal excellence.
- Award-winning chef brings creative flair to traditional and contemporary dishes.
- Elegant yet cozy atmosphere perfect for intimate dinners and special occasions.
