Name: Restaurante Santo António
Address: Estr. João Gonçalves Zarco n 656, 9325-087 Estreito de Câmara de Lobos, Portugal, Câmara De Lobos, 9325-087, PT
Telephone: 291 910 360
Price range: $$

Copenhagen

Strona główna

Pobierz

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

Dodaj

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Korzyści

Câmara De Lobos

Restaurante Santo António is highly praised for its authentic Madeiran cuisine, especially the espetada, and friendly service. Many visitors recommend trying the bolo do caco with garlic butter and the homemade sangria. The restaurant's rustic ambiance and generous portions are also frequently highlighted.

Discover Restaurante Santo António in Madeira's Charming Hillside Towns 

Nestled at Estrada João Gonçalves Zarco n 656 in the picturesque Estreito de Câmara de Lobos, 

 captures the authentic flavors of Madeira with a warm and inviting atmosphere that food lovers adore. This beloved spot is famous for its traditional espetada—a mouthwatering skewer of perfectly seasoned and grilled meat that locals and visitors rave about.

What Makes Restaurante Santo António a Must-Visit in Madeira

From the moment you arrive, the aroma of grilled beef, chicken, and local delicacies fills the air, enticing your senses. The generous portions and impeccable presentation reflect the passion behind every dish. Highlights include the delectable beef skewers drenched in rich garlic flavor and the crispiest majas fritas (Madeiran fried polenta cubes) you'll ever taste. Pair your meal with fresh, natural orange juice or a glass of locally served wine or beer for the full experience.

The restaurant offers a relaxed ambiance with outdoor seating perfect for groups and families, welcoming children with a dedicated kids’ menu. Although it doesn't serve breakfast or brunch, it’s an excellent choice for lunch and dinner, staying open from noon until late evening. Free parking nearby and modern payment options, including contactless and card payments, add to the hassle-free dining experience. While live music isn't featured, the friendly staff and vibrant local vibe more than make up for it.

Quais são os horários de funcionamento do Restaurante Santo António?

 O restaurante está aberto todos os dias das 12h às 23h.

É necessário fazer reserva para jantar no Restaurante Santo António?

 Não, o restaurante não aceita reservas; o atendimento é por ordem de chegada.

Quais são os pratos mais populares do menu?

 Os pratos mais populares incluem a espetada de carne, espetada de frango, costeleta de vaca e bacalhau na brasa.

O Restaurante Santo António oferece opções vegetarianas?

 Sim, o restaurante oferece opções vegetarianas, como saladas e milho frito.

Há estacionamento disponível no Restaurante Santo António?

 Sim, o restaurante oferece estacionamento gratuito para os clientes.

Feedback from diners consistently highlights the exceptional quality of the espetada and the welcoming service. Many praise the generous portions and authentic seasoning, especially the garlic-infused beef skewers and the crispy fried polenta cubes — described as some of the best ever tasted. Guests appreciate the friendly atmosphere, value for money, and the convenience of extended opening hours compared to other local eateries.

Europe

Portugal

Restauracja Santo António w Câmara De Lobos to miejsce, które zachwyca nie tylko swoim wyśmienitym menu, ale także niepowtarzalnym klimatem i lokalnym urokiem. Położona w sercu malowniczego portugalskiego miasteczka, ta restauracja to idealne miejsce na relaksujący posiłek po dniu pełnym zwiedzania. Z jej przytulnym wnętrzem i widokami na okoliczne krajobrazy, Santo António oferuje wyjątkowe doświadczenie kulinarne, które zostaje w pamięci na długo.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuaHFXQmNBEAE&d=17924085&t=1

places/ChIJCytqEixfYAwRyHT5UD4qVjY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuaHFXQmNBEAE

The food was amazing. The skewers were fantastic, particularly the beef. The presentation and portion size were incredible. My personally favorite were the fried polenta cubes! OMG! Best polenta I’ve ever had and my grandma is Italian! Just saying….haha! Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyN1A3dTN3RRAB&d=17924085&t=1

places/ChIJCytqEixfYAwRyHT5UD4qVjY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyN1A3dTN3RRAB

A MUST eat here when in Madeira. The chicken skewers were out of this world. Loved the natural orange juice too. The hot sauce was a plus as well!! Tried the Maracuya and tiramisu pudding which was good too!! 1000% recommend and will be back.

Shout out to the glitch in the matrix dessert menu! Paw patrol and Barbie and Ben & Jerry’s! 😚

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuOHZhcGlnRRAB&d=17924085&t=1

places/ChIJCytqEixfYAwRyHT5UD4qVjY/reviews/ChdDSUhNMG9nS0VJQ0FnSURuOHZhcGlnRRAB

Traditional Madeiran food. The espetada was worth raving about - perfectly cooked and seasoned, and a great experience. We paired with a delicious, fresh salad to cut some of the richness and some majas fritas - exceptionally crispy, huge portion. The passion fruit pudding was just right to finish things off. A bit of a trek into the hills to get here but 100% worth every second and every penny.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURybjVtQllBEAE&d=17924085&t=1

places/ChIJCytqEixfYAwRyHT5UD4qVjY/reviews/ChZDSUhNMG9nS0VJQ0FnSURybjVtQllBEAE

The beef skewers on the wooden spike are absolutely amazing. Be aware that everything is drenched in garlic, but oh, so good. The staff is super nice, the service was fast, and best of all it doesn't close at 4, like many other restaurants do. So it was perfect when coming back from the beach.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYNnBqd01BEAE&d=17924085&t=1

places/ChIJCytqEixfYAwRyHT5UD4qVjY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYNnBqd01BEAE

Great atmosphere & great food!  Great value as well!  I had the chicken & beef skewers, rice, bolo do caco, & romantica slice…all of which tasted delicious!  Very friendly staff, very patient with my attempts at ordering in Portuguese.

Restauracja Santo António w Câmara De Lobos – Smaczne Miejskie Doświadczenie

Founded in 1966 by José Silvestre de Jesus, Restaurante Santo António began as a small Madeiran tavern serving petiscos and drinks. It quickly became a favorite among locals and tourists, renowned for its espetada. The restaurant has evolved over the years while maintaining its family management, now run by two of the founder's sons, Manuel and Isidro de Jesus.

historia restauracji Santo António w Câmara De Lobos

Dine In

Outdoor Seating

Restroom

Parking Options

Tucked away in the picturesque village of Estreito de Câmara de Lobos, the Restaurante Santo António serves as a culinary gem that beckons both locals and travelers alike. The restaurant is nestled amidst the dramatic cliffs and verdant landscapes of Madeira, where the vibrant blue of the Atlantic Ocean meets the lushness of the island's flora. Here, the charm of traditional Portuguese hospitality is perfectly blended with a menu featuring the freshest local catch and rich island flavors.

Restaurante Santo António

Explore the authentic flavors of Madeira with our traditional menu, featuring specialties like espetada, bolo do caco, and more.

Bolo do Caco com Manteiga de Alho

Espetada de Carne

Espetada de Frango

Costeleta de Vaca

Frango no Churrasco

Bacalhau na Brasa

Milho Frito

Salada

Arroz

Pudim de Maracujá

Mousse de Chocolate

Pudim de Natas

Pudim de Oreo

Pudim Flan

Menu Tradicional Madeirense

At Restaurante Santo António in Estreito de Câmara de Lobos, immerse yourself in the rich flavors of Madeira with a menu that honors authentic local cuisine. The highlight is undeniably the expertly grilled espetadas—traditional skewers that showcase robust seasonings and perfect preparation, making each bite a memorable experience.

Begin your meal with traditional Bolo do Caco com Manteiga de Alho, a warm, freshly baked Madeiran flatbread slathered with fragrant garlic butter. Complement this with crispy Milho Frito, golden cubes of fried cornmeal seasoned with garlic and salt, or opt for a fresh Salada featuring crisp lettuce, ripe tomatoes, and zesty vinaigrette. For a simple, comforting choice, their seasoned Arroz offers a satisfying side or starter option.

The mains spotlight Madeira’s renowned grilled dishes, including the classic Espetada de Carne — tender beef cubes marinated with garlic, salt, and bay leaf, grilled on skewers to perfection. The Espetada de Frango offers succulent chicken breast, seasoned similarly and grilled over charcoal. For meat lovers, the Costeleta de Vaca, or beef rib steak, is seasoned with garlic and salt, delivering an intensely savory flavor. The Frango no Churrasco, a flame-grilled chicken, offers smoky, juicy bites infused with garlic. Seafood enthusiasts will appreciate the Bacalhau na Brasa—grilled cod delicately flavored with garlic and salt, a true Madeiran delicacy.

End your meal on a sweet note with a selection of indulgent desserts. The Pudim de Maracujá boasts a refreshing passion fruit flavor balanced with creamy, silky texture. For chocolate lovers, the Mousse de Chocolate is rich and velvety, blending chocolate with fresh cream and eggs. The Pudim de Natas is a luscious custard dessert infused with vanilla, while the Pudim de Oreo combines creamy custard with crunchy Oreo cookie pieces for a playful twist. Traditionalists will enjoy the classic Pudim Flan, smooth and delicately flavored with vanilla.

Complement your dining experience with freshly squeezed natural juices, including the vibrant orange juice praised by visitors. The restaurant also serves a variety of wines and beers, perfect for pairing with the robust flavors of the espetadas and other dishes. Don’t miss out on trying the house hot sauce, which adds a delightful kick to many plates.

 - They offer an authentic taste of Madeiran culinary tradition with perfectly seasoned and grilled cuts that capture the essence of local flavors.

 - Fresh, rustic bites that showcase local ingredients and traditional cooking methods, like garlic bread and crispy cornmeal cubes.

 - A range of creamy puddings and mousses that balance sweetness and texture, including unique flavors like Oreo and passion fruit.

Odkryj urok Restaurante Santo António w Câmara De Lobos – miejsce, gdzie portugalska kuchnia zachwyca aromatami i smakami, zapewniając niezapomniane doznania smakowe. Zarezerwuj już dziś!

Restaurante Santo António w Câmara De Lobos – Autentyczne portugalskie smaki

Câmara de Lobos Municipality

A refreshing blend of wine and fruits, perfect to complement your meal.

Homemade Sangria

A traditional Madeiran alcoholic beverage made with lemon juice, honey, and sugarcane rum.

Poncha

restauracja Santo António w Câmara De Lobos - smak Madeira w najlepszym wydaniu!

Odkryj wyjątkowe smaki w Santo António!

Restauracja Santo António w Câmara De Lobos to miejsce, które koniecznie trzeba odwiedzić, jeśli szukasz autentycznych smaków Madery. To urokliwe miejsce oferuje wyjątkowe napoje, które umilą Twój czas i wzbogacą każdą wizytę.

W Santo António można skosztować dw&oacute;ch wyjątkowych napojów, które z pewnością zaspokoją każde podniebienie. Pierwszym jest domowa sangria, czyli orzeźwiający miks wina i owoców, idealny do uzupełnienia każdego posiłku, kosztujący zaledwie 5 euro.

Drugim wyjątkowym napojem jest poncha, tradycyjny nap&oacute;j maderyjski, przygotowany z soku z cytryny, miodu i rumu z trzciny cukrowej. Cena to tylko 4 euro, a jego smak przeniesie Cię prosto na portugalską wyspę.

Sangria domowa – orzeźwiający napój w cenie 5 euro, idealny do relaksu po zwiedzaniu i spotkań z przyjaciółmi.

Poncha – tradycyjny maderyjski napój z cytryny, miodu i rumu, dostępny za jedyne 4 euro, idealny na rozgrzewkę i relaks.

Located in the picturesque Estreito de Câmara de Lobos, Restaurante Santo António offers a delightful taste of authentic Madeiran cuisine. With a focus on fresh ingredients and traditional recipes, this restaurant has garnered rave reviews for its generous portions and friendly service. The inviting ambiance makes it a perfect spot for both locals and visitors seeking a genuine dining experience.

Restaurante Santo António is perfect for families, groups of friends, and anyone looking to indulge in traditional Madeiran dishes. Whether you're celebrating a special occasion or simply enjoying a casual meal, the welcoming atmosphere enhances every dining experience.

Be prepared for a cash-only policy, as Restaurante Santo António does not accept reservations. Arrive early to secure a spot, especially during peak dining hours. The restaurant also offers free parking, making it convenient for those driving from nearby areas.

Restaurante Santo António stands out as a beloved establishment in Estreito de Câmara de Lobos, offering an authentic taste of Madeira. With its friendly service, generous portions, and traditional ambiance, it’s a must-visit for anyone looking to experience the island's culinary heritage. Don't miss the chance to savor their famous skewers and delightful desserts.

Madeira Region

Odkryj restaurację Santo António w Câmara De Lobos, oferującą tradycyjne potrawy maderyjskie, w tym espetada i bolo do caco. Odwiedź nas dziś!

Restaurante Santo António, Câmara De Lobos - Autentyczna Madeira

Ciesz się autentycznymi smakami Madeira w Santo António. Wejściówka, menu online i wyjątkowa atmosfera czekają na Ciebie. Zarezerwuj swój stolik!

Najlepsza Madeira w Câmara De Lobos - Santo António

Godziny otwarcia dla Restauracji Santo António, Câmara De Lobos. Zobacz, kiedy jest otwarte na adresie Rua das Flores 12, Câmara De Lobos.

Restauracja Santo António w Câmara De Lobos – Smaczne Miejskie Doświadczenie

Churrascaria Touro Grill

Nuno Camacho