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Nestled in the heart of Seville, Alfarería 21 - Casa Montalván invites diners to indulge in a distinctive culinary journey that blends traditional Andalusian flavors with modern flair. This charming restaurant showcases a thoughtfully curated menu filled with sophisticated starters, hearty mains, and exquisite accompaniments, all crafted to delight food lovers seeking authentic Spanish cuisine in a vibrant setting.
starters
Begin your meal with a selection of vibrant starters that balance rich textures and bold tastes. Savor the creamy ensaladilla made with ventresca de atún, complemented by crunchy almonds and a delicate dusting of mojama powder for a salty finish. For a smoky twist, try the salad featuring tender smoked chicken, soft pearl mozzarella, and a savory bacon vinaigrette that perfectly melds the ingredients. Another standout is the huevos camperos, slow-cooked at low temperature and paired with crispy potatoes, luscious payoyo cheese cream, aromatic truffle, and cured ham for an indulgent start.
- Croquetas de pollo de corral al oloroso - Crispy homemade chicken croquettes infused with rich oloroso sherry.
- Alitas de pollo deshuesadas a baja temperatura con salsa kimchi y verduras thai - Tender boneless chicken wings slow-cooked and served with spicy kimchi sauce and fresh Thai vegetables.
mains
For the main course, indulge in the exquisite Tataki de pluma, featuring tender and flavorful pluma ibérica, expertly prepared to highlight the succulent taste of this prized Iberian pork cut. This dish embodies the essence of Andalusian culinary tradition while embracing contemporary techniques that enhance every bite.
desserts and drinks
Complete your dining experience with a selection of decadent desserts and an array of carefully chosen drinks. Alfarería 21 offers a refined wine list and a variety of cocktails that perfectly accompany the meal, providing a harmonious balance between flavors and aromas to elevate your visit to this unique Seville hotspot.
