Strona główna

Pobierz

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

Dodaj

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Korzyści

Capdepera

The restaurant is praised for its traditional Majorcan dishes, especially the roasted suckling pig, and its charming ambiance.

Discover Porxada de Sa Torre in Capdepera, Spain: A Majorcan Culinary Gem Near Torre de Canyamel 

Nestled in the charming town of Capdepera on the stunning Islas Baleares, Porxada de Sa Torre offers a dining experience that perfectly blends traditional Majorcan flavors with a cozy and stylish atmosphere. Situated just minutes from the historic Torre de Canyamel, this restaurant is a favorite spot for foodies seeking authentic local cuisine in a relaxed setting.

An Authentic Taste of Majorca's Culinary Heritage

Porxada de Sa Torre is renowned for its expertly prepared traditional dishes, with the roasted suckling pig being the star attraction. Guests rave about the fresh ingredients and carefully crafted recipes that pay homage to Majorcan culinary traditions. From the first bite to the last, diners enjoy a flavorful journey through Mallorca's rich gastronomic culture.

 elevate the dining experience, making it ideal for both intimate dinners and group gatherings. The outdoor seating area offers a charming spot to enjoy your meal while soaking in the picturesque surroundings near the tower.

 Relax in a stylish setting with a cozy ambiance that pampers guests from starters to desserts.

 Traditional Majorcan dishes including the famous roasted suckling pig and Mallorquin Frito starters.

 Indoor cozy seating and scenic outdoor areas, perfect for groups and families with children.

 Convenient free off-street and street parking for guests' ease.

Frequently Asked Questions about Porxada de Sa Torre

What are the operating hours of Porxada de Sa Torre?

 The restaurant operates Tuesday to Saturday from 13:00 to 15:30 and 19:00 to 23:00; Sunday evenings from 19:00 to 23:00; closed on Mondays.

Is there parking available at Porxada de Sa Torre?

 Yes, free parking is conveniently available for guests both off-street and on nearby streets.

Does the restaurant offer vegetarian options?

 Porxada de Sa Torre provides vegetarian-friendly dishes, especially starters, though vegetarian main courses are limited.

Community Sentiment and Dining Experience

Porxada de Sa Torre enjoys a reputation as a beloved spot for savoring traditional Majorcan cuisine with a focus on quality and authenticity. Diners consistently praise the picturesque setting near the Torre de Canyamel, the flavorful dishes, and the inviting ambiance. Many highlight the roasted suckling pig as a must-try specialty.

While the restaurant shines in food quality and atmosphere, feedback indicates some variability in service speed and portion sizes. Nonetheless, the attentive and friendly staff often turn the experience into a warm and memorable occasion for both locals and travelers.

Whether you're a foodie craving traditional Spanish cuisine, a traveler exploring Mallorca, or a local looking for an authentic dining experience, Porxada de Sa Torre offers a delightful journey into Majorcan flavors and hospitality.

Europe

Spain

Porxada de Sa Torre: kulinariczne odkrycie w sercu Capdepera

Wyobraź sobie miejsce, gdzie tradycja spotyka się z nowoczesnością, a każdy kęs to podróż przez smaki Hiszpanii. Porxada de Sa Torre, zlokalizowana w urokliwym Capdepera, to nie tylko restauracja, to prawdziwa oaza dla miłośników wyrafinowanej kuchni i autentycznych doznań kulinarnych. To miejsce, które przyciąga zarówno lokalnych mieszkańców, jak i turystów poszukujących wyjątkowych smaków na wyspie Majorka.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuMlpEbml3RRAB&d=17924085&t=1

places/ChIJA3DJphk-lhIRY9RFuh3PGSA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuMlpEbml3RRAB

The restaurant impresses in every way with a very lovely atmosphere. The stylish decor and cozy ambiance make it a perfect place to relax. The exceptionally friendly and attentive service was a highlight throughout the evening. The food was excellent – from starters to dessert, everything was fresh and prepared with great care.

One small suggestion for improvement would be to offer a vegetarian main course. While there were vegetarian starters available, it was a bit challenging to find a suitable main dish. Nonetheless, an absolutely recommendable restaurant!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYc2NmRElREAE&d=17924085&t=1

places/ChIJA3DJphk-lhIRY9RFuh3PGSA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYc2NmRElREAE

De restaurant looks amazing the Ambiente is very very Nice so the expectations where there. I expected a more personal service / experience, they didn’t ask for more drinks when the drinks were empty. We had to wait quite a bit before we could order our drinks also. When the food came at first I was impressed because the meat looked amazing! Unfortunately the crackling pig skin wasn’t crackling and wasn’t edible it was chewy ( and that’s an important thing for a crackling pig in my opinion) my son had the chicken what was very dry. The deserts were very good and looked amazing. So the overall experience wasn’t what I expected when we came there and after I saw the presentation , but it was oké and the food quality was good.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMeXBqSEdnEAE&d=17924085&t=1

places/ChIJA3DJphk-lhIRY9RFuh3PGSA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMeXBqSEdnEAE

What a gem! Truly one of the best restaurants we've eaten at in Majorca. Everything is spot on, from the setting, to the amazing service and the phenomenal elevated take on traditional Majorcan cuisine.

We loved everything about this restaurant. Good service! Good wine! Good food!

100% recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuN01UclpBEAE&d=17924085&t=1

places/ChIJA3DJphk-lhIRY9RFuh3PGSA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuN01UclpBEAE

We dined at Porxada de Sa Torre and overall had a basic experience. I believe going for lunch would have been a better option as we were wanting the option of getting the menu deals which are around €30 and that includes and entree and main. However, the location is specular and the meat was cooked very well. We did find that we were quite rushed during our booking time but overall not a bad experience. The staff were very friendly and very attentive.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyLVpXRld3EAE&d=17924085&t=1

places/ChIJA3DJphk-lhIRY9RFuh3PGSA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyLVpXRld3EAE

Fantastic restaurant right by a tower. We had a great vermut blanco as an aperitif, then casserole lamb and letchona/pork ribs, both great. The mallorquin Frito was also great as a starter, and so were the grilled vegetables, although a bit pricey for what they were. Service was nice and friendly, overall recommended!

Porxada de Sa Torre: Wyjątkowa Restauracja w Capdepera, Hiszpania

Porxada de Sa Torre is renowned for its traditional Majorcan cuisine, especially its roasted suckling pig, prepared over a wood fire.

Nestled near the iconic 12th-century Torre de Canyamel in the charming town of Capdepera, Spain, Porxada de Sa Torre stands as a testament to rich history and authentic Majorcan gastronomy. This historic restaurant not only offers a taste of traditional cuisine but also immerses visitors in a setting steeped in centuries-old heritage.

Established in the 12th century, Porxada de Sa Torre has witnessed the unfolding of history around the Torre de Canyamel, a medieval watchtower that remains a prominent landmark. This historic backdrop enriches every dining experience, transporting guests to a bygone era where architecture and tradition harmonize beautifully.

Two decades after its founding, the restaurant began specializing in a signature dish that has become synonymous with its identity: the roasted suckling pig from their own farm, Els Olors. This culinary tradition continues to draw food enthusiasts seeking genuine Majorcan flavors crafted with exceptional care.

Porxada de Sa Torre delights discerning palates with traditional Majorcan dishes crafted from fresh, locally sourced ingredients. The highlight remains the succulent roasted suckling pig, expertly prepared over a wood fire, infusing each bite with rich aromas and authentic taste. Guests often praise the freshness, careful preparation, and the warm, inviting atmosphere that complements the culinary journey.

 - Dine within the walls of a 12th-century tower, experiencing a unique blend of history and hospitality.

 - Savor the renowned roasted suckling pig raised on their own farm, cooked to perfection over a wood fire.

 - Located in the idyllic setting of Capdepera in the Islas Baleares, perfect for travelers seeking both culture and culinary delights.

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Children

At the heart of Capdepera lies a hidden gem, the Porxada de Sa Torre, an inviting restaurant that combines the essence of traditional Balearic cuisine with a modern flair. Nestled along the picturesque Ctra. de Artá-Canyamel, this culinary haven beckons food enthusiasts to indulge in a delightful gastronomic journey. The enchanting ambiance, characterized by rustic stone walls and soft, ambient lighting, sets the stage for a memorable dining experience.

Porxada de Sa Torre

Dine In

Restroom

Serves Dessert

Explore the culinary offerings of Porxada de Sa Torre, featuring traditional Majorcan cuisine with a modern twist.

Tomato Gazpacho with Cucumber Tartar and Free-Range Eggs

Burrata Salad with Dates, Sobrasada, and Sundried Tomatoes

Caesar Salad with Grilled Free-Range Chicken and Cured Mahon Cheese

Majorcan Coca with 'Trampó' Salad and Pickled Anchovies

Iberian Ham with 'Ramallet' Tomato

Tuna Tartare

Assortment of Majorcan Cheese and Sausages

Foie Gras Terrine 'Porxada' (Artisan Dish)

Cream of Peas with Sautéed Iberian Ham

Croquettes of Suckling Pig from 'Finca dels Olors'

Croquettes with Spinach and Cheese Cream and Nuts

Black Pork 'Sobrassada' from Our Farm 'Els Olors'

Andalusian Style Squid with Citrus Mayonnaise

Majorcan 'Frito'

Grilled Vegetables

Grilled Octopus

Aubergines Stuffed with Meat and Sweet Potato with Mahón Cheese Bechamel Sauce

Fried 'Broken' Eggs (Free-Range Eggs) and Roasted Suckling Pig

Codfish with 'Tumbet'

Grilled Squid with Salad and Sautéed Vegetables

Grilled Sea Bass with Tomato Sauce and Fresh Herbs

Grilled Turbot with Garlic Sauce and Almond

Roast Farm Chicken with 'Sa Pobla' Potatoes and Red Peppers

Mallorcan Lamb from the 'Els Olors' Farm with Honey Sauce, Mashed Potatoes and Vegetables

Suckling Pig from the Farm 'Els Olors' Roasted Over a Wood Fire with Potato and Seasonal Salad

Mallorcan Lamb Chops from the 'Els Olors' Farm with Potatoes and Peppers from the Garden

Beef Tenderloin with Potatoes and Vegetables

Galician Veal T-Bone Steak with Potatoes and Garden Peppers (600-700g)

Beef Entrecôte with Fried Sweet Potato and Vegetables

Iberian Pork with Potatoes and Vegetables

Cheesecake with 'Dulce de Leche' Ice Cream

Grilled Pineapple with Coconut Ice Cream

Creamy Brownie with Vanilla Ice Cream

Cardenal de Lloseta

Almond 'Gató' with Hazelnut Ice Cream

Catalan Cream with Cane Sugar

Artisanal Ice Cream Cup

Menu 2025

Porxada de Sa Torre Menu Overview - Capdepera, Islas Baleares, Spain.

Nestled in the picturesque surroundings of Capdepera, the Porxada de Sa Torre invites you to indulge in a delightful culinary adventure. With a menu that beautifully marries traditional Majorcan flavors with contemporary presentation, each dish at this enchanting restaurant showcases the finest local ingredients.

Kick off your meal with an array of tantalizing starters designed to awaken your palate. From the fresh and zesty Tomato Gazpacho to the rich and creamy Foie Gras Terrine, each dish is a celebration of taste.

Tomato Gazpacho with cucumber tartar and free-range eggs

Burrata salad with dates, sobrasada and sundried tomatoes

Andalusian style squid with citrus mayonnaise

For the main course, Porxada de Sa Torre offers an impressive selection of hearty dishes that reflect the richness of the region. Whether you crave succulent **suckling pig** or perfectly grilled sea bass, each dish promises a memorable dining experience.

Suckling pig from the farm “Els Olors” roasted over a wood fire with potato and seasonal salad

Galician veal T-bone steak with potatoes and garden peppers

Mallorcan lamb chops from the “Els Olors” farm with potatoes and peppers from the garden

Grilled squid with salad and sautéed vegetables

End your dining experience on a sweet note with Porxada de Sa Torre's delectable desserts. Each sweet treat is crafted to perfection, ensuring a delightful conclusion to your meal.

Complete your meal with a carefully curated selection of local wines and refreshing beverages. Enjoy a glass of **wine** or a crafted cocktail that complements the robust flavors of your meal.

Make sure to ask about the daily specials, featuring seasonal ingredients and unique culinary creations that showcase the best of Majorcan flavors.

Odkryj wyjątkową Porxada de Sa Torre w Capdepera, gdzie tradycyjna kuchnia spotyka się z niezwykłym klimatem. Smakuj lokalne przysmaki i przeżyj niezapomnianą atmosferę. Zarezerwuj już dziś!

Luksusowa Restauracja Porxada de Sa Torre w Capdepera – Widoki i Wykwintne Smaki

Capdepera Municipality

Experience authentic Majorcan dishes prepared with fresh, local ingredients.

Traditional Majorcan Cuisine

Enjoy your meal in a charming outdoor setting with views of the surrounding area.

A selection of vegetarian dishes available to cater to diverse dietary preferences.

Vegetarian Options

Porxada de Sa Torre: smak autentycznej kuchni Majorcy w sercu Hiszpanii

Odkryj wyjątkowe menu i relaksującą atmosferę na świeżym powietrzu

Odwiedź Porxada de Sa Torre, gdzie możesz rozkoszować się autentycznymi daniami Majorcy przygotowanymi ze świeżych, lokalnych składników. Restauracja oferuje szeroki wybór tradycyjnych potraw, które przeniosą Cię w kulinarną podróż po wyspie.

Located in Capdepera, Islas Baleares, Porxada de Sa Torre offers a delightful dining experience featuring authentic Majorcan cuisine. With its charming ambiance and attentive service, it’s a perfect spot for both locals and travelers seeking a taste of the island’s culinary heritage.

Occasional service delays during peak times

Porxada de Sa Torre is ideal for families, couples, and groups looking to enjoy a leisurely meal in a picturesque setting. It’s also a great choice for special occasions or casual gatherings.

Reservations are recommended, especially during peak dining hours. The restaurant offers a menu that includes vegetarian starters, but options for main courses are limited. Parking is available nearby, and the outdoor seating area is a highlight during pleasant weather.

Porxada de Sa Torre stands out for its authentic Majorcan flavors and warm hospitality. While there are minor areas for improvement, the overall experience is delightful, making it a recommended dining destination in Capdepera.

Balearic Islands

Enjoy traditional Majorcan cuisine at Porxada de Sa Torre in Capdepera, Islas Baleares. Experience local dishes, outdoor seating, and friendly service. Book now!

Porxada de Sa Torre, Capdepera - Authentic Majorcan Dining

Reserve your table at Porxada de Sa Torre in Capdepera for an authentic Majorcan culinary experience. Enjoy outdoor seating and local specialties. Book now!

Porxada de Sa Torre, Capdepera - Book Your Table Today

Opening hours for Porxada de Sa Torre, Capdepera. Find opening hours for Porxada de Sa Torre, Capdepera on Ctra. de Artá-Canyamel Km 5 - novacircle.com