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Nestled in the heart of Pollença, Loquería offers a culinary journey through authentic Italian cuisine, perfectly paired with a curated selection of natural wines and homemade tapas. This cozy spot delights food lovers with an expertly crafted menu that celebrates fresh ingredients and traditional flavors in every dish.
Starters
Begin your meal with vibrant starters that awaken the palate. The Tuna Tartare combines fresh tuna, zesty lemon juice, capers, red onion, and parsley drizzled with olive oil, delivering a refreshing and light introduction. For a warm and savory option, the Baked Anchovies are breadcrumb-coated and baked with garlic, parsley, olive oil, and a squeeze of lemon — an exquisite taste of the Mediterranean. Complement these with their fragrant Rosemary Focaccia, made from dough enriched with olive oil and sprinkled with sea salt, perfect for sharing or savoring solo.
Mains
For the main course, indulge in handmade pasta dishes that showcase the kitchen's dedication to freshness and craftsmanship. The Homemade Ravioli with Ricotta and Spinach features delicate pillows filled with creamy ricotta cheese and vibrant spinach, dressed with butter and sage, and sprinkled with Parmesan cheese for a comforting classic flavor. Seafood lovers will appreciate the Spaghetti with Mallorca Shrimps — al dente spaghetti tossed with succulent local shrimp, garlic, white wine, olive oil, chili flakes, and fresh parsley, delivering a perfect balance of spice and coastal freshness.
Desserts
Complete your meal on a sweet note with expertly crafted desserts. The classic Tiramisu is a luscious blend of mascarpone cheese, eggs, sugar, ladyfingers soaked in coffee, and dusted with cocoa powder — a timeless Italian favorite. Alternatively, the Mascarpone with Strawberries offers a lighter finish, combining creamy mascarpone with fresh strawberries, sugar, and subtle hints of vanilla extract for a refreshing yet indulgent treat.
Drinks and specials
True to its name, Loquería boasts an extensive wine list focusing on natural wines sourced locally and beyond, curated to perfectly complement the flavors of the menu. Guests can also enjoy a variety of cocktails, coffee, and other beverages to suit any mood or time of day. The kitchen occasionally features specials highlighting seasonal ingredients and creative interpretations that keep the dining experience fresh and exciting.
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- Authentic italian pasta dishes featuring handmade ravioli and fresh spaghetti with local shrimp
- Fresh starters like zesty tuna tartare and Mediterranean baked anchovies
- Decadent desserts including classic tiramisu and mascarpone with fresh strawberries
- Natural wine collection thoughtfully paired to enhance every bite
