Menu overview at Apartamentos Cava Baja Madrid Spain
While Apartamentos Cava Baja primarily offers modern and comfortable lodging in the heart of Madrid, the vibrant surrounding neighborhood of La Latina is renowned for an incredible array of dining options perfect for every palate. Here’s a culinary guide to help you experience the best local flavors and Spanish cuisine during your stay.
starters
Begin your culinary journey with classic Spanish tapas such as patatas bravas featuring crispy potatoes drizzled with a spicy tomato sauce, or enjoy a refreshing gazpacho, the chilled Andalusian tomato soup perfect for warm Madrid days. For seafood lovers, gambas al ajillo (garlic shrimp) bring bold garlic and olive oil flavors to the table.
mains
For your main course, indulge in traditional Spanish specialties that reflect the rich culinary heritage of Madrid. Savor the famous cocido madrileño, a hearty chickpea stew with meats and vegetables, or try the tender lamb chops grilled to perfection. Seafood paella bursting with saffron and a medley of fresh fish and shellfish is another must-try dish that captures the essence of Spanish coastal cuisine.
desserts
End your meal on a sweet note with classic Spanish desserts such as churros con chocolate, crispy fried dough sticks served with rich, thick hot chocolate for dipping, or a slice of tarta de Santiago, the almond cake with a signature powdered sugar cross. Flan, the creamy caramel custard, provides a delicate and satisfying finish.
drinks
Experience the vibrant bar scene with traditional Spanish drinks. Sip on a glass of Rioja or Ribera del Duero red wine, or a refreshing glass of crisp Albariño white wine. Enjoy a cold cerveza (beer) or try a tinto de verano, a light and fruity red wine cocktail perfect for enjoying the Madrid sunshine. For something more unique, sample a glass of vermouth, a beloved aperitif in the city.
specials
- Seasonal Spanish tapas selection highlighting fresh, local ingredients and traditional recipes.
- Chef’s daily paella special made with the freshest seafood and aromatic saffron rice.
- Local artisan desserts featuring seasonal fruits and traditional Spanish sweets.
