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Nestled in the heart of Södermalm, Cork Vinbar invites you to explore an exquisite Italian menu that perfectly complements their renowned Portuguese wine selection. This intimate wine bar offers a thoughtfully curated dining experience where fresh Mediterranean flavors dance alongside over 700 glass options of fine wine.
starters to awaken your palate
Begin your meal with vibrant starters that showcase a burst of flavors and textures. Try the Gamberi by Cork, featuring succulent red shrimps paired with zesty lime mayonnaise, crispy leek, and fragrant parsley chlorophyll. For a taste of Sicily, indulge in Arancine Siciliane — crispy saffron-infused rice croquettes stuffed with prosciutto, mozzarella, and creamy béchamel sauce.
Carpaccio Manzo e Tartufo offers thinly sliced beef adorned with black truffle mayonnaise, peppery arugula, shaved parmesan, and crunchy hazelnuts for a luxurious starter. Vegetarians will appreciate the Caponata di Melanzane, a medley of aubergine, celery, capers, olives, tomato, and onion melded into a flavorful dish. The Burrata Tartufata enchants with creamy burrata, sun-dried tomatoes, crispy tarallo, and delicate truffle aromas.
main courses brimming with italian charm
The mains at Cork Vinbar artfully celebrate Italian culinary traditions with options that please both meat lovers and vegetarians alike. The Taglieri di Salum and Taglieri di Formaggi showcase expertly selected charcuterie and cheese boards, while the Taglieri Misto offers a delightful mix of both for sharing.
Santa Rosalia is a standout pasta dish featuring conchiglie tossed with red shrimps, sweet Sicilian datterini tomatoes, Bronte pistachios, rich prawn bisque, and a luscious mascarpone finish. Lovers of classic Italian comfort food will savor the Lasagna al Forno layered with veal ragù, creamy béchamel, and parmesan.
Vegetarian pasta options shine with Pappardelle con Asparag, combining pappardelle noodles with pecorino romano sauce, asparagus cream, crispy asparagus, and bright lemon zest. The renowned Risotto al Tartufo elevates creamy Carnaroli rice with truffle zest from Abruzzo, Parmigiano Reggiano Vacche Rosse, and parmesan crisps. For a green twist, Risotto Verde blends zucchini cream, mint powder, lemon, and crispy speck. Meanwhile, Risotto alla Norma delights with tomato sauce, fried aubergine, salted ricotta, and basil cream.
desserts to complete your experience
Conclude your meal with indulgent Italian desserts that balance sweetness and texture beautifully. The classic Tiramisù features mascarpone and espresso-soaked savoyard biscuits for a timeless finish. The Tortino Cuore Caldo offers a decadent dark chocolate fondant paired with refreshing mint ice cream and a crunchy cookie crumble. For a nutty, icy treat, Bronte presents pistachio semifreddo drizzled with a sauce made from Sicilian Bronte pistachios and sprinkled with Maldon sea salt flakes.
beverages and special offerings
Cork Vinbar is famed for its impressive selection of Portuguese wines, boasting over 700 options by the glass to perfectly complement each dish. Friendly, knowledgeable staff provide personalized wine recommendations that transform your visit into a memorable tasting journey. In addition to wine, the bar serves carefully crafted cocktails, beer, and coffee, ensuring a beverage to suit every preference.
- Cozy intimate atmosphere that feels like a local secret spot in Stockholm.
- Mediterranean and Italian inspired menu with a focus on fresh, crispy, and flavorful ingredients.
- Expert wine pairings elevating the dining experience with Portuguese varietals.
