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Nestled in the heart of Stockholm’s Östermalm district, the Oyster Bar invites seafood lovers to indulge in a refined dining experience marked by fresh, expertly prepared ocean delicacies. The 2025 menu showcases a tantalizing selection of starters, mains, desserts, and drinks, each crafted to highlight the pristine flavors of the sea with a local Nordic twist.
Starters
Begin your culinary journey with exquisite starters like the Skagencrostini med löjromskrustad, featuring a creamy Skagenröra and luxurious löjrom on crisp sourdough bread. Another standout is the rich and velvety Hummersoppa med Västerbottentoast — a lobster bisque paired with a golden Västerbotten cheese toast, perfectly balancing comfort and elegance.
Mains
The mains highlight a sumptuous array of seafood delicacies, from half lobsters served with grilled sourdough bread to fresh and smoked shrimp accompanied by aioli or chili aioli. Dive into the succulent 300g havskräftor (Norwegian lobsters) paired with sourdough and creamy aioli, or savor the gratinated half lobster infused with garlic flavor. For a true feast, choose one of the generous platters combining crab, oysters, lobster, fresh and smoked shrimp, skewers of scallops, and delicate crostinis topped with roe.
Desserts
Sweeten your dining experience with elegantly crafted desserts such as the signature Crème Brûlée á la Oyster Bar, boasting a luscious vanilla cream topped with perfectly caramelized sugar. Alternatively, delight in the silky Vanilj & Yoghurt Pannacotta or indulge in the decadent chocolate terrine served with raspberry purée and vanilla cream-filled raspberries.
Drinks and specials
Complement your meal with a curated selection of beverages, including fine Grand Cru champagnes and carefully chosen Sauternes wines that beautifully accompany the seafood offerings. The Oyster Bar also serves premium coffee, beers, and cocktails, making it a versatile spot for both casual and celebratory occasions. Specials often feature the freshest seasonal catches and surprise treats like the world's best crème brûlée, crafted with passion and flair.
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- Unmatched freshness and variety of premium seafood including oysters, crab, lobster, and shrimp.
- Inviting atmosphere with warm hospitality and a lively yet nostalgic vibe enhanced by classic tunes.
- Expertly paired wines and drinks selected to enhance every bite and elevate the dining experience.
- Signature desserts like the renowned crème brûlée that consistently leaves guests speechless.
