Name: Restaurant Coquoz
Address: Rte de Planachaux 107, 1874 Champéry, Switzerland, Champéry, 1874, CH
Telephone: 024 479 12 55
Price range: $$

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Champéry

Restaurant Coquoz in Champéry is renowned for its exceptional cuisine, stunning mountain views, and warm hospitality. Guests frequently praise the quality of the food, the ambiance, and the attentive service. The menu, which changes daily to reflect seasonal ingredients, offers a variety of dishes that cater to different tastes, including vegetarian options. The wine selection, featuring a range of Valais wines, is also highly appreciated.

Odkryj wyjątkowe miejsce w sercu góry – Restaurant Coquoz w Champéry to połączenie wyśmienitej kuchni, zapierających dech w piersiach widoków i gościnności na najwyższym poziomie. Ta restauracja to idealne miejsce dla miłośników dobrej kuchni, którzy cenią sobie autentyczne smaki i przyjazną atmosferę.

Restauracja Coquoz to idealne miejsce na romantyczną kolację, spotkanie z przyjaciółmi lub specjalną okazję. Zapewnia niezapomniane doświadczenia kulinarne w magicznej scenerii górskiej.

Europe

Switzerland

Restauracja Coquoz w Champéry to miejsce, które zachwyca nie tylko swoim wyśmienitym menu, ale także niepowtarzalnym klimatem, przenoszącym gości w serce szwajcarskich Alp. Położona w malowniczym miasteczku, ta restauracja stanowi idealne miejsce na relaks po dniu spędzonym na stokach lub spacerach po górskich szlakach.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURaamRPTDFRRRAB&d=17924085&t=1

places/ChIJRW5ZRpiljkcRqeIxWBPeszA/reviews/ChdDSUhNMG9nS0VJQ0FnSURaamRPTDFRRRAB

Nice family owned restaurant high up on the mountains with great views and a large terras. We came here for lunch and as we had not reserved in advance, unfortunately all tables on the terras were taken. Nevertheless, the table we were seated on inside had also good views.
The service was very friendly and fast and also the food was of good quality and presented with a personal touch.
We were offered a starter, which was a nice mousse made from mushrooms and cream. Tasted delicuous. Most of the lunch plates were quite good, although personally, i was somewhat disappointed with my goat cheese salad. It basically was a large olate mixed sald with one ball of fried goat cheese. At least they could have given 2 goatcheese balls for the price that was charged.
The desserts were great, my coupe danemark was great and one of the table partners ordered their signature desserts desguised in a pear; this was great to look at and tasted delicious. This dessert was admired by all.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ4dl9EUW5nRRAB&d=17924085&t=1

places/ChIJRW5ZRpiljkcRqeIxWBPeszA/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ4dl9EUW5nRRAB

Absolutely loved it. The food was fantastic, seasonal and local. There was a splendid variation of flavours. My tasting menu included the local herbs growing on the mountain which were delicious. Ambience and staff top notch. We will be back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNaOWV6bXRBRRAB&d=17924085&t=1

places/ChIJRW5ZRpiljkcRqeIxWBPeszA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNaOWV6bXRBRRAB

Went here in the summer and i couldn't recommend this restaurant more if you're in the area. The food alone was fantastic but combined with the view was an incredible experience

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURBOHQzTHhBRRAB&d=17924085&t=1

places/ChIJRW5ZRpiljkcRqeIxWBPeszA/reviews/ChdDSUhNMG9nS0VJQ0FnSURBOHQzTHhBRRAB

So far the best restaurant of the entire Portes du Soleil skiing area I have been in the last eight years!! The food is really incredible, every time I go there I was never disappointed by the food. the service is friendly, you have a relatively big terrace that is facing the south in a nice view. Reservation is deafly recommend it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNzbHRqVWFREAE&d=17924085&t=1

places/ChIJRW5ZRpiljkcRqeIxWBPeszA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNzbHRqVWFREAE

Great food. Amazing service. Waiters knew the wine list and recommendations were spot on. Great afternoon.

Restauracja Coquoz w Champéry – Smaczne Dania Gór Skiturowych

Founded in 1952 by Olga and René Coquoz, Restaurant Coquoz was the first altitude restaurant in the Portes du Soleil region. Over six decades later, it remains a pioneer of local gastronomy, offering a blend of traditional and innovative dishes that highlight the region's culinary heritage.

Restaurant Coquoz: A Scenic Culinary Gem in Champéry Switzerland 

Nestled high in the picturesque mountains of Champéry, Switzerland, Restaurant Coquoz stands as a beloved family-owned establishment that has become synonymous with authentic Swiss dining experiences. Its commitment to traditional Swiss cuisine, enriched by the freshest seasonal and local ingredients, offers visitors a taste of the region's rich culinary heritage.

The restaurant proudly embraces the bounty of the region’s mountains, offering dishes that highlight local herbs and seasonal specialties. This dedication to fresh ingredients ensures that each meal is not only flavorful but also a celebration of the alpine terroir. Guests often remark on the carefully curated tasting menus that showcase the vibrant flavors of mountain herbs and locally sourced produce.

A breathtaking setting with warm hospitality

Set against the stunning backdrop of the Swiss Alps, Restaurant Coquoz offers both indoor and outdoor seating options, including a large terrace that provides panoramic mountain views. This harmonious blend of natural beauty and cozy ambiance creates a romantic yet family-friendly atmosphere, making it an ideal destination for both intimate dinners and group gatherings. The warm, attentive service further enhances the dining experience, with staff known for their friendly and knowledgeable approach.

Beyond its culinary excellence, Restaurant Coquoz is committed to accommodating diverse guest needs, offering gluten-free options and welcoming pets to ensure everyone feels at home. The menu’s continuous evolution reflects the restaurant’s passion for quality and innovation, most notably with the 2024 update emphasizing even more seasonal and local specialties.

 – The restaurant earned an outstanding 9.6 rating on TheFork, reflecting widespread guest satisfaction.

 – A thoughtfully refreshed menu now focuses more heavily on seasonal and local specialties, enhancing the authentic alpine dining experience.

For travelers seeking a charming mountain restaurant where exquisite Swiss flavors meet breathtaking views and welcoming hospitality, Restaurant Coquoz in Champéry is a must-visit destination that continues to delight locals and visitors alike.

Outdoor Seating

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

In the charming village of Champéry, Switzerland, Restaurant Coquoz offers a delightful dining experience with stunning alpine views. The menu features traditional Swiss dishes and innovative twists, perfect for food enthusiasts and nature lovers alike.

Restaurant Coquoz

Good for Children

A selection of seasonal dishes crafted with local ingredients, evolving daily to showcase the best of the region's produce.

Suggestions du jour - Flavors Menu

Gnocchi with alpine rumex

French toast with autumn flavors

Vegetable plate

Beef fillet

The quince trompe l'oeil

Warm chocolate and salted butter caramel cake

The cheesecake

Pear and chocolate trompe l'oeil

Menu 2025

Situated high in the breathtaking Swiss mountains of Champéry, Restaurant Coquoz invites diners to savor traditional Swiss cuisine with a modern twist. The menu artfully highlights seasonal and local ingredients, including aromatic mountain herbs that infuse every dish with a distinct alpine character. Whether you are seeking a light starter, rich main course, or decadent dessert, this family-owned gem offers a memorable culinary journey complemented by warm hospitality and stunning vistas.

Begin your meal with the French toast enhanced by autumn flavors. This delightful starter features homemade sandwich bread toasted to perfection, paired with a fresh cheese mousse enriched with crunchy walnuts, sweet pears, figs, and delicately pickled chanterelles. It’s a harmonious blend of textures and seasonal tastes that perfectly sets the tone for what’s to come.

The mains at Restaurant Coquoz showcase the richness of alpine ingredients through inventive preparations. The Gnocchi with alpine rumex features soft gnocchi tossed in oregano cream, crunchy walnut crumble, and gratinated alpine cheese, served alongside a fresh mixed salad. For a hearty yet wholesome option, the vegetable plate includes a medley of seasonal vegetables complemented by a free-range egg, highlighting simplicity and freshness. Meat lovers will relish the tender beef fillet, perfectly paired with savory game garnishes. Additionally, the "Suggestions du jour - Flavors Menu" changes seasonally, emphasizing local mountain herbs and fresh produce for a unique tasting experience.

End your dining experience on a sweet note with a selection of expertly crafted desserts. The quince trompe l'oeil captivates both the eyes and palate with its combination of quince, Madagascar vanilla, and aromatic four spices. For chocolate lovers, the warm chocolate and salted butter caramel cake is a must-try, served with vanilla ice cream and fresh fruit for a sumptuous contrast. Fans of classic flavors will appreciate the homemade cheesecake accompanied by a vibrant fruit coulis, balancing richness with fruity brightness.

Complement your meal with a curated selection of wines and cocktails, or enjoy a comforting coffee amidst the stunning mountain panorama. The restaurant prides itself on knowledgeable service staff who can expertly guide you through the wine list to find the perfect pairing for your chosen dishes. While the menu changes to highlight the freshest local ingredients, guests can always expect a warm welcome and a delightful culinary adventure at Restaurant Coquoz.

What makes Restaurant Coquoz’s menu unique

 Local mountain herbs and seasonal Swiss ingredients are key to its distinctive flavors.

 Yes, the restaurant offers menu options suitable for children and families.

 Due to its popularity and scenic terrace seating, reservations are strongly advised.

Odkryj Restaurant Coquoz w Champéry – kulinariczne smaki Szwajcarii w urokliwej, górskiej scenerii. Smaczne dania czekają na Ciebie. Zarezerwuj już dziś!

Restauracja Coquoz w Champéry – Szwajcarska Kuchnia z Widokiem

Monthey Municipality

Discover Valais wines from Evouettes to Visperterminen, including varieties like Eyholzer-Roter, Viognier, Aligoté, and Rèze.

Wine Tasting

Enjoy panoramic views of the Dents du Midi, Dents Blanches, and Ruan Glacier from the sun-warmed terrace.

Terrace Dining

Indulge in desserts like the quince trompe l'oeil and warm chocolate cake with salted butter caramel.

Homemade Desserts

Restauracja Coquoz w Champéry zapewnia wyjątkowe doznania kulinarne, korzystając z sezonowych, lokalnych składników, co gwarantuje świeżość i autentyczność potraw. Niezapomniane wrażenia potęguje malowniczy widok na góry, który można podziwiać zarówno z wnętrza, jak i na zewnątrz lokalu. Personel jest ciepły i uprzejmy, co sprawia, że goście czują się tam naprawdę mile widziani. Dla miłośników wina, obiekt oferuje szeroki wybór win z regionu Valais, co stanowi dodatkową atrakcję dla smakoszy. Restauracja serwuje zarówno autentyczne, jak i innowacyjne dania, które zadowolą nawet najbardziej wymagające podniebienia.

Jednym z głównych ograniczeń restauracji Coquoz jest brak dostępności dla osób na wózkach inwalidzki, co może stanowić przeszkodę dla niektórych gości. Dodatkowo, lokal działa głównie w sezonie turystycznym, a w miesiącach poza sezonem dostępność usług może być ograniczona. Mimo to, ogólne wrażenia z wizyty są pozytywne, a autentyczne smaki i malowniczy widok góry rekompensują te drobne niedogodności.

Valais Region

Discover Restaurant Coquoz in Champéry, offering panoramic mountain views, seasonal cuisine, Valais wines, and mountain terrace dining. Book now!

Experience Restaurant Coquoz in Champéry, Valais - Swiss Culinary Gem

Plan your visit to Restaurant Coquoz in Champéry with our curated itineraries, tips on reservations, best dishes, and how to enjoy the stunning Valais scenery. Explore now!

Itineraries & Tips for Visiting Champéry's Restaurant Coquoz - Exclusive Swiss Guide

Learn about Restaurant Coquoz’s rich history since 1952, family tradition, culinary innovations, and its role as a pioneer in the Portes du Soleil region. Discover more!