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Guests frequently praise the attentive service, exquisite food quality, and stunning ambiance of Sablier Rooftop Restaurant & Bar. The rooftop terrace offers breathtaking views, and the interior design is often described as impressive and stylish. Some reviews mention occasional service lapses, but these are generally outweighed by the overall positive experiences.

Sablier Rooftop Restaurant & Bar w Kloten

Odkryj wyjątkowe miejsce w Kloten, gdzie wyjątkowa atmosfera spotyka się z zapierającymi dech w piersiach widokami na okolicę. Sablier Rooftop Restaurant & Bar to nie tylko restauracja, ale prawdziwa oaza relaksu i kulinarnej rozkoszy na dachu, idealna dla miłośników dobrej kuchni, pięknych widoków i niezapomnianych chwil.

Europe

Switzerland

Sablier Rooftop Restaurant & Bar – wyjątkowe doświadczenie kulinarne w Kloten

Wyobraź sobie miejsce, które łączy w sobie niepowtarzalny widok na panoramę Kloten z wyrafinowaną kuchnią i atmosferą, która zachęca do relaksu i rozmów. Sablier Rooftop Restaurant & Bar to nie tylko restauracja, to prawdziwa oaza smaków i widoków, które oczarują każdego miłośnika dobrej kuchni i wyjątkowych wrażeń. Położona na dachu, ta lokalizacja zapewnia panoramiczny widok na okoliczne krajobrazy, co czyni ją idealnym miejscem na romantyczną kolację, spotkanie z przyjaciółmi czy relaks po dniu pełnym wrażeń.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfd1pMTllREAE&d=17924085&t=1

places/ChIJb5L6H3ifmkcRAv39RJ3lZKM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfd1pMTllREAE

Possibly one of the most beautifulest rooftop bars in Zurich - already when entering, Sablier impresses design wise with it’s thoughtful attention to detail. From the ambiance to the decor elements and even plateware, everything feels intentional and cohesive, creating a luxurious yet welcoming atmosphere.

Not only were we amazed by the interior but also their incredible food and service. We tried their lunch menu and were absolutely blown away. Each dish was very visually appalling and had components in a unique order that blended beautifully together. Our favourite probably the chocolate dessert with cranberries and beetroot.

Our servant for the day was Nikola, who was very friendly and helpful, giving suggestions as needed
and respectfully fulfilling our wishes like for example bringing a second batch of bread. Furthermore, they had shown great pride working at this place, which we really appreciated. The team definitely knows what they’re doing and show to have excellent spirit with each other!

Overall we had a really great experience and are looking forward to coming back! I can also recommend you coming here simply for a drink at the bar if you have a layover at the airport!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3cDRQMDV3RRAB&d=17924085&t=1

places/ChIJb5L6H3ifmkcRAv39RJ3lZKM/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3cDRQMDV3RRAB

Amazing atmosphere and good food. The restaurant is modern with a classic touch, incredible interior design. Unfortunately all 3 open wines we tasted were well over oxidized because they keep them in Magnums, this was a big disappointment. The cocktails were very nice. They really need to check how they serve the open wines as this is unacceptable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzLU5tR0FREAE&d=17924085&t=1

places/ChIJb5L6H3ifmkcRAv39RJ3lZKM/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzLU5tR0FREAE

Nice vibe, best place to grab a drink if you’re in the area or early for a flight.
Kevin makes the absolute best cocktails and is super cool; drinks are fairly priced as well.

Never ate here, can’t speak about the food except snacks which are great, but on the expensive side.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURudHVUSHB3RRAB&d=17924085&t=1

places/ChIJb5L6H3ifmkcRAv39RJ3lZKM/reviews/ChdDSUhNMG9nS0VJQ0FnSURudHVUSHB3RRAB

Visit on Sep 30, 2024
Amazing place, interior decoration, nice vibes. Good cocktail, service was a bit slow and have to remind for our order.
Seafood tower are amazing.
They served amouse bouche and small pie as dessert.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfN3NLU0xBEAE&d=17924085&t=1

places/ChIJb5L6H3ifmkcRAv39RJ3lZKM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfN3NLU0xBEAE

Excellent people in an excellent setting with excellent food. Love it and always enjoy my time here 😍💝

Sablier Rooftop Restaurant & Bar w Kloten – Niezapomniane widoki i wyśmienita kuchnia

Opened in 2020, Sablier Rooftop Restaurant & Bar has quickly become a prominent dining destination in Zurich, earning 15 GaultMillau points for its contemporary French cuisine.

historia sablier rooftop restaurant & bar w szwajcarii'}]}, {

Sablier Rooftop Restaurant & Bar to nowoczesna restauracja zlokalizowana na dachu, która od momentu swojego otwarcia w 2020 roku, zyskała uznanie zarówno mieszkańców, jak i turystów odwiedzających Zurich.

kluczowe wydarzenia w historii sablier rooftop restaurant & bar'}]}, {

2020 rok: otwarcie restauracji na terenie Zurich Airport, w dzielnicy The Circle. To wydarzenie oznaczało początek nowej ery kulinarnej dla tego regionu, łącząc wysokiej klasy gastronomię z pięknym widokiem na miasto.

2025 rok: Sablier Rooftop Restaurant & Bar zdobywa 15 punktów w przewodniku GaultMillau, co potwierdza jego pozycję jako jednego z najlepszych miejsc serwujących nowoczesną francuską kuchnię w regionie.

Od swojego otwarcia w 2020 roku, Sablier Rooftop Restaurant & Bar szybko zdobyła reputację dzięki swojej wyjątkowej ofercie kulinarnej połączonej z zapierającym dech w piersiach widokiem na Zurich. To miejsce przyciąga zarówno miłośników nowoczesnej kuchni francuskiej, jak i tych, którzy poszukują eleganckiego miejsca na specjalne okazje.

Perched high above the shimmering landscape of Zürich, the Sablier Rooftop Restaurant & Bar invites culinary enthusiasts and adventurous spirits alike to indulge in a sensory journey. With its panoramic views stretching across the vibrant cityscape and the distant Alps, this stylish haven transforms dining into an unforgettable experience, where every moment feels both celebratory and serene. The menu embraces Swiss culinary traditions while artfully blending international flavors, crafted with locally sourced ingredients. Whether beginning your adventure in Switzerland or winding down after a day of exploration, this soaring oasis is a must-visit gem.

Sablier Rooftop Restaurant & Bar

Perched high above the shimmering landscape of Zürich, the Sablier Rooftop Restaurant & Bar invites culinary enthusiasts and adventurous spirits alike to indulge in a sensory journey. With its panoramic views stretching across the vibrant cityscape and the distant Alps, this stylish haven transforms dining into an unforgettable experience, where every moment feels both celebratory and serene. The menu embraces Swiss culinary traditions while artfully blending international flavors, making it a must-visit gem.

Experience contemporary French cuisine with 15 GaultMillau points, featuring classics like Bouillabaisse and Foie Gras Terrine.

HUÎTRES MARENNES NO. 2

TARTARE DE COQUILLES ST. JACQUES

CREVETTE SUISSE

ŒUF POCHÉ

GAZPACHO DE CERISES

SALADE D'ÉTÉ

CHOUX-RAVE

RAVIOLO AUX MORILLES

TERRINE DE FOIE GRAS D'OIE

RATATOUILLE TARTE

MORILLES FARCIES

BOUILLABAISSE AU SABLIER

BAR D'ÉLEVAGE

QUEUE DE HOMARD ET SA BISQUE

ENTRECÔTE D'AGNEAU CAFÉ DE PARIS

SUPRÊME DE CANARD

FILET DE BŒUF À L'AIL DES OURS

CHÂTEAUBRIAND POUR 2 PERSONNES

À la Carte

Perched atop The Circle in Zürich, Sablier Rooftop Restaurant & Bar offers an exquisite culinary journey with a focus on sophisticated French cuisine. With 14 GaultMillau points, Chef Daniel Kirchmeier crafts modern, casual dishes that celebrate classic flavors alongside innovative preparations, set against a backdrop of elegant design and panoramic views.

Begin your meal with refined starters that highlight fresh, premium ingredients and creative pairings. Indulge in the razor-sharp brininess of 

, or savor the vibrant scallop tartar crowned with luxurious Osietra caviar and a lively tomato and herb vinaigrette in the 

 offers a silky poached egg resting on a bed of spinach and celery, enriched with delicate truffle notes. For a comforting touch, the 

 presents a luscious Jerusalem artichoke cream soup, paired with crisp bread and an exotic hint of tonka bean.

 – a delicate mix of salsify with walnut, pear, and purslane salad bringing earthy and fresh contrasts.

 – kale ravioli filled with tangy goat cheese and infused with subtle tarragon essence.

 – pan-seared goose liver paired with mushrooms, parsley, and a luscious port wine sauce served with brioche.

The main courses at Sablier are a celebration of French culinary artistry, showcasing a rich variety of seafood, meat, and vegetable dishes that are both visually stunning and delightfully flavorful.

 – an elegant salmon trout dish enhanced with crème fraîche, cranberry, yogurt, granola, and baked apple for harmonious textures and tastes.

 – a refined cardoon artichoke preparation with Comté cheese, polenta, onion, truffle, and flowersprout.

 – a forest mushroom ragout served with Jerusalem artichoke, almond, and savory vegetable gravy.

 – a classic seafood stew with sea fish, shrimp, fennel, and a robust Sauce Rouille.

 – grilled octopus complemented by quinoa, beetroot, lemon, and a touch of champagne.

 – delicate turbot filet served with leek, sweet potato, cured ham, and aromatic saffron.

 – veal filet and cheek cooked to perfection, paired with carrot, porcini mushroom, and celery.

 – a classic duck breast entrée with duck dumpling, pumpkin, orange, and shiitake mushrooms.

 – premium beef filet complemented by spruce, potato gratin, parsnip, romanesco, and pointed cabbage.

For a truly indulgent experience, explore the 

, featuring a selection of exquisite French delicacies served in four expertly curated courses, optionally paired with perfect wines. The 

 on an elegant étagère offers the freshest oysters, fish, and shellfish complemented by a glass of champagne — an ideal choice to elevate your dining experience.

The dessert selection is a refined conclusion to your meal, with inventive flavors such as the celebrated chocolate dessert accented by tart cranberries and earthy beetroot, leaving a lasting impression on your palate.

Sablier’s bar complements the gourmet menu with an impressive cocktail selection crafted by expert mixologists, offering both classic and innovative drinks. The atmosphere invites guests to unwind with a finely balanced cocktail, perfect for a pre-flight stop or evening relaxation. While the wine selection includes notable bottles, attention to serving practices is important to maintain quality. Beer options are also available to suit diverse tastes.

Odkryj Sablier Rooftop Restaurant & Bar w Kloten — miejsce z niesamowitym widokiem, wykwintnymi daniami i niezapomnianą atmosferą. Zarezerwuj już dziś i poczuj magię kulinariów!

Sablier Rooftop Restaurant & Bar - Widok na Zurych

Bülach Municipality

Every Sunday, enjoy a selection of sweet and savory delicacies, including classics like Oeuf Bénédicte, smoked salmon, and beef tartare, complemented by trendy avocado toast and Oeuf Sablier.

Brunch au Paradis

A four-course tasting menu with harmoniously paired wines, available Monday to Saturday from 6 pm.

Menu Dégustation

Sablier rooftop restaurant and bar in Zürich Switzerland's ultimate sky-high dining experience 

Perched atop The Circle near Zürich Airport, Sablier Rooftop Restaurant & Bar offers a spectacular setting for travelers and locals alike seeking a luxurious yet inviting atmosphere. This chic venue impresses at first glance with meticulous attention to design details — from the stylish decor to the elegantly crafted plateware — creating a cohesive ambiance that perfectly balances modern sophistication with warmth. 

Exquisite dining and handcrafted cocktails

Sablier’s culinary offerings delight the eye and palate alike. Diners rave about their uniquely layered dishes, such as the memorable chocolate dessert featuring cranberries and beetroot that delivers a surprisingly harmonious blend of flavors. The kitchen crafts an innovative lunch menu that elevates dining to an artistic experience. Complementing the food, the bar serves up expertly mixed cocktails by seasoned bartenders, with Kevin often hailed for concocting some of the best drinks in the city — all reasonably priced and perfect for unwinding before a flight or after a long day.

Every Sunday, Sablier invites guests to indulge in the 'Brunch au Paradis' — a delightful brunch experience that has quickly become a local favorite. Special themed brunches add festive charm, including an Easter brunch on April 20 and a Mother's Day celebration on May 11. Given the popularity of this event, early reservations are strongly recommended to secure a coveted spot.

Beyond its exquisite food and drink, Sablier offers a host of conveniences tailored for comfort and enjoyment: paid garage parking for guests, outdoor seating that enhances the rooftop vibe, and the acceptance of both debit and credit cards for hassle-free payments. The attentive staff, noted for their friendly and knowledgeable service, take pride in their craft, ensuring every visit is memorable. Though wine lovers should note a few past critiques on wine storage, the overall beverage selection remains a highlight of the experience.

What makes Sablier a must-visit in Zürich

Stunning rooftop views with contemporary design

 that create an inviting and elegant space.

 that blend unique ingredients in captivating ways.

 including festive occasions with need-for-early-booking demand.

 that perfectly complement the venue’s vibe.

Convenient access close to Zürich Airport

 making it ideal for layovers or quick meetups.

Sablier Rooftop Restaurant & Bar: wyjątkowe miejsce z pięknym widokiem na Kloten

Położona w malowniczym Kloten w Szwajcarii, restauracja Sablier Rooftop to miejsce, które zachwyca nie tylko swoim widokiem, ale także wysoką jakością serwowanych dań i unikalnym designem wnętrz. To idealna lokalizacja dla miłośników wyśmienitej kuchni, relaksu na świeżym powietrzu oraz pięknych panoram, które zapierają dech w piersiach.

Zürich Region

Odkryj Sablier Rooftop Restaurant & Bar w Kloten, serwujący wykwintne dania francuskie z zapierającym dech w piersiach widokiem na dachowym tarasie. Rezerwuj teraz!

Sablier Rooftop Restaurant & Bar, Kloten - Luksusowa Kuchnia z Dachowej Tarasowej

Doświadcz najlepszej kuchni francuskiej w Sablier Rooftop na lotnisku Zurich, z przepięknym widokiem i elegancką atmosferą. Zarezerwuj stolik już dziś!

Sablier Rooftop Restaurant & Bar, Kloten - Ekskluzywne Doświadczenie Kulinarne

Godziny otwarcia dla Sablier Rooftop Restaurant & Bar w Kloten. Znajdź godziny otwarcia i informacje na temat lokalizacji na Zurich Airport, The Circle.