34 Mayfair Menu Overview.
Nestled in the heart of London, 34 Mayfair offers a culinary journey that tantalizes the senses. This art deco-inspired brasserie prides itself on serving British game and world meats cooked to perfection on an Argentinian grill. Each dish is thoughtfully prepared, showcasing the freshest ingredients to create an unforgettable dining experience.
Starters
Begin your meal with an exquisite selection of starters that set the tone for a delightful culinary adventure. The menu features:
- Burrata with tomato and pesto. Cornish crab with avocado and herbs. Isle of Mull scallops paired with guanciale. Steak tartare with egg yolk and capers. Braised octopus with garlic and chorizo.
Mains
The mains at 34 Mayfair are a celebration of flavor and sophistication. Guests can indulge in dishes such as:
- Lobster mac & cheese. Buttermilk fried chicken waffles with maple syrup. Chargrilled sea bass with Calabrian chili butter. Peruvian spiced spatchcock chicken. Classic 34 hamburger with dill relish.
Desserts
To conclude your meal on a sweet note, indulge in one of the decadent desserts, meticulously crafted to satisfy your sweet tooth.
- Chocolate fondant with vanilla ice cream. Lemon tart with fresh berries. Panna cotta with seasonal fruits.
Drinks
Complement your meal with a curated selection of fine wines and cocktails, perfect for every palate.
- A diverse selection of wines from around the globe. Signature cocktails crafted by expert mixologists. Craft beers to suit every taste.
Daily Specials
For those looking to explore something new, the daily specials feature seasonal ingredients and innovative dishes that change regularly.
