Kol Mezcaleria menu overview in London W1H 7BA UK Lower Ground Floor 9 Seymour Street London GB England United Kingdom Greater London W1H 7BA city of London Mezcaleria bar point of interest establishment Lower Ground Floor 9 Seymour St London W1H 7BA UK
Located on Lower Ground Floor at 9 Seymour Street, Kol Mezcaleria offers a vibrant dining experience that perfectly blends traditional Mexican flavors with fresh British ingredients. This London hotspot is renowned for its creative menu that spotlights authentic tastes with a modern twist, set in an intimate speakeasy-style atmosphere that warmly welcomes food enthusiasts and cocktail lovers alike.
starters
Begin your culinary journey with enticing starters that stir the palate with bold flavors and unique ingredients. The Pistachio Guacamole is a creamy blend of ripe avocado and crunchy pistachios, enhanced with a rich mole sauce and served with traditional totopos for a perfect start. For a truly adventurous bite, try the Octopus Tostada, featuring tender octopus atop a crisp tostada, accompanied by a vibrant salsa that balances the dish superbly. The Kentish Oaxacan Cheese Quesadilla offers a luxurious taste of melted truffle-infused cheese wrapped in a warm tortilla, a must-try for cheese aficionados. Experience the Fermented Carrot Broth, a warm and soothing concoction blending carrot, fiery Scotch bonnet, sweet honey, and seaweed, delivering an unexpectedly delightful flavor profile.
mains
The mains at Kol Mezcaleria showcase an exquisite fusion of seafood and traditional Mexican dishes elevated with British flair. Savor the Langoustine Taco, where fresh langoustine meets smoky chili and the unique tartness of sea buckthorn, creating a deliciously layered taste experience. For a rich and indulgent choice, the Tamal Colado combines savory pig's trotter with crunchy radishes, kohlrabi, and a touch of caviar, blending textures and flavors in an innovative way. The Grilled Octopus Taco incorporates perfectly charred octopus paired with bone marrow and soft tortillas for a luscious, smoky dish. Vegetarians will delight in the Purple Carrot Mole, featuring earthy purple carrots enveloped in a fermented blackcurrant mole that offers a vibrant depth of taste. The Steamed Halibut is a refined option, enhanced by creamy kelp butter and crunchy pine nuts, delivering fresh, oceanic flavors with a nutty finish.
desserts
Desserts at Kol Mezcaleria continue the creative culinary journey with unexpected ingredient pairings that challenge and delight the palate. The Butternut Squash with Sour Ants is an extraordinary dish combining the natural sweetness of butternut squash with the bold tang of sour ants, delivering a memorable finish. The Mackerel and Rhubarb Chalupa intertwines smoky mackerel with the tartness of rhubarb atop a crisp chalupa base, showcasing the kitchen’s daring approach to dessert.
drinks
Enhance your meal with Kol Mezcaleria’s expertly crafted cocktails, featuring an adventurous selection that highlights the smoky allure of mezcal alongside traditional and innovative spirits. Whether you prefer classic cocktails with a twist or bold new creations, the talented bartenders provide a perfect complement to every dish. The bar also offers a curated collection of fine wines and beers, ensuring a drink to suit every preference in a cozy, intimate setting.
specials and dining experience
Kol Mezcaleria is not just a restaurant but a destination for exclusive events such as private chef’s table experiences, where guests can enjoy personalized menus showcasing the best of the kitchen’s ingenuity. The ambiance is intimate and stylish, making it ideal for groups seeking a unique night out with superb service and exceptional flavors. The attentive staff, including knowledgeable hosts, ensure every visit is memorable and accessible, inviting both mezcal aficionados and newcomers to explore the culinary delights.
- Location Lower Ground Floor, 9 Seymour Street, London W1H 7BA, UK
- Cuisine style Fusion of traditional Mexican flavors with British ingredients
- Dining experience Intimate speakeasy ambiance with friendly, expert staff and creative cocktails
- Special events Private chef’s table and curated cocktail experiences available
