[Section Heading]
Nestled in the vibrant heart of Central Los Angeles, A.O.C. presents a captivating menu that marries California freshness with French culinary finesse. The restaurant’s offerings are thoughtfully crafted small plates and mains inspired by Mediterranean influences, ideal for sharing and savoring in their charming courtyard setting.
Starters
Begin your culinary journey with starters that blend bold flavors and fresh ingredients. The Bacon-Wrapped Dates combine sweet, savory, and creamy notes with dates enveloped in crispy bacon and topped with parmesan.
For a vibrant, vegetable-forward option, try The Farmers Plate, a colorful spread featuring roasted vegetables, smoky muhammara, smooth chickpea purée, creamy burrata, and grilled toast — perfect for sharing or a light yet satisfying start.
Mains
The main courses at A.O.C. elevate classic dishes with refined techniques and fresh local ingredients. The Spanish Fried Chicken features juicy, tender chicken with a crisp, spiced flour coating, embodying a perfect balance of textures and flavors.
Seafood lovers will delight in the Arroz Negro, a luscious black ink rice dish enriched with tender squid, fragrant saffron, and accompanied by aïoli that adds a creamy, garlicky finish.
The Brioche entree offers a comforting combination of fluffy brioche, nutty gruyère, savory prosciutto, and a perfectly cooked egg — a harmonious dish that evokes warmth and indulgence.
For a seasonal delight, the Market Fish comes paired with fresh seasonal vegetables and aromatic herbs, showcasing the kitchen’s commitment to vibrant, locally sourced produce.
Other notable mains include the Spanish Fried Chicken served with a crisp cornmeal waffle, chili-cumin butter, and romesco aïoli — a creative twist that elevates comfort food to new heights. The Wood-Oven Baked Eggs with seasonal vegetables and grilled toast is a hearty, herb-infused option perfect for any time of day.
Desserts
Indulge your sweet tooth with decadent desserts such as the Vanilla Bean French Toast, crafted from brioche soaked in vanilla bean custard, topped with pecans, butter, and syrup for a perfect balance of creamy and crunchy textures.
The Bittersweet Chocolate Torta is a rich, flour-based cake with deep bittersweet chocolate notes, complemented by butter, eggs, and sugar to satisfy any chocolate lover’s cravings.
Specials and Drinks
Complementing the exquisite menu, A.O.C. offers an impressive array of cocktails and an extensive wine list, ideal for pairing with your meal or enjoying a relaxed evening in their inviting courtyard.
- Adrift & Tonic - A unique non-alcoholic cocktail featuring a crisp cucumber flavor that unfolds intriguingly sip after sip.
- Bleeding Hearts - A refreshing, tangy pomegranate-based non-alcoholic drink with a sour profile, perfect for those who appreciate bold flavors.
