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Boulder

Bramble & Hare is celebrated for its farm-to-table approach, offering a three-course prix fixe menu that changes daily to highlight seasonal, locally sourced ingredients. The ambiance is described as cozy and warm, with rustic wooden accents and warm lighting. The restaurant has received high praise for its attentive service and the quality of its dishes, with many reviewers noting the freshness and creativity of the food. The commitment to sustainability and the use of ingredients from their own Black Cat Farm is also frequently highlighted.

Experience Bramble & Hare: Boulder’s Farm-to-Table Gem on 13th Street (

Nestled in the heart of Boulder’s vibrant downtown, Bramble & Hare invites food lovers to savor a truly exceptional farm-to-table dining journey. This warmly decorated spot, famed for its eclectic seasonal fare, elevates local ingredients into inventive, flavorful dishes that celebrate Colorado’s rich agricultural bounty. With a cozy ambiance featuring wood-paneled walls and rustic touches, it offers an intimate experience perfect for those seeking culinary artistry paired with genuine hospitality.

A menu that changes daily, crafted for all tastes

Bramble & Hare’s commitment to sustainability shines through its Michelin Green Star recognition and a menu that shifts with the seasons, always spotlighting fresh, local produce. Diners can indulge in a three-course prix-fixe dinner designed to delight diverse palates. Whether you’re craving hearty Tunis lamb, tender pork entrées, or vibrant vegan dishes, the kitchen crafts honest, flavorful plates with care and creativity. The passion fruit dessert and vegan chocolate delight are standouts that perfectly round out the meal.

What to expect when dining at Bramble & Hare

The atmosphere is relaxed yet refined, perfect for an evening of culinary discovery. Guests appreciate the engaging open kitchen where the chefs' craft is on full display, along with attentive and friendly staff who enhance the experience. While outdoor seating is available, the cozy indoor dining rooms offer a charming retreat from chilly Boulder evenings. Bramble & Hare welcomes diners who value locally sourced ingredients and thoughtful preparation, making it a beloved destination for both locals and visitors alike.

Bramble & Hare’s appeal to diverse dietary needs

Whether you follow a vegan lifestyle, need gluten-free options, or simply love fresh, vegetable-forward dishes, Bramble & Hare accommodates with advance notice. Many dishes start vegan before meat is added, allowing for flexible customization. The kitchen’s dedication to honest, locally grown food ensures that everyone leaves satisfied and inspired by new flavors.

What is the price of the prix-fixe dinner at Bramble & Hare?

 The three-course prix-fixe dinner is priced at $68, excluding gratuity, tax, and alcohol.

Does Bramble & Hare accommodate dietary restrictions?

 Yes, Bramble & Hare accommodates various dietary restrictions, including vegan and gluten-free options, with advanced notice.

 No, Bramble & Hare is closed on Sundays.

What is the ambiance like at Bramble & Hare?

 The restaurant offers a lively, warm atmosphere with three charming dining rooms, featuring wood-paneled walls and rustic decor.

Does Bramble & Hare have outdoor seating?

 Yes, Bramble & Hare offers outdoor seating for guests.

Why locals and visitors love Bramble & Hare

Positive community sentiment underscores Bramble & Hare’s reputation as a go-to destination for memorable dining in Boulder.

Guests frequently highlight the attentive service, innovative plates, and authentic farm-to-table philosophy. The cozy, intimate setting makes it ideal for relaxed dinners and special occasions alike. Whether savoring a whiskey cocktail or enjoying a vegan chocolate dessert, the experience leaves a lasting impression of quality and care.

North America

United States

Bramble & Hare - wyjątkowe miejsce w Boulder, które zachwyca swoją unikalną atmosferą i wyśmienitą kuchnią.

Eclectic seasonal fare, microbrews, wine & cocktails served in a dimly lit, warmly decorated spot.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmLXRTa2VnEAE&d=17924085&t=1

places/ChIJj3ygJSbsa4cRNDo5pyr8qXc/reviews/ChZDSUhNMG9nS0VJQ0FnSURmLXRTa2VnEAE

Just a nice relaxing evening here eating good hearty dishes from farm to table . We went for the Tunis Lamb and the Pork entree.
We didn’t go the whole nine yards and do the 3 courses and in the end glad we didn’t . We just about finished our main meal and took desert home (recommend the passion fruit desert) The only minor minor criticism I’d have is the shared veggies were a little underdone/ kale was too bitter. Izzy our server was lovely and everyone was very easy going, enjoyed chatting to David too re the chefs spices
Receipt attached doesn’t include tip.
I’d say it’s about $80+ a person for one entree  and a drink/or desert / more if you go for the 3 courses/cocktails. Hope this helps! We really enjoyed this relaxed environment and the chefs kitchen on full view. Would definitely go back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2dXZPZXZBRRAB&d=17924085&t=1

places/ChIJj3ygJSbsa4cRNDo5pyr8qXc/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2dXZPZXZBRRAB

Every course was absolutely delicious!

I'm not typically a fan of radishes, but the salted radish appetizer included a pistachio and tahini sauce that made the whole dish so yummy.

The vegan chocolate dessert at the end was very decadent, and it paired nicely with some of the whiskey cocktails that were available.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiNnFUVUVREAE&d=17924085&t=1

places/ChIJj3ygJSbsa4cRNDo5pyr8qXc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiNnFUVUVREAE

Our experience was very mediocre. We had every intention of having a great time with awesome food, but it just didn’t go that way. For starters atmosphere is pretty great. The tables are nice, the small dining room is cozy, and the decor is unique. It took close to 30 minutes to speak to a server, get water and drinks ordered. After drinks we ordered our appetizers which were okay, sadly, the complementary bread being the best part of the start of our meal.
The entrees had potential, but seemed significantly over seasoned.
The idea of farm to table had us extremely excited, and we were willing to pay the prices to justify that experience. Overall we didn’t have the most amazing dinner and would not go back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIM1lQeWJREAE&d=17924085&t=1

places/ChIJj3ygJSbsa4cRNDo5pyr8qXc/reviews/ChZDSUhNMG9nS0VJQ0FnSURIM1lQeWJREAE

The owner said if we mention we are vegan when we make a reservation, they'll put together a menu for us. He said that most of their dishes start out vegan, before meat is added at the end. Tonight we had their "dirt dinner", celebrating chilis. All courses were excellent, interesting, unusual, and vegan.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmbGR1aURnEAE&d=17924085&t=1

places/ChIJj3ygJSbsa4cRNDo5pyr8qXc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmbGR1aURnEAE

Been here several times, most recently last Saturday. They do a wonderful job here. Excellent food that is locally grown or sourced. I know it sounds odd to say but their food is honest. Really good and honest. The service is fabulous and the atmosphere is just delightful. Especially cozy on a cold winter night. They are very vegan friendly too!

Bramble & Hare – Najlepsza restauracja i bar w Boulder, Kolorado

Bramble & Hare, opened in July 2012 by Chef Eric Skokan and his wife Jill, is a sister restaurant to their Black Cat Farm~Table~Bistro. The restaurant is known for its farm-to-table approach, sourcing ingredients from their own 425-acre certified organic farm. In 2024, Bramble & Hare was awarded a MICHELIN Green Star, recognizing its commitment to sustainability.

historia restauracji bramble & hare w boulder w stanie kolorado 

Bramble & Hare to wyjątkowa restauracja w Boulder, założona w lipcu 2012 roku przez szefa kuchni Erica Skokana i jego żonę Jill. To nie tylko miejsce na smakowite posiłki, ale również symbol zaangażowania w zrównoważony rozwój i lokalne rolnictwo.

Od momentu otwarcia w 2012 roku, Bramble & Hare zyskała reputację jako restauracja, która kładzie nacisk na lokalne i organiczne składniki. Ich własne, certyfikowane ekologiczne gospodarstwo o powierzchni 425 akrów stanowi główne źródło zaopatrzenia, co czyni ją jednym z najbardziej zrównoważonych miejsc w regionie.

W 2024 roku restauracja otrzymała prestiżową nagrodę MICHELIN Green Star, co potwierdza ich zaangażowanie w ochronę środowiska i zrównoważony rozwój.

Bramble & Hare to miejsce, które łączy pasję do wyśmienitej kuchni z troską o planetę. Od otwarcia w 2012 roku, przez swoje zaangażowanie w ekologię i lokalne produkty, aż po zdobycie MICHELIN Green Star w 2024 roku, restauracja ta wyznacza nowoczesne standardy zrównoważonego rozwoju w gastronomii.

Dine In

Takeout

Restroom

Serves Beer

Serves Wine

Serves Cocktails

Serves Vegetarian Food

Bramble & Hare is a culinary gem in Downtown Boulder, offering eclectic seasonal fare, microbrews, wine, and cocktails in a warmly decorated setting. The restaurant emphasizes a farm-to-table philosophy, showcasing fresh, locally sourced ingredients in a cozy atmosphere.

Bramble & Hare

Bramble & Hare is a culinary gem in Downtown Boulder, offering eclectic seasonal fare, microbrews, wine, and cocktails in a warmly decorated setting. The rustic decor and farm-to-table menu celebrate local ingredients, making it a perfect spot for food lovers.

A three-course prix fixe menu featuring seasonal, locally sourced ingredients.

Today's Charcuterie, Braised Mustard

Fresh Ricotta, Pear Butter, Walnuts

Shaved Apple Salad, Pomegranate, Frico

Grilled Cheese

Flatbread, Pancetta, Garlic, Parmesan

Farmhouse Soup, Chef's Garnish

Farmhouse Salad

Crispy Salmon Belly

Buffalo Farm Bits, Bleu Cheese

Lentil Fritters, Spicy Remoulade

Country Paté, Apples, Braised Mustard

Heirloom Beet Salad, Bleu Cheese, Balsamic

Mulefoot Pork, Herbed Risotto

Meatloaf, Potato Gratin

Roast Quail, Couscous Salad

Braised Mulefoot Pork Belly, Anaheim Pepper Puree, Pickled Onion

Seared Farm Carrots, Pistachio Tarator

Field Greens Salad, Roasted Beets

Chicken Confit, Herb and Garlic

Salmon Tartare, Fresh Herbs and Spices

Bourbon-Orange Cheesecake, Cherry Reduction

Raspberry Tart, Pastry Cream, Butter Pastry Shell

Warm German Chocolate Cake, Coconut, Pecans

Dinner Menu

Menu w restauracji Bramble & Hare w Boulder

Odkryj Bramble & Hare w Boulder — wyjątkowe miejsce na smakowite dania i niezapomniane chwile. Skosztuj unikalnych specjałów i spędź czas w klimatycznym otoczeniu!

Bramble & Hare w Boulder – Wyjątkowe pub i restauracja

Boulder County

Daily from 4 to 5:30 p.m., enjoy a selection of dishes and drinks for $5 each, including items like fresh ricotta with pear butter and walnuts, farmhouse soup, shaved apple salad with pomegranate and cheese crisps, and a grilled cheese sandwich.

Happy Hour

Seasonal prix fixe dinners showcasing the best of Black Cat Farm's produce and meats, available for parties of eight or more. Reservations are required.

Farm Dinners

Bramble & Hare: Farm-to-Table Elegance in Boulder, Colorado   “}]},{

Nestled in the heart of downtown Boulder, Bramble & Hare welcomes diners seeking an exceptional farm-to-table experience. This cozy, warmly lit eatery showcases an eclectic menu that emphasizes seasonal, locally sourced ingredients, bringing honest and vibrant flavors to every plate. Whether you're a food lover or a traveler craving authentic Colorado cuisine, Bramble & Hare promises a memorable dining adventure.

Indulge in the chef-curated Prix-Fixe Dinner, a three-course meal priced at $68 that highlights the best of Boulder’s seasonal bounty. Each course offers thoughtfully selected options, allowing guests to tailor their meal to their tastes. Whether you're savoring the tender Tunis lamb or enjoying a creative vegetarian dish, every bite reflects the restaurant’s commitment to fresh, sustainable ingredients and culinary craftsmanship.

Complement your meal with hand-crafted seasonal cocktails priced at $12, featuring local spirits and fresh ingredients that perfectly enhance the rich flavors of your dinner. Bramble & Hare also offers a curated selection of microbrews, wines, coffee, and decadent desserts — including highly recommended passion fruit and vegan chocolate options — to satisfy every palate.

Enjoy hearty, honest dishes served in a cozy space with an open chef’s kitchen that invites conversation and connection.

Customized menus accommodate plant-based diners, with creative dishes that celebrate vegetables and spices.

Dim lighting, unique decor, and attentive service create a delightful setting ideal for intimate dinners or casual nights out.

Located at 1964 13th Street in Boulder’s vibrant downtown district, Bramble & Hare accepts reservations to ensure your preferred dining time. The establishment offers dine-in and takeout options, with convenient paid street parking nearby. Payment is easy with credit, debit, and NFC methods accepted. Though pets and children are not accommodated, the space is perfect for adults seeking a refined yet approachable culinary outing.

Bramble & Hare dining experience in Boulder Colorado 

Nestled in the heart of downtown Boulder, Bramble & Hare offers an exceptional farm-to-table dining experience that delights food enthusiasts seeking innovative and seasonal cuisine. This restaurant is well known for its commitment to sustainability and locally sourced ingredients, making it a favorite among those who appreciate fresh and honest flavors. The cozy ambiance and warmly decorated interior create a charming setting perfect for relaxed evenings.

The menu at Bramble & Hare is thoughtfully crafted with seasonal ingredients that inspire creative dishes. Guests can expect hearty farm-fresh entrees such as Tunis lamb or pork, alongside standout vegan options that showcase the kitchen's versatility. Diners often praise the passionate and knowledgeable staff, who enhance the experience with attentive service and engaging conversation about the chef's spice selections.

While the restaurant excels in delivering a refined dining experience, there are a few aspects to keep in mind. The menu is limited due to its seasonal focus, which may not appeal to those seeking wide variety. Prices tend to be on the higher side, reflecting the quality and sourcing of ingredients. Additionally, due to its popularity, making reservations ahead of time is highly recommended to secure a table in this intimate setting.

 Exceptional farm-to-table dining experience with innovative, seasonal menus.

Charming, cozy atmosphere with attentive and knowledgeable staff enhancing the dining experience.

Strong commitment to sustainability, with an emphasis on locally sourced ingredients and vegan-friendly options.

 Menu options are limited by seasonal availability, which may restrict variety.

The higher price point reflects the quality but may not suit every budget.

Reservations are highly recommended due to the restaurant's popularity and intimate space.

Colorado

Experience farm-fresh cuisine at Bramble & Hare in downtown Boulder. Savor seasonal, locally sourced dishes and enjoy cozy ambiance and private dining.

Bramble & Hare: Top Farm-to-Table Dining in Boulder

Discover Bramble & Hare’s diverse farm-fresh menu, enjoy happy hour, private events, and seasonal dinners. Book your farm-to-table experience in Boulder today!

Explore Bramble & Hare’s Seasonal Menu & Special Offers

Opening hours for Bramble & Hare in Boulder. Find opening hours for Bramble & Hare, 1964 13th St on novacircle.com

Bramble & Hare – Najlepsza restauracja i bar w Boulder, Kolorado

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