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Buenos Aires

Don Julio is renowned for its exceptional Argentine cuisine, particularly its high-quality beef cuts cooked to perfection. The ambiance is warm and inviting, with walls adorned by signed wine bottles from patrons worldwide. The service is attentive and professional, enhancing the overall dining experience. While the prices are higher than average, many patrons feel the experience is worth the investment.

Don Julio w Buenos Aires – najprawdziwsza argentyńska uczta

Odkryj miejsce, gdzie serce Argentyny bije w rytm wyśmienitej kuchni i przyjaznej atmosfery. Don Julio to nie tylko restauracja, to kulinarne doświadczenie, które zadowoli każdego miłośnika wysokiej jakości mięsa i autentycznych smaków Buenos Aires.

South America

Argentina

Don Julio - prawdziwa ikona argentyńskiej kuchni w Buenos Aires.

Zanurz się w atmosferze autentycznej argentyńskiej gościnności w restauracji Don Julio, która od lat zachwyca zarówno lokalnych mieszkańców, jak i turystów poszukujących niezapomnianych smaków. To miejsce jest nie tylko symbolem Buenos Aires, ale także prawdziwym rajem dla miłośników steków, które są tu przygotowywane z najwyższą starannością i pasją.

W Don Julio każdy posiłek to prawdziwa uczta dla zmysłów. Słynne argentyńskie steki, takie jak bife de chorizo czy entraña, są tu serwowane z wyjątkową precyzją i podawane z aromatycznymi sosami oraz świeżymi dodatkami. Nie można przegapić ich specjalności - "asado" w argentyńskim stylu, które jest przygotowywane na tradycyjnym grillu, co dodaje mu niepowtarzalnego smaku i aromatu.

Unikalne doświadczenia kulinarne i historia restauracji

Don Julio to nie tylko miejsce, gdzie można skosztować wyśmienitych steków. To także historia i pasja do argentyńskiej kuchni, które można poczuć w każdym kęsie. Restauracja została otwarta w 1999 roku i od tego czasu zdobyła liczne nagrody, stając się jednym z najbardziej rozpoznawalnych lokali gastronomicznych w Buenos Aires. Za kulisami, właściciele i kucharze wkładają serce w każdy detal, od wyboru najlepszych mięs po staranne podanie potraw.

Najbardziej znane są tu argentyńskie steki, przygotowywane według tradycyjnych receptur, które zachwycają każdego miłośnika mięsa.

To miejsce, które łączy w sobie autentyczność, wysoką jakość potraw i przyjazną atmosferę, czyniąc je obowiązkowym punktem na mapie gastronomicznej Buenos Aires.

Popular destination for classic steaks, local dishes & a long wine list in an intimate ambiance.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzdFBLaGZ3EAE&d=17924085&t=1

places/ChIJoYl36oa1vJURWWhqD9z3UV8/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzdFBLaGZ3EAE

The best steakhouse in Argentina. The meat was like a marshmallow. The empanadas were super-tasty. The wine cellar holds 15000 bottles of Argentinian wines including the very old ones. Highly recommended. Need to book a table very very early. Recommend to arrive 15 minutes before to have a glass of sparkling standing in the line to enter.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIMnJxcFNREAE&d=17924085&t=1

places/ChIJoYl36oa1vJURWWhqD9z3UV8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIMnJxcFNREAE

Service was excellent. We felt well taken care of from start to finish. The steak was exceptional and prepared just to our liking. Fried provolone is a must try. Everything was delicious, including the wines we tried. Overall, Don Julio is well worth the recognition and popularity it has received!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQakt5UmhRRRAB&d=17924085&t=1

places/ChIJoYl36oa1vJURWWhqD9z3UV8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQakt5UmhRRRAB

OVERRATED. I don’t understand how this restaurant is #10 in the world AND has a Michelin star.

From a service, ambiance and decor standpoint, okay, yes, they excel in that!

Food is where I am disappointed. I still had a decent meal, but it wasn’t mind-blowing and especially given the premium I am paying to eat there. I’ve eaten at far better places that have no Michelin star or World’s Best ranking.

While I appreciate that they give us a small empanada to start, honestly it is mediocre at best and forgettable. The bread, chimichurri and salsa criolla were great though.

The chorizo was flavorful, but I’ve had better quality AND flavor in Buenos Aires for 1/4 the price. AR$15,000 for ONE chorizo sausage.

The beet salad was really fantastic, and it was served like carpaccio, sliced very thin.

But let’s be real, I came for the meat. The steak? I ordered a ribeye medium rare and while the cap was great, the Don Julio knife on the table was working extra hard to cut through the eye of the ribeye. The eye was not tender. Yes, it was juicy and seasoned well, but it was like an overcooked pork chop. It definitely required some heavy chewing on my part.

Overall, Don Julio is not a place I would recommend to friends. I wouldn’t be surprised if they lose their Top10 standing next year. What a disappointing waste of money. I can think of many other places with better quality steak.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzNV9iTmRnEAE&d=17924085&t=1

places/ChIJoYl36oa1vJURWWhqD9z3UV8/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzNV9iTmRnEAE

Fell short of our expectations especially given all the hype and great recommendations from friends about the steaks here.  We ordered a salad and medium rare ribeye steak to share.

The good: service was good. Very quick and you even get a glass as bubbly as you wait in a massive line to be seated (even with a reservation!). The complimentary mini empanada - very delicious! The salad - looks great and tastes great with all those flowers.

The not so great: Our Ribeye steak was a chewy and had some gristle. It was also under seasoned and tasted quite bland. Given we travelled a very long distance specifically to get to BA to try this famed steakhouse, we were most disappointed.  Atmosphere was very lovely with the high ceilings and rustic feel inside. However, I’ve taken away 1 star because we were placed on a bench seat that felt makeshift (as if they were trying to squeeze in more tables). My seat looked like a stool put between 2 benches and had a gap of about 4 inches on one side. I spent dinner squeezed to the left of the table to avoid the discomfort of sitting on the gap.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYbUxibmdnRRAB&d=17924085&t=1

places/ChIJoYl36oa1vJURWWhqD9z3UV8/reviews/ChdDSUhNMG9nS0VJQ0FnSURYbUxibmdnRRAB

The tenderloin tasted great - juicy, smoky from the BBQ! We ordered medium rare and one of them was more medium, while the medium rare one was not evenly cooked. Prices for sides are completely over the top for what it is: Grilled artichokes came cold, and the 10$ the salad consisted only of some green leaves and flowers on top. Therefore only 3/5 stars for food since it doesn’t match the prices.

Service is excellent, they prioritized our order as we had to leave for the airport earlier. The inside and outside seating area are well maintained and comfortable, bathrooms squeaky clean.

Don Julio – Najlepsza Restauracja w Buenos Aires, Serce Palermo

Don Julio, established in 1998 by Pablo Rivero and his family, has become a symbol of Argentine culinary excellence. Over the years, it has garnered numerous accolades, including being named the Best Restaurant in Latin America in 2024.

Don Julio: A Legacy of Argentine Culinary Excellence in Buenos Aires.

Nestled in the vibrant Palermo neighborhood of Buenos Aires, Don Julio has firmly established itself as a beacon of Argentine culinary tradition and innovation since its inception in 1998.

 was founded by Pablo Rivero and his family, who aimed to create a dining experience that celebrates the rich flavors and time-honored techniques of Argentine cuisine. Over the years, it has become synonymous with quality, offering guests an intimate ambiance where classic steaks and local dishes shine alongside an extensive wine list.

The journey of Don Julio is marked by significant achievements that reflect its dedication to culinary excellence:

 Don Julio was founded by Pablo Rivero and his family in Buenos Aires, introducing a new standard for steakhouse dining in Argentina.

 Don Julio earned the prestigious title of Best Restaurant in Latin America, cementing its reputation on the continental stage.

 The restaurant was once again named Best Restaurant in Latin America and achieved a remarkable ranking of No. 10 in the World's 50 Best Restaurants, showcasing its global appeal and culinary mastery.

Don Julio's story is not just about accolades but also about the authentic Argentine experience it offers. Diners are treated to expertly prepared steaks that have been praised for their tenderness and flavor, complemented by a wine cellar boasting 15,000 bottles of exceptional Argentinian wines, including rare vintage selections.

 of Don Julio blends rustic charm with a welcoming atmosphere, making it a favored spot for both locals and international visitors seeking a genuine taste of Buenos Aires.

Exceptional steaks cooked to perfection with locally sourced meats.

A vast wine cellar featuring thousands of Argentinian wines, including rare and vintage bottles.

Warm, rustic interiors that evoke the spirit of Argentine tradition and hospitality.

A welcoming environment perfect for intimate dinners as well as group celebrations.

Don Julio continues to attract food enthusiasts, wine lovers, and travelers seeking an authentic Argentine dining experience. Its legacy, built on family passion and commitment to excellence, remains a shining example of Buenos Aires' vibrant culinary scene.

Don Julio is a popular destination in Palermo, Buenos Aires, known for its classic steaks, local dishes, and an extensive wine list, all served in an intimate ambiance.

Main Menu

Don Julio

Dine In

Takeout

Outdoor Seating

Restroom

Don Julio is a popular destination in Palermo, Buenos Aires, known for its classic steaks, local dishes, and an extensive wine list, all served in an intimate ambiance. The restaurant offers an authentic Argentine asado experience with a rustic yet chic decor, making it a perfect spot for both locals and travelers.

A selection of traditional Argentine dishes featuring premium cuts of beef and authentic flavors.

Bife de Chorizo

Provoleta

Empanadas

Entraña

Rib-Eye

T-Bone

Morcilla

Chorizo

Don Julio Menu

Menu Don Julio - Argentynska uczta dla smakoszy i miłośników grillowanych specjałów.

Discover a true taste of Argentina at Don Julio, where each dish is a celebration of local culinary traditions and premium ingredients.

Rozpocznij swoją podróż kulinarną od wyboru tradycyjnych przystawek, które doskonale podkreślają wyraziste smaki Argentyny.

Provoleta - grillowany ser provolone, idealny na rozpoczęcie posiłku.

Empanadas - ciasteczka z mielonym mięsem, cebulą i przyprawami.

Chorizo - kiełbasa wieprzowa, podawana na ciepło.

Odkryj Don Julio w Buenos Aires – ikoniczną restaurację serwującą wyśmienite argentyńskie steki w autentycznej atmosferze. Spróbuj najlepszej kuchni i rezerwuj już dziś!

Don Julio w Buenos Aires - Restauracja z Argentyną w Palermo

Comuna 14 Municipality

Explore our extensive wine cellar with over 14,000 Argentine labels.

Wine Cellar Tour

Complimentary Sparkling Wine

Situated in the vibrant Palermo neighborhood of Buenos Aires, Don Julio has carved its name as a must-visit destination for meat lovers and wine enthusiasts alike. Known for its intimate ambiance and passionate dedication to Argentine culinary traditions, this restaurant offers a true taste of Argentina's world-renowned steak culture.

Exceptional dining experience with classic Argentine flavors

At Don Julio, guests indulge in expertly grilled steaks that strike the perfect balance between tenderness and rich, smoky flavor. The cuts are carefully selected and prepared to highlight the authentic Argentine asado tradition. Beyond steak, the menu features standout local dishes such as crispy empanadas and fried provolone cheese — each crafted to complement the main event.

The restaurant is home to an impressive wine cellar featuring over 14,000 labels of Argentine wines, including rare and aged vintages. Guests can embark on a complimentary wine cellar tour to discover the depth of Argentina’s celebrated viticulture. To start your visit on an elegant note, Don Julio offers a complimentary glass of Chandon sparkling wine upon arrival — a perfect prelude to an exceptional meal.

Don Julio offers dine-in service with both indoor and outdoor seating options, allowing guests to relax in its rustic yet cozy atmosphere. The attentive staff ensures a smooth experience from start to finish, accommodating groups and special requests. While the restaurant does not offer delivery, takeout is available for those wanting to savor the flavors at home. Payment is convenient with acceptance of credit and debit cards.

 — Award-winning Argentine steak, exceptional empanadas, and fried provolone.

 — Explore an extensive collection of 14,000+ Argentine wines with a complimentary tour.

 — Enjoy a welcome glass of Chandon while waiting to be seated.

 — Book early and consider arriving 15 minutes ahead to enjoy your pre-dinner sparkling wine.

To fully appreciate Don Julio’s offerings, arrive early to secure your reservation and soak in the lively atmosphere with a glass of sparkling wine. Be sure to try the fried provolone, a local favorite, and explore the extensive wine list with guidance from the knowledgeable staff. Whether you’re celebrating a special occasion or simply craving authentic Argentine steak, Don Julio delivers an experience that resonates with locals and tourists alike.

Don Julio continues to be a beloved gem in Buenos Aires' culinary scene — where tradition meets excellence in every bite.

Nestled in the vibrant neighborhood of Palermo, Buenos Aires, Don Julio is a renowned steakhouse that exudes the charm of traditional Argentine dining. Recognized for its exceptional quality of beef, this establishment marries a warm and inviting ambiance with an extensive selection of local wines, making it a must-visit for any meat lover and foodie exploring the culinary landscape of Argentina.

Don Julio is ideal for steak enthusiasts, culinary adventurers, and anyone seeking an authentic Argentine experience. Whether celebrating a special occasion or simply indulging in a quality meal, this restaurant caters to groups and families, providing a delightful dining atmosphere.

Reservations are highly recommended due to the restaurant's popularity. Guests often encounter long wait times, so arriving early can enhance the experience. Parking is limited, with free street options available nearby. Don Julio offers a variety of culinary delights, including fried provolone and the must-try ribeye steak. The extensive wine cellar, featuring over 15,000 bottles, ensures a perfect pairing for every meal.

In summary, Don Julio offers an unforgettable dining experience characterized by its remarkable steaks and inviting atmosphere. While there may be some challenges, such as wait times and a higher price point, the quality of the food and service makes it a noteworthy destination for anyone seeking to savor the best of Argentine cuisine.

Yes, reservations are highly recommended due to high demand.

Parking is limited, but free street parking is available nearby.

The ribeye steak is highly recommended for its exceptional flavor and tenderness.

For an unforgettable dining experience steeped in the flavors of Argentina, make your way to Don Julio. With its exceptional service, rich culinary offerings, and a warm atmosphere, you will leave with memories that tantalize the taste buds and charm the heart.

Autonomous City of Buenos Aires

Experience the best Argentine steaks at Don Julio in Palermo, Buenos Aires. Enjoy authentic flavors, an extensive wine cellar, and exceptional service.

Don Julio Buenos Aires - Top 5-Star Argentine Steakhouse in Palermo

Discover authentic Argentine dishes at Don Julio, Palermo. Savor premium beef, explore our wine cellar, and enjoy a warm, inviting atmosphere.

Don Julio - Premier Argentine Cuisine & Wine Experience in Buenos Aires

Join Don Julio's wine cellar tour and tasting in Palermo, Buenos Aires. Delight in authentic Argentine cuisine and the finest wines in a cozy setting.

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