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Discover the vibrant flavors of Peru at Amankaya, where traditional dishes meet a modern twist in a menu crafted with fresh, bold ingredients. Located in Lima's Ate district, this culinary destination invites food lovers to indulge in authentic Peruvian delicacies that celebrate the spirit and diversity of the local cuisine.
Starters
Kick off your dining experience with a selection of classic Peruvian starters that showcase fresh seafood and vibrant flavors.
- Causa Acevichada: A delicate blend of potato, tuna, avocado, and lemon offering a creamy and zesty start.
- Pulpo al Olivo: Tender octopus paired with black olive, lemon, and sweet potato for a savory delight.
- Tiradito de Atún: Fresh tuna delicately sliced with lemon, aji, and sweet potato for a refreshing and spicy kick.
Mains
Experience the heart of Peruvian cuisine with mains that combine fresh seafood, traditional spices, and hearty ingredients for a satisfying meal.
- Cevigrill: A vibrant dish featuring fresh fish grilled with lemon, aji, corn, and sweet potato, delivering a perfect balance of flavors and textures.
- Arroz con Mariscos: A flavorful medley of rice, fresh seafood, vegetables, and Peruvian spices that captures the essence of the coast.
- Tiradito Paleado: Delicately sliced fresh fish served with lemon, aji, and sweet potato, a refined take on a classic Peruvian dish.
- Lomo Saltado: A classic Peruvian stir-fry with tender beef, onion, tomato, fries, and rice presenting a harmonious fusion of textures.
Specials
Be sure to try Amankaya's unique specials, crafted to delight your palate with inventive flavors and premium ingredients.
- Pisco Sour Imperial: An elevated version of Peru's iconic cocktail with pisco, lemon, egg white, sugar, and bitters, perfect for a refined sip.
Drinks
Complement your meal with a choice of traditional beverages that reflect Peru's rich cultural heritage and natural flavors.
- Pisco Sour: The quintessential Peruvian cocktail blending pisco, lemon, egg white, and sugar for a smooth and tart experience.
- Chicha Casera: A traditional non-alcoholic drink made from purple corn, sugar, and spices, offering a sweet and comforting taste.
