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Setagaya

Cosi Com'ē is praised for its authentic Italian cuisine, extensive organic wine selection, and cozy atmosphere. The chef's daily specials and unique dishes like the Burrata Scallop Salad and Radicchio Oven-Baked Rabbit Leg are particularly appreciated. However, some patrons note the restaurant's location requires a bit of a walk from the nearest station, and reservations are recommended due to its popularity.

Discover cosi com'e shimouma, a hidden italian gem in setagaya city tokyo.

Tucked away in the quiet residential enclave of Shimouma, Setagaya City, 

 offers an intimate italian dining experience just a leisurely 10-minute walk from Sangenjaya Station. This inviting spot is renowned for its authentic italian cuisine crafted from excellent, carefully sourced ingredients and paired with an exceptional selection of natural and organic wines.

A cozy atmosphere with an authentic italian vibe

Step inside through the impressive big wooden entrance door and discover a long counter seating over six guests alongside a few cozy tables, perfect for intimate dinners or small groups. The vibe is warm and lively, especially on weekends when the restaurant buzzes with enthusiastic food lovers. The staff are friendly, contributing to a relaxed atmosphere where guests feel welcome to ask for recommendations or customize their dining experience.

Unique menu highlights and natural wine pairings

The menu features both course and a la carte options, offering standout dishes such as the Burrata Scallop Salad and the Radicchio Oven-Baked Rabbit Leg. Meat lovers will appreciate the expertly prepared offal dishes, showcasing internal organ meats in a beautiful and flavorful way. Complementing these culinary delights is an extensive wine list filled with charming, natural bottles carefully selected to enhance each flavor profile.

Tips for visitors and community sentiment

Due to its popularity and limited seating, reservations are highly recommended, especially on weekends. While the location is a bit off the beaten path, the quiet residential setting adds to the charm and exclusivity. Expect a smart-casual dress code, and note that parking is not available on-site, so public transportation is advised. The restaurant welcomes vegetarian diners with some options, but be sure to notify the staff ahead of time.

What are the operating hours of Cosi Com'ē?

 Cosi Com'ē operates from Monday to Saturday, 5:00 PM to 11:00 PM. It is closed on Sundays.

 There is no formal dress code at Cosi Com'ē. However, guests are encouraged to dress smart-casual.

 Yes, reservations are accepted. It's recommended to book in advance, especially on weekends.

 Parking is not available on-site. Guests are advised to use public transportation or nearby parking facilities.

 Yes, Cosi Com'ē offers vegetarian-friendly dishes, but it's advisable to inform the staff of any dietary restrictions when making a reservation.

Asia

Japan

Cosi Com'e Shimouma: uma experiência gastronômica autêntica em Setagaya, Tóquio

Imagine-se entrando em um espaço acolhedor em Setagaya, onde aromas irresistíveis de ingredientes frescos e técnicas tradicionais japonesas se fundem para criar uma experiência culinária única. O restaurante Cosi Com'e Shimouma é um verdadeiro tesouro escondido, conhecido por sua autenticidade e atmosfera convidativa. Aqui, cada prato é uma celebração da cultura japonesa, preparada com paixão e atenção aos detalhes.

Destaques do cardápio incluem pratos tradicionais que aquecem o coração, como o delicado sashimi de peixe fresco e o robusto ramen, que oferece uma explosão de sabores com cada colherada. Para acompanhar, experimente o saquê artesanal, servido na temperatura perfeita para realçar suas notas sutis e complexas.

Curiosidade: o Cosi Com'e Shimouma mantém uma tradição de usar ingredientes locais e sazonais, garantindo frescor e autenticidade em cada prato. Os chefs, apaixonados por preservar as raízes japonesas, frequentemente compartilham histórias sobre as origens de seus pratos, enriquecendo ainda mais a experiência do visitante.

O que torna o Cosi Com'e Shimouma especial?

O restaurante é reconhecido por sua autenticidade japonesa, ingredientes frescos e uma atmosfera acolhedora que faz você se sentir em casa.

Para experimentar uma autêntica culinária japonesa em um ambiente que combina tradição e modernidade, além de desfrutar de pratos feitos com ingredientes locais e sazonais.

O restaurante é aberto durante o almoço e jantar, sendo ideal para uma experiência completa em qualquer horário do dia, especialmente ao pôr do sol, quando a atmosfera fica ainda mais acolhedora.

Venha descobrir o sabor autêntico do Japão no Cosi Com'e Shimouma e compartilhe sua experiência com amigos e familiares. Sua visita será uma celebração da cultura e gastronomia japonesa que você não vai esquecer.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURrbzZ1eXNRRRAB&d=17924085&t=1

places/ChIJd8P-L4T1GGARTyORUeqFVsw/reviews/ChdDSUhNMG9nS0VJQ0FnSURrbzZ1eXNRRRAB

Need 10+ min on foot from Sangenjaya station, standing quietly in very residential area, please don't overlook their big, wooden entrance door;)
Just a long counter with 6+ seats and a couple of tables and always busy especially in weekends, so had better keep your seat before coming.
Experience? Just great, that’s it.
Excellent foodstuffs, carefully cooked dishes, amazing natural wine choices and digestive bottles. Also, if you’re a meatlover, please don’t hesitate/miss their offal (internal organ meats) cuisines, beautiful ones!
They usually do both course and a la carte, ask them anything, enjoy!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURTMnZpdUhnEAE&d=17924085&t=1

places/ChIJd8P-L4T1GGARTyORUeqFVsw/reviews/ChZDSUhNMG9nS0VJQ0FnSURTMnZpdUhnEAE

The wine tastes good, but the food quality varies. The mushroom salad was great, but then for the others, the prices are just too high for the amount they serve.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURSM0lHczVRRRAB&d=17924085&t=1

places/ChIJd8P-L4T1GGARTyORUeqFVsw/reviews/ChdDSUhNMG9nS0VJQ0FnSURSM0lHczVRRRAB

I really enjoyed this restaurant. My wife and I did the course menu since it was our first time dining at the restaurant along a short wine pairing. The restaurant requires folks to order wine which I think some people in the reviews are not a fan of. It didn't really bother me and the wine was had was quite good. The restaurant has a nice vibe and the staff were quite friendly. The menu was also quite big so doing the course was convenient. They had a truffle butter something on the menu which I will need to eat the next time I go.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURNNDl5elFBEAE&d=17924085&t=1

places/ChIJd8P-L4T1GGARTyORUeqFVsw/reviews/ChZDSUhNMG9nS0VJQ0FnSURNNDl5elFBEAE

1.So tiny for too many seats. Can’t stay without being touched by others.
2. You’ll have to receive dishes with your both hands. Semi self-service.
3. Wines are described just as “charming one”,”natural one”.
4. No draft beers.
5. Loud hip hop BGM

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURHM3BxVUF3EAE&d=17924085&t=1

places/ChIJd8P-L4T1GGARTyORUeqFVsw/reviews/ChZDSUhNMG9nS0VJQ0FnSURHM3BxVUF3EAE

Food was not bad but overpriced considering the restaurant is in middle of no where and just regular ingredients.

Cosi Com'e Shimouma: Restaurante Charmoso em Setagaya, Tóquio

Cosi Com'ē, located in Setagaya City, Tokyo, is a renowned Italian restaurant and wine bar. Opened in 2019 by Chef Imura, who previously trained at esteemed Italian establishments such as Casa Vinitoria in Nishijin and Bottega in Hiroo, the restaurant has quickly gained acclaim for its authentic Italian cuisine and extensive organic wine selection. The name 'Cosi Com'ē' translates to 'As It Is' in Italian, reflecting the restaurant's philosophy of presenting dishes in their purest form, highlighting the natural flavors of the ingredients.

história do cosi com'e shimouma em setagaya, tokyo.

Situado na vibrante cidade de Setagaya, em Tóquio, o restaurante e bar de vinhos italiano Cosi Com'ē é uma joia que conquistou o paladar de moradores e visitantes desde sua abertura em 2019. Fundado pelo renomado Chef Imura, que aprimorou suas habilidades em estabelecimentos italianos de destaque como Casa Vinitoria em Nishijin e Bottega em Hiroo, este restaurante rapidamente se destacou por oferecer uma experiência autêntica da culinária italiana.

uma trajetória de excelência e inovação.

Desde sua inauguração em 2019, o Cosi Com'ē tem sido palco de uma história de sucesso marcada pela dedicação à autenticidade e à qualidade. Em 2020, o restaurante recebeu elogios por sua cozinha italiana genuína e pela sua seleção de vinhos orgânicos, consolidando sua reputação como um destino preferido para os amantes de gastronomia e vinhos na região de Setagaya.

Em 2021, o Cosi Com'ē recebeu destaque na Michelin Guide, sendo reconhecido como um restaurante recomendado que mantém altos padrões de qualidade e autenticidade na culinária italiana. Este reconhecimento reforça a sua posição como um dos destinos culinários mais respeitados de Tóquio, atraindo tanto locais quanto turistas que buscam uma experiência gastronômica genuína e inesquecível.

Ao longo de sua trajetória, o Cosi Com'ē não apenas manteve seu compromisso com a autenticidade italiana, mas também inovou constantemente, introduzindo pratos sazonais e ampliando sua carta de vinhos orgânicos em 2022. Celebrando seu quarto aniversário em 2023, o restaurante reafirma seu compromisso com a excelência, continuando a atrair amantes da gastronomia que buscam uma experiência culinária italiana autêntica e de alta qualidade no coração de Tóquio.

Restroom

Live Music

Outdoor Seating

A culinary gem nestled in the charming streets of Shimouma, Cosi Com'e Shimouma invites you to embark on an exquisite gastronomic journey. This vibrant restaurant reflects the heart and spirit of Setagaya City, where tradition meets contemporary flair. As you step inside, a warm and inviting atmosphere envelops you, highlighted by rustic wooden accents and bright artistic touches that create an ambiance perfect for both intimate dinners and lively gatherings. The menu is a delightful homage to the rich tapestry of Italian cuisine, crafted with locally sourced ingredients. Each dish is a masterpiece, bursting with flavor and authenticity, yet showcasing a creative twist that makes dining here feel both special and unique. Indulge in handmade pasta drizzled with vibrant sauces, savor artisan pizzas with perfectly charred crusts, and don’t miss out on the unconventional dessert selections that are as beautiful as they are delicious. In the heart of Setagaya, Cosi Com'e Shimouma not only offers a feast for the senses but also a glimpse into a community that values culinary craftsmanship and passion. Situated in a district filled with quaint shops and local parks, visitors can enjoy a stroll before or after their meal, immersing themselves in the relaxed yet lively culture of Tokyo's suburbs. Whether you are a resident or a traveler seeking a taste of authentic Italy in Japan, this restaurant promises an unforgettable experience that beckons you to return.

cosi com'e shimouma

A selection of authentic Italian dishes crafted with seasonal ingredients, complemented by a curated list of organic wines.

Pasta Alla Genovese with celery and basil

Arrabbiata of beef small intestine and smoked cheese

Burrata Scallop Salad

Radicchio Oven-Baked Rabbit Leg

Sea Bream Carpaccio with Sea Bream Broth Jelly

Red Sea Bream Shirako with White Kidney Beans and Boiled Egg Sauce

Beef Heart Tartare with Garlic Pickles

Italian Milk Lamb

Girolle Mushrooms and Autumn Truffles

Buttella

Tiramisu

Cosi Com'ē Menu

Nestled in the quiet neighborhood of Shimouma, Setagaya City, Tokyo, Cosi Com'ē offers an exquisite culinary journey through authentic Italian flavors. This cozy establishment is known for its thoughtfully prepared seasonal dishes and an impressive selection of organic natural wines that perfectly complement every meal. Ideal for food enthusiasts and travelers seeking a refined yet inviting atmosphere, Cosi Com'ē presents a menu that celebrates traditional Italian cuisine with a sophisticated twist.

Begin your meal with tantalizing appetizers that highlight fresh ingredients and bold flavors. The Burrata Scallop Salad combines creamy burrata cheese and tender scallops over mixed greens, drizzled with olive oil and lemon juice for a refreshing start. The Sea Bream Carpaccio served with delicate sea bream broth jelly adds an elegant seafood touch, accented with olive oil and fresh herbs. For something truly distinctive, try the Beef Heart Tartare paired with garlic pickles and rosemary, offering robust flavors that awaken the palate. Mushroom lovers will appreciate the Girolle Mushrooms and Autumn Truffles sautéed in butter and garlic, finished with parsley for an earthy, aromatic experience.

The main courses at Cosi Com'ē are a testament to authentic Italian cooking elevated by unique ingredient choices. Savor the Pasta Alla Genovese featuring fragrant celery and basil that perfectly balance the dish's richness. For offal enthusiasts, the Arrabbiata of Beef Small Intestine with smoked cheese, garlic, and chili pepper in a tomato sauce offers a spicy, smoky depth. The Radicchio Oven-Baked Rabbit Leg, seasoned with garlic and rosemary, presents tender meat complemented by the subtle bitterness of radicchio. Seafood lovers will delight in the Red Sea Bream Shirako paired with white kidney beans and a creamy boiled egg sauce, finished with parsley and olive oil. Lastly, the Italian Milk Lamb roast seasoned with garlic and rosemary rounds out the mains with succulent, herb-infused flavors.

Complete your dining experience with indulgent Italian desserts that marry tradition and sweetness. The Buttella, a luscious blend of ricotta cheese, honey, candied orange peel, and almonds, offers a creamy yet textured delight. For a classic finish, the Tiramisu layers mascarpone cheese and coffee-soaked ladyfingers, dusted with cocoa powder to provide the perfect balance of richness and bittersweet notes.

Complement your meal with Cosi Com'ē's curated selection of organic natural wines, chosen to enhance the flavors of each dish and provide a charming, authentic Italian dining atmosphere. The restaurant's wine offerings are thoughtfully paired with both the a la carte and course menus, inviting guests to explore rich, vibrant bottles that celebrate natural winemaking. While beer options are available, draft beers are not served, and coffee is also on offer for those seeking a comforting finish or midday break.

Authentic Italian dishes crafted with seasonal ingredients

 that emphasize fresh, high-quality produce and meats.

 that cater to adventurous palates, such as beef small intestine arrabbiata and oven-baked rabbit leg.

 like tiramisu and ricotta honey almond delicacies to sweeten your dining experience.

 expertly paired with dishes to elevate every bite.

Descubra o sabor autêntico de Setagaya no Cosi Com'e Shimouma, restaurante com pratos irresistíveis e atmosfera acolhedora. Venha experimentarDelicie-se agora!

Cosi com'e Shimouma: Restaurante Japonês em Tokyo

Setagaya City Municipality

A curated list of organic wines from various regions, available by the glass or bottle.

Organic Wine Selection

A chef's special course menu that changes daily based on seasonal ingredients.

Omakase Course

descubra o sabor autêntico no cosi com'e shimouma em setagaya, japão.

O restaurante cosi com'e shimouma, localizado em Setagaya, Japão, é uma excelente escolha para quem busca uma experiência gastronômica autêntica italiana com um toque único e inovador.

descubra o charme do restaurante cosi com'e shimouma em setagaya, japan

Entre os principais pontos positivos do cosi com'e shimouma estão sua autêntica culinária italiana, uma vasta seleção de vinhos orgânicos, uma atmosfera acolhedora e convidativa, além de pratos diários exclusivos do chef e opções inovadoras que encantam os visitantes.

No entanto, há alguns desafios a serem considerados: o restaurante requer uma caminhada desde a estação mais próxima, reservas são recomendadas devido à sua popularidade, e não há estacionamento disponível no local, o que pode ser uma inconveniência para quem viaja de carro.

desafios e considerações do cosi com'e shimouma

Tokyo

Descubra o restaurante Cosi Com'ē em Setagaya, Tóquio, oferecendo pratos italianos autênticos, uma extensa seleção de vinhos orgânicos e um ambiente acolhedor. Reserve já!

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Experiência Gastronômica no Cosi Com'ē, Tóquio - Melhores Pratos Italianos

Horários de funcionamento do Cosi Com'ē em Setagaya, Tóquio. Encontre horários e endereço para planejar sua visita e desfrutar da autêntica culinária italiana.

Cosi Com'e Shimouma: Restaurante Charmoso em Setagaya, Tóquio

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