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Taito

Shokudo Uyuki is praised for its intimate atmosphere, attentive service, and high-quality, seasonal Japanese cuisine. The chef's dedication to detail and the use of fresh, local ingredients are frequently highlighted. The restaurant's reservation-only policy and limited seating contribute to its exclusive and personalized dining experience.

Discover Shokudo Uyuki in Asakusa Tokyo Japan's hidden gem for exquisite Japanese cuisine and intimate dining experience.

Nestled in the heart of Tokyo’s historic Asakusa district, 

 offers a truly exclusive dining experience, where every dish is crafted with precision and passion. This reservation-only restaurant is famed for its seasonal Japanese fare, prepared using the freshest local ingredients that celebrate the natural flavors and textures of each element.

An intimate setting with attentive service

Shokudo Uyuki’s charm lies in its small, cozy venue located on the 1st floor of Mizukami Building in Asakusa’s 4-chōme neighborhood. With only two groups served daily, the atmosphere is calm and exclusive, allowing guests to fully savor each bite and moment. The chef Yuuki’s dedication shines through not only in the exquisite cuisine but also in the warm, personalized customer care, making each visit memorable and highly praised by locals and tourists alike.

The menu emphasizes a range of traditional Japanese cooking techniques, including grilling, boiling, steaming, frying, and dressing, all artfully presented in an omakase style. Each course showcases the chef’s meticulous attention to detail and respect for ingredients, resulting in a harmonious culinary journey. The option to upgrade ingredients upon request offers an elevated experience for connoisseurs seeking something extra special.

 - Conveniently located a 9-minute walk from Asakusa Station, making it easily accessible for travelers.

 - Requires advance booking to ensure an intimate dining experience with limited seating.

 - The Omakase course is typically priced at ¥8,800 per person, reflecting the high quality and craftsmanship.

What is the reservation policy at Shokudo Uyuki?

 Reservations are required and can be made by calling +81 50-3749-7066.

What is the price range for the Omakase course?

 The Omakase course is priced at ¥8,800 per person.

Is the restaurant accessible by public transportation?

 Yes, Shokudo Uyuki is approximately a 9-minute walk from Asakusa Station.

The overall sentiment around Shokudo Uyuki is overwhelmingly positive, praised especially for its intimate atmosphere and exceptional service. Guests consistently highlight the chef’s dedication to quality and the use of fresh, seasonal ingredients that elevate traditional Japanese cuisine to an art form. The exclusive reservation-only policy and limited seating enhance the personalized dining experience, making Shokudo Uyuki a must-visit for food lovers and cultural explorers in Tokyo.

Asia

Japan

Imagine-se mergulhado na vibrante atmosfera de Taito, uma das áreas mais tradicionais e culturais de Tóquio, enquanto desfruta de uma experiência gastronômica autêntica no Shokudo Uyuki. Este restaurante é um verdadeiro tesouro escondido que combina sabores tradicionais japoneses com um ambiente acolhedor e uma história fascinante. Situado no coração de Taito, o Shokudo Uyuki convida os visitantes a explorar a rica cultura culinária do Japão, oferecendo pratos que despertam os sentidos e criam memórias inesquecíveis.

Descubra o encanto do Shokudo Uyuki em Taito, Tóquio

Venha nos visitar e desfrute de uma experiência culinária única em Taito

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzeC1YNG1nRRAB&d=17924085&t=1

places/ChIJnQTdxCWPGGARzh9J8xDG6p4/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzeC1YNG1nRRAB

All I can say is, this was an amazing experience! The food, the atmosphere, and the chef are the opitomy of excellence!

Arigato Gozaimasu!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4LTl5V1lnEAE&d=17924085&t=1

places/ChIJnQTdxCWPGGARzh9J8xDG6p4/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4LTl5V1lnEAE

居心地が良く和食が美味しいお店❕
エクスプレスの、浅草駅から徒歩10分程度。
1日2組限定？のようです。
内装もセンスが良く居心地がいいです。
料理はどれも美味しいく素材を大事にしているのがわかります。
ワンオペながらそれを感じさせないユウキさんの接客は素晴らしいです！
お願いすれば食材のグレードを上げてもらえるコースもあるようです。
ご馳走様でした❕

A cozy and delicious Japanese restaurant❕
About 10 minutes walk from Asakusa Express Station.
Limited to 2 groups per day? It seems like.
The interior design is also tasteful and comfortable.
All the dishes are delicious and you can see that they take great care with the ingredients.
Yuuki's customer service is amazing, even though it's just one surgery!
It seems that there are some courses where the ingredients can be upgraded if you ask.
Thank you for the meal❕

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNoNlotV21nRRAB&d=17924085&t=1

places/ChIJnQTdxCWPGGARzh9J8xDG6p4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNoNlotV21nRRAB

久々に感動するお料理に出会うことが出来ました。1品ごとにとても手が込まれていて素材や味を楽しまれているなというのをお料理から感じることが出来ました。焼く煮る蒸す揚げる和えるをひとつのコースから全て味わうことができて大満足です。しいていうならお客さんがもう1組いらっしゃったのですが、その方と大将の会話がすごく盛り上がっていて気まずかったのが心残りです、、ご馳走様でした。

For the first time in a while, I was able to discover a dish that moved me. I could feel from the food that each dish was made with great care and that the ingredients and flavors were enjoyed. I was very satisfied because I was able to enjoy everything from one course: grilling, boiling, steaming, frying, and dressing. Speaking of which, there was one other group of customers, but the conversation between that person and the chef was so lively that I regret that I felt awkward.Thank you for the meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURCNHQ3VzVnRRAB&d=17924085&t=1

places/ChIJnQTdxCWPGGARzh9J8xDG6p4/reviews/ChdDSUhNMG9nS0VJQ0FnSURCNHQ3VzVnRRAB

浅草4丁目 食堂うゆき
何を食べても美味い店
かなりレベルが高く、大満足。
必ず予約が必要。

Asakusa 4-chome Restaurant Uyuki
A restaurant where anything you eat is delicious
It's of a very high standard and I'm very satisfied.
Reservations are required.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURtNUlDM2F3EAE&d=17924085&t=1

places/ChIJnQTdxCWPGGARzh9J8xDG6p4/reviews/ChZDSUhNMG9nS0VJQ0FnSURtNUlDM2F3EAE

予約のみで営業してる和食のお店です。予約営業のみです。1人10,000〜15,000円で、最高の和食が食べられます。全ての料理が美味しいです。まずは予約して、行ってみてください。

This is a Japanese restaurant that is open by reservation only. Reservations only. For 10,000 to 15,000 yen per person, you can enjoy the best Japanese food. All dishes are delicious. Please make a reservation first and go.

Restaurante Shokudo Uyuki em Taito, Tóquio - Experiência Autêntica de Comida Japonesa

Shokudo Uyuki is a Michelin-selected restaurant located in Asakusa, Tokyo. The name 'Shokudo' (dining hall) reflects the chef's desire to offer respite through cuisine. The chef, Yuki Kanazawa, runs the restaurant alone, providing a personalized dining experience. The restaurant is known for its seasonal tasting menu and intimate atmosphere.

História do Shokudo Uyuki: Uma joia gastronômica em Taito, Tóquio.

Explorar mais sobre a história do restaurante.

Veja mais sobre o restaurante no Guia Michelin.

Restroom

Reservations

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Shokudo Uyuki is a cozy restaurant located in Asakusa, Tokyo, offering authentic Japanese cuisine. The eatery features a rustic, minimalist decor and serves a variety of dishes made with fresh local ingredients, creating a delightful dining experience.

Shokudo Uyuki

A seasonal tasting menu featuring grilled, boiled, and fried dishes, highlighting the best of Japanese flavors.

Omakase Course

Discover the exquisite flavors of Shokudo Uyuki

Nestled in the heart of Asakusa, Tokyo, Shokudo Uyuki offers an intimate dining experience with a focus on meticulously crafted Japanese cuisine. This reservation-only restaurant is renowned for its carefully curated omakase course, a journey through seasonal flavors that showcases traditional cooking techniques. Each dish reflects the chef’s dedication to freshness, precision, and the art of Japanese culinary tradition.

Starters and small bites to awaken your palate

Although the menu primarily revolves around the omakase course, the journey begins with delicate seasonal appetizers designed to highlight the freshest ingredients available. Expect subtle, artful presentations that prepare your senses for the symphony of flavors to come.

The centerpiece of Shokudo Uyuki’s culinary offerings is the Omakase Course, a seasonal tasting menu that masterfully combines grilling, boiling, and frying methods to highlight the best of Japanese flavors. Diners can savor a variety of dishes meticulously prepared with seasonal ingredients, reflecting both the chef’s artistry and the evolving tastes of each season. This course is a celebration of texture and taste, delivering a harmonious balance of smoky grilled delicacies, tender boiled creations, and crisp fried specialties.

Desserts to conclude your dining experience

While the restaurant focuses on savory dishes within the omakase style, the dessert courses are thoughtfully crafted to offer a gentle and satisfying conclusion. Seasonal sweets, often inspired by traditional Japanese confectionery, provide a perfect balance of subtle sweetness and texture to complete your meal.

Selection of premium sake and Japanese wines

Carefully curated beer options to enhance flavors

Shokudo Uyuki is not only about the food but also the intimate atmosphere and attentive service from the chef-owner, creating a personalized experience for each guest. Limited to just two groups per day, this exclusive setting ensures a quiet, refined dining environment where every detail is attended to with care. Reserve in advance to enjoy a memorable journey through Japan’s culinary heritage with a modern touch.

Descubra o sabor autêntico do Japão na Shokudo Uyuki em Taito! Sabores irresistíveis que vão conquistar seu paladar. Venha experimentar agora!

Shokudo Uyuki em Asakusa, Tokyo - Autêntica gastronomia Japonesa

Taito City Municipality

shokudo uyuki in asakusa tokyo japan dining experience overview and omakase course highlights 

Nestled in the charming neighborhood of Asakusa, Taito City, Tokyo, 

 offers an intimate and refined Japanese dining experience that enchants both locals and travelers alike. Located on the 1st floor of the historic Suijo Building, this gem is a must-visit for those seeking authentic flavors and meticulous culinary craftsmanship in Tokyo.

exclusive omakase course and seasonal delights

At Shokudo Uyuki, guests are invited to savor the exquisite Omakase Course, a carefully curated seasonal tasting menu priced at around 8,800 JPY. This course beautifully showcases a variety of traditional Japanese cooking techniques such as grilling, boiling, and frying, all designed to highlight the freshest seasonal ingredients and vibrant flavors of Japan.

an intimate setting with exceptional hospitality

With only two groups served per day, Shokudo Uyuki provides a cozy and serene environment where diners can truly appreciate each dish and the chef’s dedication. The tasteful interior design complements the relaxed atmosphere, making it ideal for those who value a personalized and tranquil dining experience. The chef Yuuki's attentive and warm hospitality ensures every guest feels special, even when managing the restaurant single-handedly.

perfect for culinary explorers and food enthusiasts

Whether you are a foodie craving authentic Japanese cuisine or a traveler seeking a unique dining adventure in Tokyo, Shokudo Uyuki promises a memorable meal. Guests can enjoy a diverse range of flavors and textures from one course, including expertly grilled, simmered, steamed, fried, and dressed dishes that celebrate Japan’s culinary artistry.

 – Due to limited seating, be sure to book in advance to secure your spot.

 – Experience the artistry of traditional Japanese cooking methods with fresh, seasonal ingredients.

 – Perfect for savoring a quiet, refined meal away from the busy city bustle.

 – Complement your meal with select beverages.

Discover why visitors praise Shokudo Uyuki as a top-tier spot where the food is not only delicious but crafted with evident care and passion. Whether it’s your first visit or a returning journey, every dining experience here is one to remember. Make your reservation today and dive into the best of Tokyo’s culinary culture at Shokudo Uyuki.

O Shokudo Uyuki, localizado no bairro de Taito em Tóquio, é um restaurante que oferece uma experiência gastronômica japonesa de alta qualidade, reconhecida até pela seleção Michelin. Este estabelecimento se destaca por seu ambiente íntimo, ideal para quem busca uma refeição personalizada e exclusiva.

descobrindo o encanto do shokudo uyuki em taito, tokyo}]}]},{

Com apenas seis assentos, o Shokudo Uyuki oferece uma atmosfera acolhedora e acolhedora, perfeita para os entusiastas da culinária japonesa que desejam uma experiência mais próxima e interativa com o chef. A sua política de reserva antecipada garante que cada cliente receba atenção especial, tornando cada visita única.

Tokyo

Descubra Shokudo Uyuki em Taito, Tokyo. Restaurante Michelin com menu sazonal, atmosfera íntima, reservas obrigatórias e culinária japonesa de alta qualidade.

Restaurante Shokudo Uyuki em Taito, Tokyo - Experiência Gastronômica

Visite Shokudo Uyuki em Taito, Tokyo. Menu Omakase, ambiente exclusivo, reservas antecipadas e serviço personalizado na cozinha japonesa de ponta.

Shokudo Uyuki em Taito, Tokyo: Culinária japonesa de alta qualidade

Horários de funcionamento do Shokudo Uyuki em Taito, Tokyo. Encontre horários para reservar sua experiência gastronômica na cozinha japonesa de alta qualidade.

Restaurante Shokudo Uyuki em Taito, Tóquio - Experiência Autêntica de Comida Japonesa

Yoroiya Ramen

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