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Bangkok

Tang Sui Heng Restaurant is renowned for its authentic Thai-Chinese cuisine, particularly its duck dishes. Customers frequently praise the tender and flavorful duck meat, with standout items like the claypot stewed duck and duck noodles. The restaurant's long-standing history and consistent quality have earned it a loyal following. However, some patrons note that the prices are slightly higher compared to other local eateries, though many agree the quality justifies the cost.

Tang Sui Heng: Uma Joia da Culinária Tailandesa-Chinesa em Bangkok

Situado no coração de Bangkok, o Tang Sui Heng é uma verdadeira instituição para quem busca experimentar a autêntica fusão da culinária Thai e Chinesa. O restaurante é famoso por seus pratos de pato, especialmente o ensopado em panela de barro e os noodles com pato, que conquistaram uma legião de clientes fiéis ao longo dos anos.

Experiência e comodidades no Tang Sui Heng

Com operação diária das 10h30 às 19h30, o Tang Sui Heng garante uma experiência culinária acessível e confortável para todos os visitantes. Possui estacionamento nas proximidades, tornando sua visita ainda mais prática. Além disso, o restaurante aceita apenas pagamento em dinheiro, o que reforça seu charme tradicional. Para quem precisa de acessibilidade, o local é totalmente adaptado para cadeira de rodas, e há opções vegetarianas disponíveis para atender a todos os gostos e preferências alimentares.

Quais são os horários de funcionamento do restaurante?

O Tang Sui Heng funciona diariamente das 10h30 às 19h30.

Sim, há estacionamento próximo ao restaurante.

Não, o restaurante opera somente com dinheiro.

O restaurante é acessível para cadeiras de rodas?

Sim, o local é totalmente acessível para cadeiras de rodas.

Sim, há opções vegetarianas disponíveis.

O Tang Sui Heng é uma escolha excelente para quem deseja vivenciar a culinária Thai-Chinesa de forma autêntica e saborosa em Bangkok. Sua combinação de tradição, acessibilidade e pratos de alta qualidade fazem dele um ponto obrigatório para turistas e locais que apreciam uma boa gastronomia. Venha experimentar uma experiência culinária que promete deliciar seu paladar e enriquecer sua viagem pela vibrante Bangkok.

Asia

Thailand

Imagine-se mergulhado em uma atmosfera vibrante e acolhedora, onde os aromas exóticos da culinária tailandesa se misturam com o som animado da cidade de Bangkok. O Tang Sui Heng Restaurant é um verdadeiro tesouro escondido que oferece uma experiência gastronômica inesquecível, destacando-se por sua autenticidade, sabores marcantes e um ambiente que convida tanto os viajantes quanto os locais a se reunirem em torno de uma mesa cheia de delícias.

Descubra os sabores únicos do Tang Sui Heng

Reserve sua mesa no Tang Sui Heng hoje mesmo

Perguntas frequentes sobre o Tang Sui Heng

O Tang Sui Heng Restaurant é conhecido por sua autêntica culinária tailandesa, oferecendo pratos que capturam a essência dos sabores tradicionais com um toque contemporâneo. Seus chefs habilidosos preparam cada prato com ingredientes frescos e técnicas que preservam a autenticidade, garantindo uma experiência gastronômica que encanta todos os sentidos.

Dentre os pratos mais destacados, o Pad Thai, com seus noodles perfeitamente cozidos e molho de tamarindo, oferece uma explosão de sabores que remetem às tradições de Bangkok. Outro destaque é o Curry Verde, uma combinação cremosa de leite de coco, especiarias aromáticas e vegetais frescos, que aquece o coração e o paladar.

Além da culinária, o ambiente do Tang Sui Heng é uma combinação harmoniosa de decoração tradicional tailandesa e detalhes modernos, criando um espaço acolhedor e elegante. A história por trás do restaurante remonta a gerações de famílias que preservaram a essência da cozinha tailandesa, garantindo que cada visita seja uma imersão na cultura local.

Quer saber mais? Perguntas frequentes incluem: "O que torna o Tang Sui Heng especial?" e "Quais pratos são imperdíveis?" A resposta está na combinação de sabores autênticos, ambiente acolhedor e um serviço que faz você se sentir em casa.

Visite o Tang Sui Heng hoje mesmo e descubra por que este restaurante é uma parada obrigatória para os amantes da culinária tailandesa em Bangkok. Compartilhe sua experiência, deixe sua avaliação e convide amigos para desfrutar de uma verdadeira viagem de sabores na capital tailandesa.

Tang Sui Heng Restaurant: uma experiência culinária autêntica em Bangkok

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmNXNEby1BRRAB&d=17924085&t=1

places/ChIJt9rU2CmZ4jARHu_M9WzEbqU/reviews/ChdDSUhNMG9nS0VJQ0FnSURmNXNEby1BRRAB

Simple yet delicious! I ordered Egg Noodle with Duck (no soup). I loved it and I had a second portion. You can order with or without soup. You can also specify the portion size as well. I ordered M size, but I think it's not enough for me. Moreover the price is very cheap! Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYOWFmd3B3RRAB&d=17924085&t=1

places/ChIJt9rU2CmZ4jARHu_M9WzEbqU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYOWFmd3B3RRAB

We recently had the pleasure of dining at a renowned Michelin-starred duck restaurant, and it truly exceeded expectations. Among the highlights was the clay pot assorted duck, featuring a variety of duck parts. We also ordered the duck tongue, and blood. The dish was simply exquisite.

The duck meat was incredibly tender, cooked to perfection with a subtle infusion of flavors that highlighted the quality of the ingredients. A particular surprise was the duck blood—soft, delicate, and rich in flavor, standing out as a unique delight. Though I couldn’t easily distinguish between the pig blood and duck blood, the duck blood’s texture and taste were a standout, adding an intriguing element to the dish.

The portion sizes were generous, ensuring that the meal felt satisfying without being overwhelming. The pricing, especially for a Michelin-starred establishment, was surprisingly reasonable, offering fantastic value for the quality of food and service.

Overall, I highly recommend this restaurant for anyone looking to experience an exceptional duck-focused meal. The combination of expertly prepared dishes, reasonable pricing, and Michelin-star prestige makes it a must-visit for food lovers.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2X1BpUDdnRRAB&d=17924085&t=1

places/ChIJt9rU2CmZ4jARHu_M9WzEbqU/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2X1BpUDdnRRAB

I can’t believe this place is so underrated! The duck noodles were delicious, we had to go for seconds! We also ordered the duck hotpot and the duck was very tender. We didn’t even have to queue and were seated immediately! Best meal of our trip and we visited a few other Michelin guide places. 👍🏻👍🏻👍🏻

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmeG9QV2lnRRAB&d=17924085&t=1

places/ChIJt9rU2CmZ4jARHu_M9WzEbqU/reviews/ChdDSUhNMG9nS0VJQ0FnSURmeG9QV2lnRRAB

Michelin Bib Gourmand restaurant selling braised duck. This humble dish hails from Shantou China, where an overwhelming portion of Thai Chinese’s ancestors migrated from.

But over the years, the taste and preference have changed and the Thai version now is somewhat milder in herbal taste and heavier in terms of garlic and the chilli sauce spicier.

Arrived at 11.30am and the restaurant was almost full. Ordered the mixed claypot braised duck (here you get everything) for 400 baht. A bit pricey. And a bowl of flat rice noodles (Kway Teow) in soup.

By the time I was served, restaurant was full, a good mix of locals and Singapore/Malaysian tourist. A queue was already forming outside.

Duck meat was tender and I like the savoury sweet braised taste. And really a lot of ingredients here. You have offals like liver, gizzard, intestines, duck blood, wing, feet web and Chinese Kale (Kailan).

I managed to finish the entire Claypot and the noodles which is testament to how good the meal was. No doubt in my mind about their Michelin nod. But it left no room for dessert which was a shame because the Chulalongkorn food street has a bevy of wonderful dessert shops.

Must come back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYbDczTFFREAE&d=17924085&t=1

places/ChIJt9rU2CmZ4jARHu_M9WzEbqU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYbDczTFFREAE

Excellent Sen yai (silly/chewy flat rice noodles), which I preferred the dry version as they suggested. Sauce was punchy with garlic, topped with fried garlic + shallot oil. Also liked their thick egg noodles (with soup). Duck was pretty good however noodles are star of the show. Washed down with a flavourful duck broth. Intestines were mediocre as was duck blood.
Will try Claypot items next time…. Couldn’t have more food than 4 bowls of noodles alone.

Tang Sui Heng Restaurante em Bangkok — Experiência Culinária Autêntica na Tailândia

Established over 50 years ago, Tang Sui Heng Restaurant has been a staple in Bangkok's culinary scene, specializing in authentic Thai-Chinese duck dishes. The restaurant has been recognized by the Michelin Guide for its consistent quality and dedication to traditional flavors.

Fundado há mais de 50 anos, o Restaurante Tang Sui Heng é uma verdadeira instituição na cena culinária de Bangkok, destacando-se por sua especialização em pratos autênticos de pato à moda sino-tailandesa. Com uma tradição que atravessa várias gerações, o restaurante consolidou sua reputação por oferecer sabores tradicionais e uma experiência gastronômica que conquista tanto moradores quanto turistas.

Desde sua inauguração em 1970, o restaurante tem sido um ponto de referência para os amantes da culinária asiática. A fundação foi marcada pelo compromisso de oferecer pratos de pato de alta qualidade, preparados com receitas tradicionais transmitidas de geração em geração. Em 2000, o Tang Sui Heng recebeu sua primeira distinção pela Michelin Guide, reconhecimento que reafirma sua excelência culinária e dedicação à preservação de sabores autênticos.

uma trajetória de excelência e reconhecimento

Na década de 2010, a segunda geração da família assumiu a gestão do restaurante, mantendo vivo o legado de oferecer pratos de pato que equilibram tradição e inovação. Mesmo após mais de meio século, o Tang Sui Heng continua sendo uma escolha popular entre locais e visitantes, consolidando sua reputação como um ícone gastronômico de Bangkok.

Dine In

Takeout

Restroom

Good for Groups

Serves Beer

Good for Children

Tucked away along the vibrant and bustling streets of Pathum Wan, Tang Sui Heng Restaurant invites all food enthusiasts into a world where culinary excellence meets authentic Thai tradition. This hidden gem on Baan That Thong beckons with the promise of tantalizing flavors and a warm, inviting atmosphere that encapsulates the heart of Bangkok's dining culture.

Tang Sui Heng Restaurant

Authentic Thai-Chinese cuisine specializing in duck dishes, offering a variety of options to satisfy your palate.

Claypot Stewed Duck with Intestines, Blood Jelly, and Feet

Duck Noodles (Soup or Dry)

Braised Duck Rice

Duck Tongue

Duck Blood

Duck Intestines

Tang Sui Heng Restaurant Menu

Uma experiência culinária que combina o melhor da cozinha Thai-Chinesa, focada especialmente em pratos com pato, no coração de Bangkok.

Descubra o Sabor Autêntico no Tang Sui Heng Restaurant

Explore o menu completo para uma imersão total nos sabores exclusivos do restaurante.

Descubra os pratos exclusivos oferecidos pelo restaurante, incluindo opções tradicionais e inovadoras que agradam a todos os paladares.

Prepare-se para uma jornada de sabores com nossas opções de starters, mains, sobremesas, drinks e especialidades que elevam a culinária Thai-Chinesa a um novo patamar.

Descubra a autêntica cozinha tailandesa no Tang Sui Heng, em Bangkok. Sabores irresistíveis e ambiente acolhedor aguardam por você. Venha experimentar!

Tang Sui Heng: Restaurante em Bangkok, Sabores Tailandeses

Bangkok Municipality

Enjoy your meal at home with our takeout service.

Experience our dishes in a comfortable dining setting.

Dine-in

Have our food delivered to your doorstep for convenience.

Delivery

Discover Tang Sui Heng Restaurant in Bangkok

Located at the heart of Bangkok on Banthat Thong Road, Tang Sui Heng Restaurant offers an authentic Thai-Chinese dining experience that delights locals and visitors alike. This Michelin Bib Gourmand-awarded eatery is famed for its tender braised duck dishes and flavorful noodles, attracting food enthusiasts eager to savor traditional recipes with a modern twist.

Tang Sui Heng specializes in a variety of duck dishes that are both rich in flavor and delicately prepared. The standout menu items include the famous egg noodles with duck, served with or without soup, and the claypot assorted duck, which features an array of duck parts such as tongue, blood, liver, and gizzards paired with Chinese kale. Each dish boasts tender, savory meat infused with aromatic herbs and a balanced garlic and chili sauce, creating a satisfying and memorable meal.

 – Available with or without soup, customizable portion sizes make it perfect for every appetite.

 – A rich combination of duck parts slow braised to perfection, paired with flavorful herbal and garlic infusion.

 – Tender duck served in a hotpot, ideal for shared dining experiences.

Step inside Tang Sui Heng to enjoy a warm and traditional Thai-Chinese atmosphere, perfect for family meals or group gatherings. Despite its increasing popularity, the restaurant maintains an efficient seating arrangement with minimal waiting times, a rarity for a Michelin-recognized spot. Guests appreciate the reasonable pricing, especially considering the quality and variety of dishes served.

 is accepted here, so be sure to bring your bills. The restaurant also offers convenient paid parking nearby for those driving in.

For those on the go or preferring to enjoy their meal at home, Tang Sui Heng provides takeout service with no additional cost. While delivery is not currently offered, ordering takeout is a popular choice for sampling their renowned duck noodles and claypot dishes without missing out on the authentic flavors.

 – Savor meals in a cozy traditional setting that captures the spirit of Thai-Chinese heritage.

 – Order your favorite duck dishes to-go for quick and convenient dining.

 – Currently, delivery service is unavailable, but takeout is a great alternative.

Tang Sui Heng Restaurant Bangkok Thailand Authentic Duck Cuisine Experience 

Nestled in the heart of Bangkok at 649 ถนน บรรทัดทอง, Tang Sui Heng Restaurant offers a remarkable dive into authentic Thai-Chinese culinary tradition. Esteemed for its tender and flavorful duck dishes, this Michelin-starred gem has been a family-run establishment for over 50 years, earning a loyal following among both locals and tourists. Its no-frills atmosphere emphasizes quality over extravagance, making it a beloved spot for those seeking genuine flavors rather than lavish decor.

This restaurant shines with its wide variety of duck-based dishes, including the renowned clay pot assorted duck which features a delightful combination of duck parts such as liver, gizzard, intestines, tongue, blood, wings, and feet web, accompanied by Chinese kale. The duck meat is celebrated for its tenderness and the rich, well-balanced herbal and garlic flavors that have evolved in the local Thai-Chinese style. Diners can customize orders, choosing between soup or no soup and portion sizes.

 contributes to its appeal, especially given its Michelin-star recognition. The staff are friendly and attentive, enhancing the dining experience in this modest but consistently quality-focused venue.

While the culinary offerings are stellar, potential visitors should be aware of some practical limitations. The restaurant has a limited seating capacity and does not accept reservations, which may lead to wait times during peak hours. The basic decor and absence of air conditioning reflect its no-frills approach, which might affect comfort for some diners, especially in Bangkok's tropical climate.

 and a menu focused heavily on duck dishes mean it may not suit those looking for broader variety or modern payment conveniences.

Tang Sui Heng is a destination for those seeking an authentic taste of Thai-Chinese duck specialties, with a history and flavor profile that reflects decades of culinary tradition. Its Michelin star signals a quality experience that balances authenticity with affordability, making it a must-visit for food lovers exploring Bangkok's diverse dining scene.

 Authentic Thai-Chinese duck cuisine with tender, flavorful dishes and Michelin-starred quality.

 Family-run for over 50 years with consistently affordable prices and friendly staff.

 Limited seating with no reservations, cash-only payment, limited menu variety, and no air conditioning.

Pathum Wan District

Discover Tang Sui Heng Restaurant in Bangkok, renowned for authentic Thai-Chinese duck dishes, offering a rich culinary experience with Michelin recognition.

Tang Sui Heng Bangkok - Authentic Duck Dishes & Michelin Guide

Experience delicious duck noodles, claypot duck, and more at Tang Sui Heng in Bangkok's Pathum Wan. A must-visit for food lovers seeking authentic flavors.

Tang Sui Heng Bangkok - Enjoy Top Duck Noodles & Traditional Flavors

Opening hours for Tang Sui Heng, Bangkok. Find opening hours for Tang Sui Heng, Bangkok, Thailand on ถนน บรรทัดทอง - novacircle.com

Tang Sui Heng Restaurante em Bangkok — Experiência Culinária Autêntica na Tailândia

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