Discover the exquisite flavors of Gare aux Goûts in Lorient, where every dish embodies refined French cuisine crafted with local and seasonal ingredients.
At Gare aux Goûts, the evening menu offers a sophisticated journey through tastes and textures, spotlighting the freshest produce and expert culinary techniques that make each bite unforgettable.
Starters
Maquereau mariné : delicately marinated mackerel accented with smoked paprika and a velvety mousse of lait ribot, setting the perfect tone for your meal.
Mains
Persillé de bœuf maturé : a beautifully aged beef dish served with rich jus de bœuf and accompanied by vibrant market-fresh vegetables, showcasing the best of Breton terroir.
Desserts
Baba au rhum façon Mont-Blanc : a classic rum baba with an innovative twist, layered with smooth chestnut cream and crowned with luscious whipped cream for a decadent finale.
Drinks and Specials
Complement your meal with carefully selected wines and craft beers available at Gare aux Goûts, or indulge in expertly crafted cocktails that highlight seasonal flavors. The restaurant also offers takeout options, perfect for enjoying gourmet dining at home.
- Starters - Maquereau mariné with paprika and lait ribot mousse.
- Mains - Persillé de bœuf maturé with jus and market vegetables.
- Desserts - Baba au rhum façon Mont-Blanc with chestnut cream and chantilly.
