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Bordeaux

Le Pavillon des Boulevards est largement apprécié pour sa cuisine raffinée, son service attentionné et son ambiance élégante. Les clients soulignent la qualité des plats, la créativité du Chef Thomas Morel et l'harmonie entre les saveurs. Le cadre du restaurant, avec sa cour intérieure et sa décoration moderne, est également très apprécié. Cependant, quelques avis mentionnent des points à améliorer concernant le service et la réservation.

Oásis gastronômico no coração de Bordeaux

Descubra o encanto do Le Pavillon des Boulevards, um restaurante que combina elegância, criatividade culinária e uma atmosfera acolhedora em Bordeaux. Situado em uma das áreas mais sofisticadas da cidade, este espaço é perfeito para quem busca uma experiência gastronômica memorável em um ambiente moderno e confortável.

Experiência gastronômica e ambiente sofisticado

O Le Pavillon des Boulevards é conhecido por sua cozinha refinada, liderada pelo talentoso Chef Thomas Morel, que encanta os clientes com pratos criativos e harmoniosos. A decoração moderna, combinada com uma charmosa cour intérieure, cria um ambiente perfeito tanto para jantares românticos quanto para encontros mais descontraídos com amigos.

Aberto de terça a sábado, tanto para almoço quanto para jantar

Opções vegetarianas e sem glúten disponíveis mediante solicitação

Estacionamento próximo: Parking Beaujon (150m) e Parking Barrière du Médoc (350m)

Aceita animais de estimação, mediante verificação prévia

Quais são os horários de funcionamento do restaurante?

 O Le Pavillon des Boulevards está aberto de terça a sábado, tanto ao meio-dia quanto à noite, e fechado às segundas-feiras e domingos.

O restaurante aceita opções vegetarianas e sem glúten?

 Sim, há opções vegetarianas e sem glúten disponíveis, mas recomenda-se contato prévio para garantir disponibilidade.

 Sim, há estacionamento nas proximidades: Parking Beaujon e Parking Barrière du Médoc.

O restaurante aceita animais de estimação?

 Sim, o Le Pavillon des Boulevards é pet friendly, mas recomenda-se verificar as condições de acolhimento ao fazer reserva.

Com uma combinação de pratos deliciosos, um ambiente elegante e uma equipe dedicada, o Le Pavillon des Boulevards é uma escolha excepcional para explorar a culinária francesa em Bordeaux. Venha experimentar uma experiência culinária que promete surpreender e encantar seus sentidos.

Europe

France

Overview  
Le Pavillon des Boulevards is a culinary gem nestled in the heart of Bordeaux, France. This exquisite restaurant, located at 120 Rue de la Croix-de-Seguey, offers a unique blend of contemporary dining and traditional French cuisine, making it a must-visit for food enthusiasts and travelers alike.

As you step inside, you are greeted by a warm ambiance that perfectly complements the culinary artistry on display. The restaurant boasts a charming patio, ideal for al fresco dining, especially during Bordeaux's sunny days. With a focus on seasonal ingredients, the menu is a delightful journey through the flavors of Nouvelle-Aquitaine.

At Le Pavillon des Boulevards, every dish tells a story. The "Porc with Quinoa and Guacamole" is a standout, featuring perfectly cooked pork paired with a vibrant quinoa salad and a hint of zesty guacamole. Another must-try is the "Fish with Beetroot and Mushroom Sauce," which showcases the chef's skill in balancing flavors and textures. Each plate is not just a meal but an experience, inviting diners to savor the artistry behind every creation.

One of the restaurant's unique features is its commitment to local produce. The chef often sources ingredients from nearby markets, ensuring that every meal is fresh and reflective of the region's culinary heritage. A delightful anecdote shared by the staff reveals that the chef personally visits the market each morning, selecting only the finest ingredients for the day's menu.

Conveniently located in Bordeaux, Le Pavillon des Boulevards is surrounded by a plethora of attractions. Just a short stroll away, you can explore the stunning Place de la Bourse or take a leisurely walk along the Garonne River. The vibrant local markets and charming boutiques add to the allure of this picturesque area, making it an ideal spot for a day of exploration.

Le Pavillon des Boulevards is renowned for its innovative dishes that highlight local ingredients and seasonal flavors.

Yes, the restaurant features a lovely outdoor patio, perfect for enjoying meals in the fresh air.

Le Pavillon des Boulevards accepts various payment methods, including credit and debit cards.

Whether you are a local or a traveler, Le Pavillon des Boulevards invites you to indulge in a culinary experience that celebrates the heart of French cuisine. Book your table today and discover the flavors of Bordeaux in a setting that is both elegant and welcoming.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQyemJuZ2dnRRAB&d=17924085&t=1

places/ChIJfTM6GwYoVQ0RyNTN1pD9DCY/reviews/ChdDSUhNMG9nS0VJQ0FnSUQyemJuZ2dnRRAB

We’ve been here for the wedding of our cousin. The design and concept were very elegant. They have a very nice backyard with shade, allowing to keep the outside temperature low in a hot day. Very suitable to an outdoor event.

Regarding the food, we weren’t impressed by the starters but I really enjoyed the fish and meat course. They were indeed very delicious and require a lot of works. The dessert were also good but didn’t « wow » me like the two main courses. They offer multiple varieties of bread which I really appreciate, and all of them were delicious. I don’t have comment for the wine paring as we brought our own wine for the events, but it’s a +1 plus for the service.

Worth a visit if you come to Bordeaux !

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR0Z2YtS1R3EAE&d=17924085&t=1

places/ChIJfTM6GwYoVQ0RyNTN1pD9DCY/reviews/ChZDSUhNMG9nS0VJQ0FnSUR0Z2YtS1R3EAE

I tried the Menu de Samedi Midi (Saturday’s lunch menu) during my time in Bordeaux and I am grateful I did it. I started with the beer of the moment (not a fan of blonde beers, but this one was very good) and two appetizers they offered. The first one was a sort of pâté of mushrooms and truffle very tasteful and the second one a petit bouche like a tartalette. Good too. The mise en bouche was a tartar of tuna, a green mousse with sweet potato and a sweet touch. Delicious! Then I tried a soup with coconut and tartar of haddock and ginger and they served a delicious bread with it.
The two mains were the best part of the menu. First, the fish with a sauce of beetroot and mushrooms. Then, porc with quinoa and guacamole. Probably the guacamole wasn’t the best because it had too much lemon, but the porc was perfect. During the service, they serve two types of wine (white and red), included in the price.
Finally, in honor to La Chandeleur, they had a dessert made of little crêpes and homemade icecream, but I have to say that it was a little disappointing. To conclude the experience, they serve coffee with sweets (canelé, chocolate and macaron). The cost of the menu including two glasses of wine is 80 euros, which is not bad for a Michelin resto. Overall, the food was amazing and perfectly made. You have the chance to try different dishes, temperatures, and techniques in 7 étapes (if we consider coffee and appetizer), so I highly recommend it. Just take in mind that the water and cocktails are not included in the prize.
The service is great. They really make you feel special and you are treated at its best since you open the door until you leave.
If you really want to try a Michelin in Bordeaux, do not miss this cheaper option on Saturday.

😋🌎🍽️✈️
Sabor Kairos

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4LWVQdFRBEAE&d=17924085&t=1

places/ChIJfTM6GwYoVQ0RyNTN1pD9DCY/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4LWVQdFRBEAE

We went for the lunch (holiday menu for 80eur including two glasses of wine) and it was the best meal of hour holidays! Beautiful restaurant, we were looking towards the patio. Service was very efficient and kind and the timing between dishes very well planned. All the menu was full of flavour as well as refined and beautifully presented. The only point to improve would be to have a bigger selection of wine by the glass. However, we would love to come back and we recommend it for sure!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMydHZmODN3RRAB&d=17924085&t=1

places/ChIJfTM6GwYoVQ0RyNTN1pD9DCY/reviews/ChdDSUhNMG9nS0VJQ0FnSUMydHZmODN3RRAB

Amazing food, very well presented and great staff. Everything was more than delicious. You can see and taste that they are using quality ingredients. For the first time I tried Curuba /Banana passion fruit (South American fruit) in sorbet. We had to chose our own knife for the meet according to our wood preferences. Highly recommended for the food! The wine however that came with the menu was okay, but nothing special.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURlN29TU0J3EAE&d=17924085&t=1

places/ChIJfTM6GwYoVQ0RyNTN1pD9DCY/reviews/ChZDSUhNMG9nS0VJQ0FnSURlN29TU0J3EAE

What I was impresses was that the sommelier here has very good personality.. Sometimes a sommelier might be very snobish, but here he is very gentle. I got so relaxed to be with him. And also the chef was very thoughtful to greet us. We came here because we had our wedding anniversary. Actually I came here in 2006 and  after 18 years the owner was changed into the new one. I did not know but still this restaurant has very friendly atmosphere and I was very happy to come here. They were so kind that they answered our request and there was no discrimination or anything for Asian people. I still miss the madam whom I met 16 years ago, but this restaurant haa made new good memories for me.

Le Pavillon des Boulevards: Restaurante de Bordeaux com Gastronomia Francesa

Le Pavillon des Boulevards est la plus ancienne table étoilée de Bordeaux, fondée il y a plus de 39 ans. Le Chef Thomas Morel, aux commandes depuis 2015, perpétue la tradition culinaire de l'établissement avec une cuisine d'auteur française.

A tradição e a inovação na gastronomia francesa em Bordeaux.

História do Le Pavillon des Boulevards em Bordeaux, França.

Fundado em 1989, o Le Pavillon des Boulevards é reconhecido como a mais antiga mesa estrelada de Bordeaux, um símbolo de tradição e alta gastronomia na França.

Em 2015, o renomado Chef Thomas Morel assumiu as rédeas do restaurante, trazendo uma visão inovadora e uma culinária de autor francesa que respeita as raízes ao mesmo tempo em que busca novas experiências gastronômicas.

E com a chegada do Chef Thomas Morel, em 2015, a cozinha do restaurante ganhou uma nova dimensão, mantendo a sua reputação de máxima qualidade enquanto incorpora toques inovadores que encantam os paladares mais exigentes.

Desde sua fundação, o Le Pavillon des Boulevards tem sido um espaço de excelência culinária, onde tradição e modernidade se encontram para oferecer uma experiência gastronômica incomparável.

Fundado em 1989, como a mais antiga estrela Michelin de Bordeaux.

A chegada do renomado Chef Thomas Morel em 2015, que trouxe inovação e renovação à cozinha do restaurante.

Continuada tradição de excelência gastronômica e inovação desde sua fundação.

Outdoor Seating

Restroom

Live Music

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

In the heart of Bordeaux, the enchanting ambience of Le Pavillon des Boulevards draws in food enthusiasts and casual visitors alike, creating a unique dining experience that transcends the ordinary. Housed in a charming building on Rue de la Croix-de-Seguey, this establishment captures the essence of French culinary artistry, with each dish telling a story steeped in local tradition and passion. The restaurant boasts a menu that showcases the very best of Nouvelle-Aquitaine's bounty, where fresh ingredients abound and seafood dances in delectable preparations. Whether it’s the velvety textures of a classic duck confit or a vibrant seasonal vegetable medley, each plate is a celebration of flavor, adorned with artisanal touches that elevate the dining experience.

Le Pavillon des Boulevards

Découvrez nos menus et plats à la carte, élaborés par le Chef Thomas Morel, mettant en avant des produits de saison et des accords mets-vins raffinés.

Menu Pause Déjeuner

Menu Découverte

Menu Signature

Crabe royal du Kamtchatka et Caviar de la Maison Pétrossian

Homard Bleu, Bisque au Sauternes

Coeur de ris de veau, Huître grillée et ses pommes de terre soufflées

Plateau de fromages de la Fromagerie des Loups

Le Citron en sucre soufflé

Menus et Carte

Explore uma experiência gastronômica única, onde o chef Thomas Morel combina produto de saison com harmonizações vinícolas sofisticadas.

Menu exquis au Le Pavillon des Boulevards à Bordeaux

Comece sua jornada culinária com pratos de entrada que despertam o paladar, como o refinado Crabe royal du Kamtchatka acompanhado do Caviar de la Maison Pétrossian. Este prato combina a delicadeza do caranguejo com o luxo do caviar, servido com uma cremosa remoulade de aipo e cereja, além de uma sorvete de lagosta que encanta os sentidos.

Destaque para o Homard Bleu, servido com uma bisque ao Sauternes e legumes glacés, um prato que combina sabores intensos e elegantes. Para os amantes de carnes, o coração de ris de vitela, acompanhado de uma ostra grelhada e batatas palha, oferece uma experiência de sabor inesquecível.

Para a sobremesa, delicie-se com o Plateau de fromages de la Fromagerie des Loups, uma seleção de queijos maturados, ou experimente O Citron em açúcar queimado, uma sobremesa que une acidez e doçura, decorada com uma guarnição à sua escolha.

Doces e queijos para encerrar com chave de ouro

Descubra nossos menus exclusivos, como o Menu Découverte com sete pratos de degustação, perfeito para explorar a criatividade do Chef Morel e harmonizar com uma seleção de vinhos cuidadosamente escolhidos. Para quem busca uma experiência mais rápida e deliciosa, o Menu Pause Déjeuner oferece uma variedade de opções, incluindo pratos de peixe, carne e sobremesa, tudo por uma experiência gastronômica completa.

Descubra o Le Pavillon des Boulevards em Bordeaux: uma experiência gastronômica única com pratos irresistíveis, ambiente elegante e sabores autênticos. Venha experimentar!

Le Pavillon des Boulevards: Fine Dining in Bordeaux

Gironde County

Un menu déjeuner composé d'une entrée, d'un plat de poisson, d'un plat de viande et d'un dessert, changeant chaque semaine en fonction des saisons.

Un menu à l'aveugle composé de 7 plats, offrant une expérience culinaire complète.

Un menu gastronomique en plusieurs étapes, mettant en avant des plats signatures du Chef Thomas Morel.

Descubra a experiência gastronômica no Le Pavillon des Boulevards em Bordeaux

Descubra os menus exclusivos do Le Pavillon des Boulevards

Venha experimentar a cozinha inovadora de Bordeaux

O Le Pavillon des Boulevards oferece uma variedade de menus sofisticados que satisfazem todos os paladares. Se você busca uma pausa deliciosa no almoço, experimente o Menu Pause Déjeuner por apenas 50 €, que apresenta uma entrada, um prato de peixe, um prato de carne e um sobremesa, todos preparados com ingredientes sazonais que mudam semanalmente.

Experimente os menus exclusivos do Le Pavillon des Boulevards em Bordeaux.

Para uma experiência gastronômica mais ousada, o Menu Découverte é perfeito para quem quer se aventurar com uma seleção de sete pratos em surpresa, proporcionando uma jornada completa pelos sabores mais refinados da cozinha de Bordeaux. Esse menu exclusivo tem o custo de 120 €.

Já para os amantes da alta gastronomia, o Menu Signature apresenta uma sequência de pratos assinados pelo Chef Thomas Morel, uma verdadeira celebração da culinária contemporânea com toques criativos e ingredientes de primeira qualidade. Este menu de 140 € é ideal para ocasiões especiais onde o sabor e a elegância se encontram.

Nouvelle-Aquitaine Region

Découvrez Le Pavillon des Boulevards à Bordeaux, un restaurant étoilé proposant une cuisine raffinée, cour intérieure, menus saisonniers et service exceptionnel.

Le Pavillon des Boulevards Bordeaux - Cuisine Élégante et Gastronomie

Explorez l'un des plus anciens restaurants étoilés de Bordeaux avec notre guide complet : histoire, menus, ambiance, réservation et avis clients pour une expérience inoubliable.

Le Pavillon des Boulevards Bordeaux - Guide et Conseils

Horaires d'ouverture pour Le Pavillon des Boulevards à Bordeaux. Retrouvez les heures d'ouverture pour déjeuner et dîner sur novacircle.com.

Menu exquis au Le Pavillon des Boulevards à Bordeaux

Entradas encantadoras

Pratos principais que impressionam

Doces e queijos para encerrar com chave de ouro

Bebidas e menus especiais

Ro'cha

Ressources

Mets Mots - Restaurant - Bar à vins