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Vantagens

Marseille

Mijoba est largement apprécié pour sa cuisine inventive, son ambiance chaleureuse et son engagement envers des pratiques durables. Les clients louent la qualité des plats, le service attentionné et l'utilisation de produits locaux et de saison.

Experience Mijoba: Marseille's culinary gem with a twist of Latin flair and sustainable charm.

Nestled at 79 Boulevard Vauban in the heart of Marseille, Mijoba invites food enthusiasts to a truly immersive dining experience. This restaurant is celebrated for its brilliant fusion of inventive flavors and Latin influences that elevate Mediterranean cuisine to new heights. From the moment you step inside, you are enveloped in an enchanting atmosphere accentuated by stunning decor and impeccable attention to detail.

At Mijoba, guests can expect a sensory journey that blends creativity and precision. The fixed menu showcases a cohesive and balanced selection of dishes, featuring seafood delicacies like the standout scallop appetizer. The quality and originality of the culinary offerings are matched by a thoughtfully curated wine list that caters to both casual sippers and wine connoisseurs alike.

 - Attentive, quick, and precise service that elevates your dining experience.

 - Enchanting atmosphere paired with exquisite decor creating a welcoming environment.

 - Innovative dishes blending local, seasonal ingredients with Latin and Mediterranean influences.

 - Commitment to using local, seasonal produce supporting Marseille’s vibrant food community.

Rave reviews highlight Mijoba’s flawless service, exquisite menu, and inviting atmosphere.

Guests often praise the attention to detail from the decor to the presentation of dishes, as well as the passionate team led by Chef David Mijoba and his wife Axelle, who turn every meal into an unforgettable occasion. Whether it’s a special celebration or a casual lunch, visitors feel warmly welcomed and delighted by the creative culinary journey on offer.

Quels sont les horaires d'ouverture de Mijoba ?

 Mijoba est ouvert du lundi au vendredi pour le déjeuner et le dîner, avec des horaires spécifiques pour chaque jour. Le restaurant est fermé le samedi et le dimanche.

Comment puis-je réserver une table chez Mijoba ?

 Les réservations peuvent être effectuées en ligne via le site officiel de Mijoba ou en appelant le +33 4 91 92 03 53.

Mijoba propose-t-il des options végétariennes ou véganes ?

 Oui, Mijoba propose des options végétariennes et véganes dans son menu, en fonction des ingrédients de saison disponibles.

Le restaurant est-il adapté aux familles ?

 Oui, Mijoba est adapté aux familles et propose un environnement accueillant pour les enfants.

Mijoba propose-t-il des plats sans gluten ?

 Certaines options sans gluten sont disponibles sur demande. Il est recommandé de contacter le restaurant à l'avance pour vérifier les disponibilités.

Mijoba is cherished not only for its culinary excellence but also for its warm and welcoming community spirit. The restaurant’s dedication to sustainability and support for local producers resonates throughout Marseille’s vibrant food scene. Visitors frequently commend the team’s human quality and genuine generosity, creating a dining environment that feels both exclusive and inclusive.

Europe

France

Descubra o que torna o Mijoba uma parada obrigatória para amantes da gastronomia e viajantes em busca de sabores únicos na vibrante cidade de Marselha.

Visite o Mijoba em Marselha, França, uma experiência gastronômica que combina sabores autênticos com uma atmosfera acolhedora e moderna.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmLUoyM2lRRRAB&d=17924085&t=1

places/ChIJ96uGqLXAyRIRJ1V7FzBYqL4/reviews/ChdDSUhNMG9nS0VJQ0FnSURmLUoyM2lRRRAB

This place is absolutely magnificent, starting with its enchanting atmosphere and stunning decor. The service was flawless—quick, attentive, and precise. The fixed menu is a sensory journey: cohesive, balanced, and brimming with originality and experimentation, with a strong Latin influence. The quality of the food is evident from the very first bite, starting with the scallop appetizer. The wine list is extensive and fairly priced. What truly sets this place apart is the attention to detail—whether in the decor, the choice of premium ingredients, or the impeccable presentation of each dish. The price is perfectly aligned with the exceptional level of the experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3eHRLQUlBEAE&d=17924085&t=1

places/ChIJ96uGqLXAyRIRJ1V7FzBYqL4/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3eHRLQUlBEAE

Crazy good food, crazy good hospitality, crazy good wine selection, crazy good people … what more to ask for? Super interesting and inviting place, and couldn’t wish for better landing in Marseille. Thanks! ❤️🫰🌞

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIeTRpRGhBRRAB&d=17924085&t=1

places/ChIJ96uGqLXAyRIRJ1V7FzBYqL4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIeTRpRGhBRRAB

Unforgettable experience, huge gratitude from the heart.

Yes, huge gratitude from the heart to amazing Chef David Mijoba, his wife Axelle, their incredible team with Lucien, Albano and others whose names we can’t remember.
It was my friend Gianluca’s birthday and in the midst of a torrential rain, we arrived at Mijoba Restaurant to find that it was completely flooded with water and several staff members were vigorously pushing the water out from the back to the front door and continued for over an hour. We were kindly told that they could not serve us.
However, despite that tragic situation, hearing about the birthday, with growing amazement on our part, we were first offered a glass of excellent white wine for a toast and then, one after another, a carefully prepared flavoursome scented rice roll with vegetables, very creative unique baked ravioli with Italian ricotta and a fresh tomato mirepoix and finally a mini birthday cake with mouthwatering pastafrolla, crème Chantilly and a coulis of red wine must.
They continued to work hard while we ecstatically enjoyed that divine meal at the lively uplifting rhythm of Senor Coconut!

We thank marvelous David Mijoba, his wife Axelle and harmonious team from the heart, their incredible human quality and generosity transformed a dire situation into a joyous dream celebration.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIX2Y2Q1J3EAE&d=17924085&t=1

places/ChIJ96uGqLXAyRIRJ1V7FzBYqL4/reviews/ChZDSUhNMG9nS0VJQ0FnSURIX2Y2Q1J3EAE

The menu is fantastic. The food is of quality that will absolutely surprise you. Service was great and I would highly recommend it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNSLXF1YnJRRRAB&d=17924085&t=1

places/ChIJ96uGqLXAyRIRJ1V7FzBYqL4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNSLXF1YnJRRRAB

This place is special - crazy wine list, super high quality and balanced seafood focused menu, great service…. Must go

Restaurante Mijoba em Marseille: Sabores Autênticos na França

Mijoba est un restaurant fondé par le chef vénézuélien David Mijoba, anciennement du Café des Épices, Jogging et Copper Bay. Ouvert en 2023, il est situé au 79 Boulevard Vauban, 13006 Marseille.

Mijoba restaurant history overview in Marseille France 

Located in the vibrant 6th arrondissement of Marseille, at 79 Boulevard Vauban, Mijoba is a beacon of innovative Latin-inspired cuisine. Founded in 2023 by celebrated Venezuelan chef David Mijoba, this restaurant quickly became a culinary landmark, building on David's rich experience from notable establishments such as Café des Épices, Jogging, and Copper Bay.

The grand opening of Mijoba in 2023 marked an exciting chapter in Marseille’s dining scene. Chef David Mijoba brought his passion for blending bold Latin flavors with local Mediterranean ingredients, creating a menu that offers a sensory journey full of originality and experimentation. From scallop appetizers to uniquely crafted dishes, the culinary experience reflects meticulous attention to detail and premium ingredient choices.

In 2024, Mijoba earned the prestigious Écotable certification, recognizing its dedication to eco-friendly and sustainable practices. This accolade highlights Mijoba's efforts to minimize environmental impact while maintaining exceptional culinary standards, making it a standout choice for environmentally conscious food lovers in Marseille and beyond.

Mijoba’s unique blend of Latin culinary heritage with Mediterranean influences, coupled with a focus on sustainability and quality, makes it a destination for food enthusiasts and trend-conscious travelers. The restaurant is known for its engaging atmosphere, attentive service, and a curated wine list that complements its innovative menu perfectly.

 - Opening of Mijoba under Chef David Mijoba's leadership.

 - Received Écotable certification for eco-responsible dining practices.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Serves Breakfast

Serves Cocktails

Mijoba is a culinary gem in the heart of Marseille, located along Boulevard Vauban. This vibrant restaurant offers a rich tapestry of Mediterranean flavors, crafted from locally-sourced ingredients. With a warm ambiance and rustic decor, diners can enjoy exquisite dishes and a fine selection of wines, making it a perfect spot for both casual and special occasions.

Mijoba

Les menus du déjeuner et du dîner changent chaque jour en fonction du marché, de la pêche du jour, des arrivages et surtout des envies du moment.

Menu Dégustation

Menu Midi

Menus du Midi et Dégustation

At Mijoba, located in the heart of Marseille, the lunch and tasting menus offer a daily-changing selection inspired by the freshest market produce, the catch of the day, and the chef's creative impulse. Each menu is a carefully curated culinary experience that blends Latin influences with refined French techniques, promising a balanced journey of exceptional flavors.

Begin your meal with delicate bites such as the sashimi of pélamide marinated in tahini, offering a fresh and subtly nutty flavor. The anchois au fenouil presents anchovies paired with aromatic fennel for a refreshing start. Another standout is the grilled Angus ravioli that perfectly combines rich meatiness with tender pasta.

The main courses showcase a sophisticated blend of textures and flavors. Enjoy the cassoulet made with tender poitrine de porc noir de Bigorre, accompanied by fresh fèves de soja and vibrant chimichurri verde. Savor the creamy champignons à la crème paired with earthy petit épeautre grains. The Menu Midi also features ravioles de bœuf from Aveyron served with sautéed spinach and a savory butternut sauce meurette, delivering a comforting yet inventive plate.

End on a decadent note with desserts that perfectly balance richness and freshness. The forêt-noire featuring 63% criollo chocolate is decadently intense, complemented by rose-hibiscus notes and light vanilla mascarpone Chantilly. Alternatively, try the tartelette au chocolat noir criollo 55% with poire confite and wild vanilla Chantilly for an elegant finish.

Complement your meal with an extensive selection of wines that perfectly pair with the seafood-focused, balanced menu. For those seeking something refreshing, expertly crafted cocktails and a variety of coffees are also available, making every sip a part of the sensory journey.

 The daily menus evolve with the freshest arrivals from local markets and the Mediterranean Sea.

 A unique blend of Latin influences elevates the French culinary tradition here.

 Every dish is presented with impeccable care, showcasing premium ingredients and artistic plating.

Descubra o sabor autêntico da França no Mijoba em Marselha. Uma experiência culinária irresistível que surpreende. Reserve sua visita agora e delicie-se!

Mijoba: Restaurante Mediterrâneo em Marseille com Atmosfera Vibrante

Bouches-du-Rhône County

Cuisine guidée par les saisons, mettant en avant le savoir-faire des producteurs locaux.

Cuisine Méditerranéenne

Menu du soir composé de cinq plats évoluant selon le marché et les arrivages.

Menu Dégustation en 5 étapes

Menu du déjeuner avec des options à 24€, 32€ ou 35€.

Sélection de près de 250 références de vins naturels.

Carte des Vins Naturels

Espace extérieur pour les repas en plein air.

Terrasse et Cour Intérieure

Situado no coração de Marselha, o Mijoba é uma verdadeira joia que encanta os amantes da gastronomia mediterrânea. Este restaurante combina o melhor da culinária local com uma experiência sensorial que celebra as estações do ano e o savoir-faire dos produtores regionais.

Menu de degustação e opções do almoço

Para uma experiência gastronômica inesquecível, opte pelo Menu Dégustation em 5 etapas, com cinco pratos que evoluem conforme o mercado e os ingredientes disponíveis, por apenas 59€. Para o almoço, há opções que variam de 24€ a 35€, perfeitas para um almoço leve ou uma refeição mais elaborada.

O Mijoba oferece uma exclusiva carta de vinhos naturais com mais de 250 referências, perfeita para harmonizar com sua refeição. Além disso, desfrute de momentos ao ar livre na sua encantadora varanda e na charmosa cour intérieure, ideal para relaxar enquanto aprecia a gastronomia de Marselha.

Provence-Alpes-Côte d'Azur Region

Discover Mijoba on Boulevard Vauban, Marseille, France offers inventive, seasonal cuisine, a curated wine list, and a warm, sustainable ambiance. Reserve now!

Mijoba: Fine Dining Restaurant in Marseille with Latin Flair

Enjoy innovative Latin-influenced dishes, a fantastic wine selection, and eco-friendly practices at Mijoba in Marseille. Book your table for a memorable meal today!

Experience Mijoba, Marseille's Mexican-Inspired Dining

Opening hours for Mijoba, Marseille. Find opening hours for Mijoba, Marseille on 79 Bd Vauban - novacircle.com

Restaurante Mijoba em Marseille: Sabores Autênticos na França

Prémices

Restaurant Saisons

SEPIA