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Cadenet

Reviews of Le Goût du Bonheur - La Fenière are varied, with some patrons praising the innovative, gluten-free cuisine and the warm ambiance, while others express dissatisfaction with portion sizes and value for money.

descubra o charme de le goût do bonheur - la fenière em cadenet

Situado na pitoresca Cadenet, na França, o restaurante Le Goût du Bonheur - La Fenière oferece uma experiência culinária que combina tradição e inovação. Com um ambiente acolhedor e uma vista deslumbrante dos jardins ao redor, este é o lugar perfeito para quem busca um almoço relaxante ou um jantar romântico.

O Le Goût do Bonheur - La Fenière é uma joia culinária na charmosa Cadenet, oferecendo uma experiência gastronômica que agrada tanto pelos sabores inovadores quanto pela atmosfera acolhedora. Conhecido por suas opções livres de glúten e pratos veganos sob demanda, o restaurante é um destino que combina bem-estar e sabor em um cenário de tirar o fôlego.

O restaurante é adequado para intolerantes a glúten?

Sim, todos os pratos são livres de glúten, utilizando farinhas alternativas como grão-de-bico, ervilha e arroz.

O restaurante oferece opções veganas mediante solicitação.

Sim, opções veganas estão disponíveis mediante solicitação.

Sim, o restaurante possui áreas externas com vista para jardins ao redor, perfeito para desfrutar uma refeição ao ar livre.

Europe

France

Imagine-se desfrutando de uma experiência gastronômica única na charmosa cidade de Cadenet, na França, onde o restaurante Le Goût du Bonheur - La Fenière oferece uma fusão de sabores autênticos e uma atmosfera acolhedora. Este espaço é um verdadeiro refúgio para os amantes da boa comida, buscando uma conexão genuína com a culinária local e uma experiência sensorial inesquecível.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmbnRiMXJBRRAB&d=17924085&t=1

places/ChIJz4fzMgAZyhIR46I7xOeK8cc/reviews/ChdDSUhNMG9nS0VJQ0FnSURmbnRiMXJBRRAB

One of the highlights of our trip, we had the gastronomic brunch here on a beautiful sunny day and enjoyed it so much.
Dishes were served to share (we were two) and there was an abundance of fresh ingredients, fish and veggies. The confit mullet and the poached eggs were standouts.
The value for what we paid was absolutely incredible , 70 euros per person for the quantity and quality of food is amazing. We also splurged on a bottle of champagne.
The setting is so lovely and we would highly recommend coming here in the spring / early fall!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyaElpWDR3RRAB&d=17924085&t=1

places/ChIJz4fzMgAZyhIR46I7xOeK8cc/reviews/ChdDSUhNMG9nS0VJQ0FnSURyaElpWDR3RRAB

One of our best ever dining experiences.  Incredible food, wine, service.  Can not recommend this incredible venue more. We were with friends who are vegan and they were super accomodating and cooked specials versions.  SO GOOD!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNEeE9lX3J3RRAB&d=17924085&t=1

places/ChIJz4fzMgAZyhIR46I7xOeK8cc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNEeE9lX3J3RRAB

It wasn’t only a dream come true to eat here but to have my partner, who is gluten and dairy intolerant enjoy it with me was unforgettable. Our waiter and sommelier could not have rounded out the stunning venue and incredible food better. Thank you again to the team and we hope to return again one day. Love from Australia.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNic2RIakpnEAE&d=17924085&t=1

places/ChIJz4fzMgAZyhIR46I7xOeK8cc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNic2RIakpnEAE

I had such high hopes for this restaurant as a vegetarian, but sadly it was a massive and expensive disappointment! The menu was 10 courses and the portions were bite-sized at best. We were given no bread and after three asks were finally given salt (which was discouraged because the chef created the right balance, so we were told). The truth is the dishes were tasteless and in fact a few were downright awful. To demonstrate the chef’s pretentiousness, we were given a dish that was to represent ’nothing’ and meant to be tasteless; it was horrible. After 3.5 hours, only through 7 of the 10 tasteless and pretentious courses, and starving, we asked for the bill. In sum, this was one of the worst eating experiences we have ever had and would not recommend it to anyone. If I could, I would give the food a zero star.

One ray of sunshine was the staff- they were very attentive and knowledgeable.

Atmosphere gets a one star because with 10 courses the restaurant, from where we sat, was in a constant state of pandemonium- running dishes in and out gave us whip lash- not a relaxing dining environment at all.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmdGZ6bVFnEAE&d=17924085&t=1

places/ChIJz4fzMgAZyhIR46I7xOeK8cc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmdGZ6bVFnEAE

Nous avons testé le brunch gastronomique, en 3 rounds. Le premier était original par le mélange de saveurs provençales voire même Méditerranéennes, par ses textures crémeuses et par la générosité des plats à partager. Nous avons été déçu par la 2eme série : tout était trop brut, panais quasi crus, pas d’assaisonnement, manque de sel et d’epices pour cette racine qui est assez fade à l’origine. Le raviole trempait dans un bouillon insipide… vraiment dommage… heureusement que la
Touche finale fut douce et gourmande avec des desserts fruités, acidulés et chocolatés. La glace à la vanille était délicatement parfumée et associée à des noisettes craquantes.

Pour le service, l’œnologue était conviviale, souriante et joyeuse. Le reste du service n’était pas précis et manquait terriblement de connaissance et d’engouement pour répondre aux questions. Ni de réponses à nos questions, ni de curiosités de la part du serveur pour chercher une réponse, plat disposé sans esthétique sur la table.
Simplicité et esthétique peuvent être compatibles 😊

We tested the gourmet brunch, in 3 rounds. The first was original with its mixture of Provençal and even Mediterranean flavors, its creamy textures and the generosity of the dishes to share. We were disappointed by the 2nd series: everything was too raw, almost raw parsnips, no seasoning, lack of salt and spices for this root which is quite bland originally. The ravioli was soaked in a tasteless broth... really a shame... fortunately the
The final touch was sweet and delicious with fruity, tangy and chocolate desserts. The vanilla ice cream was delicately flavored and combined with crunchy hazelnuts.

For the service, the oenologist was friendly, smiling and cheerful. The rest of the service was unclear and woefully lacking in knowledge and enthusiasm to answer questions. No answers to our questions, no curiosity on the part of the waiter to seek an answer, dish placed without aesthetics on the table.
Simplicity and aesthetics can be compatible 😊

Gourmet Brunch at Le Goût du Bonheur, Cadenet

Le Goût du Bonheur - La Fenière is a Michelin-starred restaurant in Cadenet, France, led by Chef Nadia Sammut, known for its innovative, gluten-free cuisine focusing on seasonal vegetables and local produce.

 Situado na encantadora cidade de Cadenet, na França, o restaurante Le Goût du Bonheur - La Fenière é uma verdadeira joia da gastronomia Michelin, dirigida pela renomada Chef Nadia Sammut. Desde sua fundação, este estabelecimento tem sido um símbolo de inovação e respeito pela sustentabilidade na alta gastronomia. 

Leia mais sobre a história e os destaques do restaurante.

a história do le goût du bonheur - la fenière

Desde 2021, Nadia Sammut revolucionou a gastronomia local ao introduzir a 'Cuisine Libre®', uma filosofia que valoriza pratos sem glúten e baseados em plantas. Essa inovação reflete seu compromisso com uma alimentação saudável, sustentável e acessível, destacando-se na cena gastronômica.

Em 2023, La Fenière foi agraciada com a distinção do Michelin Green Star, reconhecendo seu esforço contínuo em práticas sustentáveis, uso de ingredientes locais e respeito ao meio ambiente. Este prêmio reforça a reputação do restaurante como um exemplo de inovação e responsabilidade na gastronomia contemporânea.

A evolução culinária e o compromisso sustentável de La Fenière

Descubra a história completa e as inovações do restaurante.

Dine In

Restroom

Parking Options

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Tucked away in the heart of the enchanting Vaucluse region of Provence-Alpes-Côte d'Azur, Le Goût du Bonheur - La Fenière beckons culinary adventurers and lovers of fine dining to indulge in a vibrant tapestry of flavors. This charming restaurant offers an exquisite escape amid a landscape dotted with vineyards and olive groves, where the gentle whispers of the Provençal breeze carry the aromatic notes of herbs and local produce. The menu here is a delightful homage to regional gastronomy, focusing on fresh, seasonal ingredients sourced from local markets. Each dish is a celebration, transforming traditional recipes into modern masterpieces that tantalize the palate. Beyond the delicious food, the establishment's dedication to the art of hospitality creates an unforgettable experience.

Le Goût du Bonheur - La Fenière

Le Goût du Bonheur - La Fenière offers two main menus: Menu Déjeuner and Menu Dîner, both focusing on seasonal vegetables and local produce, utilizing gluten-free flours.

Menu Déjeuner

Menu Dîner

Menus

Le Goût du Bonheur - La Fenière menu overview in Cadenet France 

Nestled in the heart of Cadenet, in the picturesque Provence-Alpes-Côte d'Azur region, Le Goût du Bonheur - La Fenière delights guests with a refined menu that celebrates the bounty of local and seasonal ingredients. This restaurant crafts an exquisite culinary experience highlighting the best of Vaucluse produce, with a particular emphasis on fresh vegetables and gluten-free flours, accommodating diverse dietary needs without compromising on flavor.

While specific starter dishes are not listed, the menu's dedication to seasonal vegetables and local produce ensures that guests can expect vibrant, fresh beginnings to their meal. The kitchen’s creativity shines through in small plates crafted to showcase the natural flavors of the region’s freshest ingredients.

 highlight the restaurant’s culinary philosophy, focusing on seasonal vegetables, locally sourced produce, and gluten-free flours. These thoughtfully curated menus evoke the essence of Provence with dishes that balance rustic charm and elegant sophistication, inviting diners to savor the pure flavors of the region in every bite.

Although the menu overview does not list specific desserts, guests often describe the sweet finishes as delightful and balanced, featuring fruit-forward, tangy, and chocolate notes. These desserts offer a tempting end to the meal, complementing the fresh and vibrant flavors found throughout the courses.

Le Goût du Bonheur - La Fenière proudly serves a curated selection of wines, beers, cocktails, and coffee, perfectly paired to enhance the dining experience. The knowledgeable sommelier ensures each glass complements the carefully chosen menu ingredients, elevating the flavors and delighting the palate.

The restaurant is celebrated for accommodating various dietary preferences, including gluten-free and vegan options, with special versions crafted to satisfy all guests. The focus on natural, seasonal ingredients allows the kitchen to tailor dishes thoughtfully. Whether enjoying the gastronomic brunch or the sophisticated lunch and dinner menus, visitors can expect generosity in portions and a fresh, vibrant play of flavors.

 sourced locally to highlight Provence’s vibrant flavors.

 thoughtfully incorporated in innovative dishes.

 ensuring every guest enjoys a tailored gourmet experience.

Descubra o charme do restaurante Le Goût du Bonheur na Provence, um paraíso gastronômico em Cadenet. Sabores únicos aguardam por você — reserve sua experiência agora!

Dining in Cadenet: Le Goût du Bonheur Restaurant

Cadenet Municipality

The restaurant offers a variety of vegetarian dishes.

Vegetarian Options

Vegan Options

All dishes are gluten-free, utilizing alternative flours like chickpea, split pea, and rice.

Gluten-Free Options

descubra o sabor autêntico de cadenet no le goût du bonheur - la fenière

Situado na charmosa cidade de Cadenet, na França, o Le Goût du Bonheur - La Fenière é um verdadeiro destino para os amantes de gastronomia que buscam uma experiência culinária diversa e inclusiva. Este restaurante destaca-se não apenas por sua localização pitoresca, mas também pela sua dedicação em oferecer opções que atendem a todas as preferências alimentares.

opções vegetarianas e veganas para todos os gostos

O restaurante apresenta uma variedade impressionante de pratos vegetarianos, garantindo uma experiência deliciosa para quem não consome carne. Além disso, opções veganas estão disponíveis mediante solicitação, permitindo aos clientes uma alimentação alinhada às suas preferências e valores.

Para aqueles com restrições alimentares, todas as opções do Le Goût du Bonheur são naturalmente livres de glúten. O restaurante utiliza farinhas alternativas como grão-de-bico, ervilha partida e arroz para preparar pratos saborosos e seguros para celíacos e intolerantes ao glúten.

Pratos sem glúten feitos com farinhas alternativas

Le Goût du Bonheur - La Fenière oferece uma experiência culinária única na charmosa cidade de Cadenet, na França, destacando-se como um restaurante com estrela Michelin que encanta os amantes da gastronomia.

Le Goût du Bonheur - La Fenière: uma experiência gastronômica em Cadenet

Este restaurante se destaca pela sua culinária inovadora, com foco em ingredientes sazonais e produtos locais, oferecendo uma experiência gastronômica autêntica e sustentável.

Este estabelecimento é uma verdadeira joia para quem busca inovação e qualidade em uma experiência gastronômica de alto nível.

Além da excelência culinária, o ambiente acolhedor e caloroso do Le Goût du Bonheur - La Fenière cria uma atmosfera perfeita para uma refeição relaxante. O restaurante também oferece aulas de culinária e opções de jantar privado, enriquecendo ainda mais a experiência do cliente.

Apesar das muitas qualidades, alguns aspectos podem representar desafios para certos clientes.

No entanto, quem valoriza uma cozinha criativa, sustentável e que valoriza o produto local certamente encontrará neste restaurante uma experiência memorável.

As porções podem ser pequenas para alguns comedores mais famintos, e o preço pode parecer elevado considerando a experiência oferecida. Além disso, o menu é bastante limitado devido ao foco em ingredientes sazonais, o que pode não agradar quem busca uma variedade maior.

Provence-Alpes-Côte d'Azur Region

Experience innovative gluten-free dining at Le Goût du Bonheur in Cadenet, France. Seasonal vegetables, local produce & serene Provençal setting await you.

Le Goût du Bonheur - La Fenière, Cadenet | Michelin Gluten-Free Cuisine

Visit Le Goût du Bonheur in Cadenet for a Michelin-starred gluten-free culinary journey with seasonal, local ingredients and enchanting garden views.

Discover Cadenet's Gourmet Gem | La Fenière's Unique Dining Experience

Opening hours for Le Goût du Bonheur, Cadenet. Find opening hours for Le Goût du Bonheur, Cadenet on 1680 Rte de Lourmarin - novacircle.com

Gourmet Brunch at Le Goût du Bonheur, Cadenet

Hôtel Auberge La Fenière