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Vantagens

Naples

Sustanza offers a unique dining experience with a focus on Mediterranean ingredients and fermentation techniques. The ambiance is a blend of modern and historic elements, providing an elegant setting for guests. Service is noted for being professional and attentive, enhancing the overall dining experience.

Sustanza: Naples' Culinary Alchemy Experience

Nestled in the heart of Naples at Galleria Principe di Napoli, Sustanza invites food lovers and curious travelers on a remarkable journey into Mediterranean culinary innovation. This elegant restaurant captivates with a distinctive blend of historic charm and modern sophistication, making it a must-visit destination for those seeking a fine dining experience enriched by bold fermentation techniques and locally inspired flavors.

Innovative Flavors and Fermentation Mastery

At Sustanza, Chef Marco Ambrosino is a true culinary alchemist, reinventing traditional Roman cooking with inventive fermentation methods. Expect dishes that excite the palate with umami-rich surprises like fermented barley water, garum-inspired sauces, and fermented pasta waters infused with unique herbs. Diners frequently highlight the harmonious balance between innovation and homage to Italy’s rich gastronomic heritage.

The refined interiors blend vintage silk wallpapers with modern light-washed walls, offering guests a uniquely elegant atmosphere. The downstairs bar impresses with soaring ceilings and antique décor, perfect for savoring bespoke cocktails crafted with care. Attentive yet unobtrusive service rounds out the experience, ensuring visitors feel valued and well-informed throughout their meal.

Sustanza's tasting menus are a culinary adventure featuring seasonal ingredients and inventive presentations, including amuse-bouches that surprise and delight. Guests can also enjoy a la carte options alongside expertly paired wines and handcrafted cocktails that enhance the complex flavor profiles. The restaurant welcomes diners for lunch and dinner, offering a sophisticated setting without rigid formality.

Sustanza is celebrated for its daring creativity and elegant execution, winning praise for unforgettable taste combinations and thoughtful wine pairings. Guests often describe the dining as an exploration of Mediterranean flavors with a modern twist. While most reviews highlight exceptional service and ambiance, a few note that the experimental nature of some dishes may challenge traditional palates, adding an intriguing edge to the experience.

What is the average price per person at Sustanza?

 The average price per person is approximately €120, depending on the chosen menu and wine pairings.

 Yes, Sustanza provides vegetarian dishes and can accommodate various dietary preferences.

 While there is no strict dress code, smart casual attire is recommended to match the restaurant's elegant ambiance.

 Yes, reservations can be made through TheFork or by contacting the restaurant directly.

 Parking is available in the Piazza Cavour area, with both private parking and blue line parking spots nearby.

Europe

Italy

Imagine-se saboreando pratos tradicionais italianos em um ambiente que pulsa com a essência de Nápoles. Sustanza é muito mais do que um simples restaurante; é um convite para mergulhar na cultura local através de sabores intensos e uma atmosfera acolhedora. Situado na vibrante cidade de Nápoles, na Itália, este estabelecimento é um destino obrigatório para os amantes da gastronomia que desejam experimentar o verdadeiro espírito napolitano.

Sustanza: uma experiência gastronômica autêntica em Nápoles

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5dnBtOGFnEAE&d=17924085&t=1

places/ChIJoWr3JasJOxMRwAylKM8sDoA/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5dnBtOGFnEAE

I was recommended by the owner of my BnB to try Scotto Jonno for cocktails. I loved the ambience and beautiful interiors so much I straightaway booked dinner at Sustanza. Chef Marco Ambrosino is an innovative alchemist and culinary artist in fermentation. He introduced unique and refreshing ways to treat his fresh ingredients, often using fermented barley water and Tabasco or fermented pasta water with unique herbs to elevate the flavors of his seafood and meats. It is definitely a homage to the traditional cooking of Romans in ancient times with his clever revival and use of garum, a fermented fish sauce. For me as an Asian familiar with the punchy tangy taste of fish sauce, this secret ingredient definitely gives his food such a special unique yet at the same time, familiar Umami flavors. This is truly the best fine dining  experience I have had in the whole of Italy!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURwaWJQSG1nRRAB&d=17924085&t=1

places/ChIJoWr3JasJOxMRwAylKM8sDoA/reviews/ChdDSUhNMG9nS0VJQ0FnSURwaWJQSG1nRRAB

Sustanza was one of the best dining experiences I’ve ever had. Food, drinks, service, atmosphere, presentation blew us away. Both the restaurant and the downstairs bar are stunning, and we could not believe there weren’t more people here or that there are relatively few reviews.

Sustanza feels like a michelin star restaurant, every detail is attended to. You have an option of tasting menu and a la carte, but the tasting menu is inspired, filled with unique, interesting, and delicious little bites and amuse-bouches. We ordered two cocktails, a san genarro which is inspired by the festival of san gennaro, the drink arrived inside a delicate orb of ice that we tapped apart with a small hammer. My girlfriend asked for something bespoke and was given a cocktail adorned with a thin handmade fruit leather. There was fermented butter topped with the ash of burned onion (delicious), a tomato dish made with dozens of different varieties if tomato, an oyster placed in a nest, and homemade tobacco-inspired gummies for desert. The 5 plate tasting menu was plenty for us, and wound up being a bit more with amuses bouches. The tasting menu seems to be customizable according to dietary restrictions.

The staff was kind, attentive, and very well informed. Our waiter invited us to look around and gave us a brief history of the building. Downstairs at the bar the towering ceilings seem to be original, and give an ancient feel. There are antique pieces, vanities, bookshelves, globes, placed around, but the light washed walls give the bar a modern, not stuffy feel. Upstairs the walls are covered in vintage restored silk wallpapers of vibrant colors.

Sustanza was an amazing highlight of our quick stopover in Naples and has my highest possible recommendation.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5bXVIWE1nEAE&d=17924085&t=1

places/ChIJoWr3JasJOxMRwAylKM8sDoA/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5bXVIWE1nEAE

My new favorite restaurant in Naples. Ordered the five-course tasting menu and was delighted and surprised with each offering. The service was attentive without being overly precious or obnoxious, which has sometimes been my experience at innovative fine-dining establishments.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREN2VtZ2dRRRAB&d=17924085&t=1

places/ChIJoWr3JasJOxMRwAylKM8sDoA/reviews/ChdDSUhNMG9nS0VJQ0FnSUREN2VtZ2dRRRAB

Some of the best food we've ever had! The staff is amazing and the food and wine pairings were an exploration of complex flavors put together so well. The desserts were very unusual and a perfect end to a perfect meal. We got to experience lots of new flavors over the course of the dinner from start to end - couldn't have asked for a better way to spend 4+ hours on a Friday evening.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNqN1otaG9RRRAB&d=17924085&t=1

places/ChIJoWr3JasJOxMRwAylKM8sDoA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNqN1otaG9RRRAB

Somewhat disappointed with our dinner at Sustanza. the meal started very well and in fact my boyfriend and I initially agreed that it was the best fine dining restaurant we had tried purely based off the amuse bouche and fermentation courses. We have eaten at many top quality restaurants so we were definitely excited with what was too come.

Unfortunately after the first few courses, we felt both the quality of dishes and enthusiasm from staff began to decline. The staff were friendly but for a fine dining restaurant the service was not up to standard. No stool for my handbag was provided (despite other guests being offered), water was never poured by the wait staff, table crumbs were not cleaned
From the table, glasses were sent back for being dirty (…), napkins were not folded nicely when we left the table to go to bathroom. I think these are all crucial points of service which shouldn’t be comprised throughout a meal.

There were memorable aspects of the evening, particularly the desserts and pastry chefs apparence. He really saved the dinner for us after a disappointing few dishes. The overall experience was fun and interesting to try a new and more experimental approach to cooking but personally feel some corners were cut in the process.

Sustanza: Restaurante Italiano em Nápoles, Sabor Autêntico

Sustanza, located in the historic Galleria Principe di Napoli, offers a modern culinary experience rooted in Mediterranean traditions.

Sustanza, localizado na histórica Galleria Principe di Napoli, é uma joia moderna que une tradição mediterrânea e inovação culinária.

sustanza: uma nova era na gastronomia napolitana.

Desde sua inauguração em 2023, Sustanza tem sido um marco na cena gastronômica de Nápoles, oferecendo pratos inovadores assinados pelo Chef Marco Ambrosino.

uma trajetória de inovação e reconhecimento.

Em 2024, Sustanza conquistou reconhecimento por sua abordagem única à culinária mediterrânea, consolidando-se como um destino imperdível em Nápoles.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

Sustanza is a charming restaurant located in the Galleria Principe di Napoli, Naples, Italy, renowned for its authentic Neapolitan dishes and warm hospitality. It offers a tantalizing menu featuring traditional pizzas and delectable seafood, making it a must-visit culinary gem in the heart of the city.

Sustanza

A selection of innovative Mediterranean dishes crafted by Chef Marco Ambrosino, featuring unique flavor combinations and seasonal ingredients.

Menzognere

Iftar

Pane e olio

La piccola carta

La “Chiajozza”

Lumachine

Spaghettini

Pesce bianco

Stracotto di pecora

Zulema

Menu 2025

Menu 2025 apresenta uma variedade de opções que destacam ingredientes frescos e técnicas culinárias modernas, garantindo uma experiência gastronômica que encanta todos os sentidos.

Descubra uma seleção de pratos mediterrâneos inovadores, elaborados pelo Chef Marco Ambrosino, que combina sabores únicos e ingredientes sazonais para criar uma experiência gastronômica inesquecível. Perfeito para os amantes de culinária que buscam inovação e autenticidade em cada mordida.

Menzognere: pão com penicillium, nêspera fresca fermentada, harissa de limão macerada e sorvete de lentisco.

La Piccola Carta: salada e fresca salada primavera com verduras, ervas, trufas negras e noz-moscada.

Zulema: sorvete de curry mediterrâneo, pêra assada, avelãs, fermento, véu de vinho tinto e óleo de dragoneta.

Desfrute de sabores irresistíveis na Sustanza, restaurante de Naples que encanta com pratos autênticos italianos. Venha viver uma experiência gastronômica inesquecível!

Sustanza em Napoli | Restaurante Italiano Autêntico

Metropolitan City of Naples

5-course tasting menu offering a curated selection of dishes.

Piccolo cabotaggio

8-course tasting menu showcasing a variety of flavors.

Medio raggio

10-course tasting menu for an extensive culinary experience.

Lungo corso

descubra o sabor em sustanza, napoli, itália.

Em Napoli, na Itália, o restaurante Sustanza é uma parada obrigatória para os amantes da gastronomia que buscam uma experiência culinária de alto nível. Este espaço sofisticado oferece três opções de menus de degustação, cada um mais irresistível que o outro, pensados para satisfazer todos os paladares.

opções de menus de degustação em sustanza

Sustanza apresenta três menus de degustação exclusivos, cada um oferecendo uma experiência culinária única e memorável. São eles:

Piccolo cabotaggio — uma experiência de cinco pratos por 100 euros, ideal para quem deseja apreciar uma seleção curada de pratos em uma noite especial.

Medio raggio — um menu de oito pratos por 130 euros, apresentando uma variedade de sabores que agradam a todos os gostos.

Lungo corso — uma experiência culinária completa com dez pratos por 160 euros, perfeita para os verdadeiros **gourmets** que desejam um banquete de sabores.

Campania

Descubra Sustanza, restaurante de alta gastronomia em Napoli, com pratos inovadores, ambiente elegante e experiência única na Galleria Principe.

Sustanza Napoli: Restaurante Mediterrâneo 5 Estrelas no Galleria Principe

Explore o menu 2025 do Sustanza em Napoli, incluindo opções veganas, menus degustação e ingredientes sazonais em um ambiente sofisticado.

Sustanza Napoli: Menu 2025 com pratos exclusivos no coração de Napoli

Saiba mais sobre Sustanza em Napoli, seu histórico, avaliações, opções veganas e reserva fácil para uma experiência gastronômica excepcional.

Sustanza: Restaurante Italiano em Nápoles, Sabor Autêntico

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