Le Bistrot Gastronómico menu overview in Castelló de la Plana Spain
Experience a vibrant culinary journey at Le Bistrot Gastronómico, where the flavors of Spain blend seamlessly with Asian and Mediterranean influences. This cozy and relaxed eatery in the heart of Castelló de la Plana invites food lovers to savor unique tapas and expertly crafted dishes in an inviting atmosphere. Discover a menu that highlights fresh ingredients and bold tastes, perfect for foodies and trend-conscious travelers alike.
Starters
Begin your meal with delightful starters that showcase fresh and vibrant flavors. The Ensaladilla rusa offers a creamy blend of potatoes, carrots, peas, tuna, and mayonnaise — a Spanish classic with a comforting touch. For seafood lovers, the Mejillones al vapor serve succulent steamed mussels infused with garlic, parsley, white wine, and olive oil. Or enjoy the simplicity of Sardinas a la plancha, featuring fresh sardines grilled to perfection with olive oil, salt, and pepper.
Mains
The mains at Le Bistrot Gastronómico offer a diverse array of international dishes crafted with care and creativity. Savor the authentic taste of Tacos filled with corn tortillas, tender pork, purple onion, fresh cilantro, and avocado salsa. For a taste of Japan, the Sushi combines sushi rice, fresh fish, nori seaweed, cucumber, and avocado into delicate, flavorful bites. Enjoy the hearty Yakisoba, a stir-fried wheat noodle dish with vegetables, soy sauce, and pork that delivers both comfort and zest. The Tempura showcases perfectly fried seafood and vegetables with light tempura batter and crispy texture. Don't miss the refreshing Ceviche made with white fish marinated in lime juice, purple onion, fresh cilantro, and a touch of chili. Finally, the Pulpo a las tres cocciones con aceituna de Perú offers tender octopus prepared three ways paired with Peruvian olives, olive oil, garlic, and smoked paprika.
Desserts
End your meal on a sweet note with exquisite desserts that marry classic and contemporary touches. Indulge in the Tarta de queso con frutos rojos, a luscious cheesecake with cream cheese, digestive biscuits, butter, red berries, and sugar - a perfect balance of richness and tartness. Alternatively, delight in the Tarta de manzana con helado de vainilla, a warm apple tart with shortcrust pastry, sugar, cinnamon, and a scoop of creamy vanilla ice cream, offering comforting familiarity and elegance.
Drinks and Specials
Complement your dining experience with a curated selection of drinks including fine wines, refreshing cocktails, and quality beers. Le Bistrot Gastronómico also offers a distinctive tasting menu experience called the "Menú Jeroboam," featuring a five-course tasting menu plus a main course, carefully designed to showcase the chef's passion for blending diverse culinary traditions and create unforgettable flavors. Whether you're celebrating a special occasion or enjoying an evening out, the specials here elevate the meal to a memorable event.
- Starters such as the classic Ensaladilla rusa and fresh sardines a la plancha.
- Mains featuring diverse dishes from Tacos and Sushi to Pulpo a las tres cocciones.
- Desserts such as creamy cheesecake with fresh berries or warm apple tart with vanilla ice cream.
- Beverages and specials including fine wines, cocktails, and the exclusive tasting menu for a memorable feast.
