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Arosa

Restaurant Muntanella in Arosa, Switzerland, is renowned for its exceptional alpine cuisine, attentive service, and picturesque mountain views. Guests frequently commend the restaurant for its innovative dishes that showcase local ingredients, creating a memorable dining experience.

Discover the Alpine Charm of Restaurant Muntanella in Arosa Switzerland.

Nestled in the heart of the Swiss Alps on Innere Poststrasse, 7050 Arosa, Restaurant Muntanella offers a culinary journey that perfectly captures the essence of alpine gastronomy. Here, guests are treated to an exquisite dining experience helmed by Executive Chef Florian Mainzger, whose passion and mastery transform local ingredients into dishes bursting with flavor and creativity.

Muntanella embodies the farm-to-fork philosophy by sourcing handpicked local meats and fresh vegetables from world-class Swiss ranchers and farmers. The menu showcases hearty beef, tender pork, and succulent lamb dishes, each enhanced by velvety fusion sauces that exemplify Swiss alpine elegance. Don't miss the chef's signature salad dressings, renowned for their ethereal lightness, or delightful surprises like the spongy baked pretzel accompaniments that elevate the dining adventure.

The dining room itself is a feast for the senses, adorned with bronze cowbells hanging from the al fresco ceiling, evoking the grandeur of the alpine bulls. Large windows frame breathtaking views of snow-capped mountains, creating a romantic and serene atmosphere that complements each meal.

The attentive and friendly staff at Muntanella serve with a gracious "my pleasure" attitude, ensuring a memorable and comfortable dining experience. The elegant setting is complemented by a cozy lounge with an open fireplace and a harmonious bar boasting a wide selection of drinks. Guests often highlight the restaurant's quiet ambiance, perfect for savoring every bite and sip in peaceful surroundings.

 made with exclusively Swiss products, many sourced locally.

 by renowned Executive Chef Florian Mainzger.

 visible through large windows enhancing the dining ambiance.

Frequently asked questions about Muntanella

What are the operating hours of Muntanella?

 Muntanella operates daily for lunch from 12:00 to 14:30 and for dinner from Tuesday to Saturday between 18:30 and 21:00.

 Yes, Muntanella provides vegan-friendly dishes on their menu.

Is there parking available at Muntanella?

 Yes, there is parking available directly in front of the restaurant.

 Yes, reservations are accepted at Muntanella.

Visitors consistently praise Muntanella for its authentic alpine cuisine, exceptional regional ingredients, and the warm, attentive service that elevates every visit. The picturesque mountain views and elegant yet cozy ambiance create a perfect setting for foodies, families, and travelers seeking a genuine taste of Swiss alpine hospitality.

Europe

Switzerland

Imagine-se desfrutando de uma experiência gastronômica única em Arosa, na Suíça, onde o Restaurante Muntanella oferece uma fusão de sabores tradicionais e contemporâneos. Situado no coração desta charmosa cidade alpina, este restaurante é um verdadeiro refúgio para os amantes da boa comida e do ambiente acolhedor.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM5bUphNGl3RRAB&d=17924085&t=1

places/ChIJNwaohvm9hEcRqvR6g05CnkA/reviews/ChdDSUhNMG9nS0VJQ0FnSUM5bUphNGl3RRAB

Arosa Kulm Hotel's Executive Chef de Cuisine Florian Mainzger, performs his culinary mastery in the Muntanella dining room.

One of the very most convivial and talented Chefs that I have been graced to know in my 53 years serving the hospitality industry, Florian emanates true passion and joy in expressing his culinary artistry.

The dining room adorned with Swiss Alpine elegance featuring bronze cowbells of different sizes hanging from the al fresco ceiling, one can only wonder about the immense size of the bull carrying a 10 kilo clanger.

Chef Florian specializes in sourcing handpicked local meats and vegetables from his world class Swiss ranchers and farmers.

Amongst the many chefs that my wife Christine and I have known around the globe, he is the best demonstrated example of serving "farm to fork."

Chef Florian's salad dressings are unparalleled in their ethereal heavenly lightness, and his hearty beef , pork and lamb dishes are highlighted by his velvety fusion sauces.

Constantly whipping up surprises such as a spongy baked pretzel accompaniment, Christine and I always anticipate the adventure of enjoying Chef Florian's Haute Cuisine.

His expert serving staff carry out their duties affably with an always "my pleasure" attitude.

WE HEARTFELTLY RECOMMEND CHEF FLORIAN'S ******* MUNTANELLA DINING EXPERIENCE!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNhcWY3MHNBRRAB&d=17924085&t=1

places/ChIJNwaohvm9hEcRqvR6g05CnkA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNhcWY3MHNBRRAB

The food and the presentation is delicious the service is very good and we got the chance of almost nobody in the restaurant. It was very silent! I recommend

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREeHZ1TU1nEAE&d=17924085&t=1

places/ChIJNwaohvm9hEcRqvR6g05CnkA/reviews/ChZDSUhNMG9nS0VJQ0FnSUREeHZ1TU1nEAE

Wow, das Essen und der gesamte Abend im Muntanella Arosa verliefen aussergewöhnlich….es hat sich in die Windungen gebrannt. Das Essen elektrisiert und sorgt bei jedem Gang für neue Geschmacksexplosionen.Das aufmerksame Personal hat mit einem tollen Service den Abend bereichert.Sehr coole Drinks, die wir nicht kannten, haben den Abend abgerundet.
Danke für die mega geilen Stunden ….Der A aus B

Wow, the meal and the entire evening at Muntanella Arosa were exceptional... it burned your way through. The food is electrifying and provides new taste explosions with every course. The attentive staff enriched the evening with great service. Very cool drinks that we didn't know rounded off the evening.
Thanks for the super hot hours...The A from B

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUROcDZPTzhnRRAB&d=17924085&t=1

places/ChIJNwaohvm9hEcRqvR6g05CnkA/reviews/ChdDSUhNMG9nS0VJQ0FnSUROcDZPTzhnRRAB

Unser Abend im Muntanella war sehr gemütlich und geschmacklich ein echtes Highlight.
Wir fanden eine kreative, alpine Küche mit ausschließlich schweizer Produkten vor, von denen die meisten sogar aus direkter Nähe kommen.
Der Küchenchef, Herr Mainzger, brachte Brot und Butter persönlich zum Tisch. Die Teller waren mit viel Bedacht und Liebe zum Detail angerichtet und boten ein kulinarisches Erlebnis.
Mein persönlicher Favorit war die Arvensuppe vom Abendmenü und die Rinderschulter von den Klassikern.

Vielen Dank für den tollen Abend, wir kommen gerne wieder.

Our evening at Muntanella was very cozy and a real highlight in terms of taste.
We found creative, alpine cuisine with exclusively Swiss products, most of which come from nearby.
The chef, Mr. Mainzger, personally brought bread and butter to the table. The plates were prepared with great care and attention to detail and offered a culinary experience.
My personal favorite was the pine soup from the evening menu and the beef shoulder from the classics.

Thank you for the great evening, we'll be happy to come back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNOODdxdTF3RRAB&d=17924085&t=1

places/ChIJNwaohvm9hEcRqvR6g05CnkA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNOODdxdTF3RRAB

Vor dem Restaurant Muntanella hat es eine wunderschöne Lounge mit offenem Kamin, eine stimmige Bar mit grosser Auswahl und reichlich freundlichem Personal, was der Einstieg zum wunderbaren Essen in elegantem schönen Rahmen darstellte. Die Ambiente ist schön, gutes Licht, Tische nicht zu nahe nebeneinander. Personal sehr freundlich und aufmerksam. Schön gekleidet. Essen kommt in guten Abständen. Gäste werden wahrgenommen. Top Qualität der Speisen, die einem Restaurant auf diesem "Niveau" entspricht. Blick nach draussen durch grosse Fenster direkt auf hohe Schneeberge geben eine schön winterlich romantische Atmosphäre. Danke für alles. Stefan Huber, Pontoniere Schwaderloch

In front of the Muntanella restaurant there is a beautiful lounge with an open fireplace, a harmonious bar with a large selection and plenty of friendly staff, which was the introduction to a wonderful meal in an elegant, beautiful setting. The ambience is nice, good light, tables not too close to each other. Staff very friendly and attentive. Nicely dressed. Food comes at good intervals. Guests are noticed. Top quality of food that corresponds to a restaurant at this "level". Views outside through large windows directly onto high mountains of snow create a lovely wintry, romantic atmosphere. Thank you for everything. Stefan Huber, pontonier Schwaderloch

Restaurante Muntanella em Arosa, Suíça – Gastronomia Tradicional com Vista Deslumbrante

Restaurant Muntanella, located within the Arosa Kulm Hotel, has been serving guests with its alpine-inspired cuisine for several years. Under the guidance of Executive Chef Florian Mainzger, the restaurant emphasizes the use of high-quality regional ingredients, offering both a casual lunch menu and a more refined dinner experience.

Discover the rich culinary heritage of Muntanella at Arosa Kulm Hotel in Switzerland.

Nestled in the picturesque alpine town of Arosa, Switzerland, the Muntanella restaurant is a gem within the historic Arosa Kulm Hotel, a landmark that has been welcoming travelers since 1882. This establishment seamlessly blends a tradition of hospitality with modern culinary artistry, making it a must-visit destination for food lovers and cultural explorers alike.

A rich timeline of tradition and innovation

The Arosa Kulm Hotel opened its doors in 1882, establishing itself as an iconic destination in the heart of the Swiss Alps. Over the decades, it has grown to symbolize alpine elegance and warm hospitality. Within its walls, Muntanella carries forward this legacy by infusing classic Swiss recipes with fresh, local ingredients and contemporary culinary techniques.

In 2018, the restaurant’s culinary journey took a significant leap when Chef Florian Mainzger assumed the role of Executive Chef de Cuisine. Known for his passion and expertise, Chef Mainzger revitalized Muntanella’s menu by championing the "farm to fork" philosophy, sourcing handpicked meats and vegetables from Swiss ranchers and farmers. His artistry in creating velvety fusion sauces and ethereal salad dressings has garnered admiration from guests around the world.

Muntanella’s dedication to quality and innovation was honored in 2022 when it received recognition from the prestigious MICHELIN Guide. This accolade reflects the restaurant’s commitment to delivering exceptional dining experiences that celebrate the flavors of the Graubünden region while embracing modern gastronomic trends.

Guests at Muntanella enjoy not only expertly crafted dishes but also an inviting atmosphere adorned with Swiss Alpine elegance. The dining room features eye-catching bronze cowbells of varying sizes suspended from the ceiling, evoking the grandeur of alpine life and the region’s farming heritage.

 crafted from exclusively Swiss products, showcasing local flavors and seasonal ingredients.

 with handpicked local meats and vegetables from world-class Swiss ranchers and farmers, ensuring fresh and sustainable dining.

 featuring a cozy lounge with an open fireplace and spectacular views of snow-capped mountains, perfect for an unforgettable dining experience.

 with a professional, attentive team that enhances each guest’s experience with warmth and care.

Experience a blend of traditional and modern alpine cuisine with a focus on local ingredients.

Lunch Menu

Dinner Menu

Muntanella Menu

Descubra uma experiência culinária única que combina tradições alpinas com toques modernos, utilizando ingredientes locais frescos na charmosa cidade de Arosa, na Suíça.

O Menu do almoço oferece pratos reconfortantes como Rösti, massas e hambúrgueres, perfeitos para uma pausa revitalizante durante o dia.

No jantar, o destaque fica para pratos tradicionais como cordeiro de Grisons e o peixe alpino Val Lumnezia, que trazem o sabor autêntico das montanhas suíças.

Embora o menu destaque pratos principais, os visitantes podem complementar sua experiência com sobremesas tradicionais suíças e uma seleção de bebidas que refletem a alma das montanhas.

Os pratos especiais do Muntanella combinam ingredientes de alta qualidade em preparações que homenageiam a tradição suíça enquanto incorporam um toque contemporâneo.

Desfrute de uma experiência culinária única na charmosa Arosa, na Suíça. Sabores tradicionais e vistas deslumbrantes esperam por você no Restaurant Muntanella. Reserve agora!

Restaurante em Arosa: Sabor e Vista nas Montanhas

Plessur Municipality

Restaurant Muntanella

A simpler menu featuring rösti, pasta, burgers, and more.

An ambitious menu highlighting regional specialties like Grisons lamb and Val Lumnezia Alpine char.

descubra o restaurante Muntanella em Arosa, Suíça! 

Situado na charmosa cidade de Arosa, o Restaurante Muntanella oferece uma experiência culinária que combina autenticidade local com uma atmosfera acolhedora e vibrante. Este estabelecimento é o destino perfeito para foodies, viajantes que apreciam a gastronomia regional e aqueles que desejam desfrutar de pratos tradicionais suíços com um toque contemporâneo.

menus irresistíveis para almoço e jantar

O restaurante oferece um menu de almoço acessível por apenas 15 francos suíços, ideal para uma pausa rápida e deliciosa. Este menu inclui opções como rösti, massas e hambúrgueres, perfeitos para satisfazer diferentes paladares.

Para o jantar, a experiência gastronômica fica ainda mais sofisticada, com um menu que custa 26 francos suíços e destaca especialidades regionais como cordeiro do Grisons e truta alpina de Val Lumnezia. Estes pratos refletem a riqueza cultural e os sabores autênticos da região.

Situado na encantadora cidade de Arosa, na Suíça, o Restaurante Muntanella destaca-se por sua culinária alpina de alta qualidade, apresentando uma abordagem moderna que encanta os paladares mais exigentes. Com vistas deslumbrantes das montanhas, a experiência gastronômica aqui é complementada por um ambiente acolhedor e um serviço atento e amigável.

Descubra o Restaurante Muntanella em Arosa

O Restaurante Muntanella oferece uma experiência culinária excepcional, com ingredientes regionais de alta qualidade e um menu que inclui opções veganas sob pedido. Além disso, a sua localização no Arosa Kulm Hotel proporciona conveniência e um ambiente familiar, ideal para famílias que buscam uma refeição memorável em meio às montanhas suíças.

Apesar de suas muitas qualidades, o Restaurante Muntanella possui algumas limitações, como horários de funcionamento mais restritos para o jantar de terça a sábado, o que pode limitar a flexibilidade para reservas. Os preços também tendem a ser mais elevados, refletindo a qualidade e a localização privilegiada. Além disso, as áreas ao ar livre podem depender das condições climáticas, e é recomendado fazer reservas antecipadas devido à sua popularidade.

Graubünden

Desfrute do Restaurante Muntanella em Arosa, com cozinha alpina moderna, vista para montanhas e menu diverso, incluindo opções veganas e de vinhos locais.

Restaurante Muntanella, Arosa | Cuisine Alpina & Vistas Móntanhas

Viva a experiência única do Restaurante Muntanella em Arosa, com menus de almoço e jantar, ambiente familiar, Wi-Fi grátis e vista deslumbrante para as montanhas.

Experiência Gastronômica em Arosa | Restaurante Muntanella

Horários do Restaurante Muntanella em Arosa. Encontre horários de almoço e jantar e planeje sua visita para uma experiência gastronômica suíça.

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