Jacobs & Co. Steakhouse menu overview - premium steaks and exquisite flavors in Toronto ON Canada
Nestled in the heart of Toronto, Jacobs & Co. Steakhouse offers an unforgettable dining journey that showcases the art of steak perfection alongside elegant starters, decadent desserts, and refined drinks. This celebrated steakhouse is renowned for its impeccable 60-day dry aged rib eye and an array of expertly crafted dishes that satisfy even the most discerning palates.
starters
Begin your meal with an enticing selection of starters that balance flavor and sophistication. The Aged White Cheddar Popovers, enriched with roasted garlic and oregano butter, deliver a warm, savory introduction. For a touch of interactive elegance, indulge in the Tableside Caesar Salad — crisp romaine lettuce tossed with parmesan cheese, crunchy croutons, and classic Caesar dressing right before your eyes. Seafood lovers will relish the Seafood Tower, a luxurious bounty of oysters, lobster, crab legs, and shrimp, showcasing the freshest ocean delights. Alternatively, the Duck Fat French Fries offer a crispy, golden accompaniment with a rich depth from duck fat and a sprinkle of salt, while the Heirloom Baby Carrots glazed in maple syrup provide a subtly sweet and earthy complement.
mains
At the heart of Jacobs & Co.'s menu lies the revered 60-Day Dry Aged Rib Eye — a masterclass in steak craftsmanship. This cut boasts a perfect balance of tenderness and robust flavor, achieved through meticulous aging that intensifies the beef’s natural richness. Each steak is expertly cooked to your exact preference, ensuring a juicy, flavorful experience with every bite. Complement your steak with thoughtfully selected sides like broccolini or Brussels sprouts for a harmonious dinner.
desserts
End your meal on a sumptuous note with Jacobs & Co.’s selection of desserts. The Pecan Bourbon Cheesecake offers a rich, creamy texture punctuated by the warm flavors of bourbon and crunchy pecans, delivering a perfect balance of indulgence and sophistication. For those who crave a classic British treat, the Sticky Toffee Pudding is a moist, buttery cake made with dates, topped with luscious cream — a delightful finish that warms the soul.
drinks & specials
Jacobs & Co. complements its exquisite food menu with a curated selection of drinks, including a refined range of red wines and signature cocktails crafted to elevate your dining experience. The elegant piano bar atmosphere invites guests to unwind and savor each sip alongside their meal. Be sure to explore house specialties like the tableside-prepared Caesar salad, which adds an interactive flair and freshness to your experience, making every visit memorable.
- Starters: Aged White Cheddar Popovers, Tableside Caesar Salad, Seafood Tower, Duck Fat French Fries, Heirloom Baby Carrots glazed with maple syrup.
- Mains: 60-Day Dry Aged Rib Eye steak cooked to perfection, served with carefully curated sides.
- Desserts: Pecan Bourbon Cheesecake, Sticky Toffee Pudding.
- Drinks & Specials: Select red wines, signature cocktails, and the renowned tableside Caesar salad for a dynamic and elevated dining experience.
