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San Francisco

Odumak is a popular Korean restaurant in San Francisco's Inner Parkside neighborhood, known for its crispy fried chicken and authentic Korean dishes. The atmosphere is casual and family-friendly, with K-pop music enhancing the dining experience. Customers appreciate the variety of menu options, including vegan and vegetarian-friendly choices, and the availability of delivery and takeout services. The restaurant offers outdoor seating and is wheelchair accessible, making it suitable for various guests. While some reviews mention longer wait times due to limited staff, the overall sentiment is positive, with many patrons praising the food quality and friendly service.

Odumak: a joia coreana no coração de São Francisco

Descubra o sabor autêntico da Coreia em Odumak, um restaurante muito apreciado na vizinhança de Inner Parkside, em São Francisco. Com uma atmosfera descontraída e amigável, este estabelecimento conquista os visitantes com seu cardápio diversificado, incluindo opções veganas e vegetarianas, além de deliciosos pratos tradicionais coreanos como o frango frito crocante que faz sucesso entre os clientes.

O Odumak funciona das 17h30 às 23h de domingo a quinta-feira e até meia-noite às sextas e sábados, fechando às terças. Além de desfrutar de uma experiência no local, você pode pedir comida pelo Postmates ou Uber Eats, garantindo que a sua refeição coreana favorita chegue até você com praticidade.

Os hóspedes podem aproveitar a área externa aquecida, perfeita para um jantar ao ar livre, além de contar com acesso facilitado para cadeirantes. Reservas são bem-vindas, garantindo uma experiência tranquila e sem estresse para todos.

Qual o horário de funcionamento do Odumak?

 Está aberto das 17h30 às 23h de domingo a quinta-feira e até meia-noite às sextas e sábados, com fechamento às terças.

 Sim, há assentos aquecidos ao ar livre para aproveitar a noite em São Francisco.

 Sim, o restaurante é acessível para cadeirantes, garantindo conforto para todos os visitantes.

North America

United States

Odumak: Uma experiência gastronômica única em São Francisco

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYcUxqNi13RRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSURYcUxqNi13RRAB

Located in the Inner Parkside neighborhood, Odumak offers authentic Korean cuisine to diners looking for a bite to eat. The storefront itself is quite unassuming, but upon stepping into the restaurant patrons are welcomed with mood lighting and K-pop music videos plastered across the televisions, a nice casual dining enviornment.

Odumak is well-known for their crispy Korean fried chicken which comes in a variety of flavors, perfect for any palette. Their Korean fried chicken comes in both half and full-size orders, and the fried chicken pieces include wing, drumstick, and breast meat pieces. For those who don't want to grapple with bones, there's a boneless popcorn chicken option that you can add any of their sauces to for an extra fee.

My party of 3 arrived on a Sunday just minutes after the restaurant opened, and I was honestly amazed to find that there were another 2 tables already seated - a testament to how popular this dining spot is. After being seated, we decided on their corn cheese appetizer, fish cake soup, and two of their Korean fried chicken offerings (half of their magic cheese sprinkles, and an order of their soy and garlic popcorn chicken). While both the corn cheese and fish cake soup were delectable, the true stars of this meal were the Korean fried chicken dishes. Both orders were well fried, extremely crispy, yet juicy on the inside - the perfect bite for any fried chicken lover.

If you're a fan of Korean food, and especially of Korean fried chicken, then you should give Odumak a try if you're in the area!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURid2VIeDNnRRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSURid2VIeDNnRRAB

This was an old spot, but under new management, I think. I went here looong time ago under former management and remember the soju was amazing. Now they still have that natural real juice soju but the price is outrageous.
Aside from the soju, they said the fried chicken is amazing. let me be honest: they don’t. The fried chicken is mediocre. Very bland, dry, not even that crispy. The sauce is too sweet in my opinion.
The bibimbap is ok, I like the fact that the sauce is spicy, but the meat is very tough and much better without.
beef noodles is also very bland. There’s slight pepper kick to it but it needs soy sauce or salt and surely more gochuharu.
Service: lady there was nice but we had to ask for napkins 3 times before she brought it. I went and asked for more to-go container & plastic, and she looked a little upset because she was having dinner at the time (well, sorry for going to her area cuz she ain’t coming to our table, I guess). All in all, it’s only good convenience because our friend lives nearby, but maybe next time we would try other places instead.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzck9ieWJnEAE&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzck9ieWJnEAE

I’m in the process of sampling Korean fried chicken from various places in SF to determine which place to order from for an upcoming Friendsgiving. This place made it onto my short list and was first on my list to try since it’s the closest to me.

I opted for a half sized order of soy garlic fried chicken, as it’s my favourite flavour. I’ve tried a bunch of Korean fried chicken in LA Ktown and Garden Grove, so my standards are high for this dish. Not gonna lie, I think the chicken looks better than it tasted. I was initially drawn to this place because of images others posted that depicted super crispy, garlicky chicken, which reminded me of soy garlic KFC in SoCal. However, the chicken here is drenched in so much sauce that it feels slightly soggy, and I know it can’t be due to the fact it’s a delivery order because I literally received it within minutes of it being prepared. I wouldn’t order it without sauce or with sauce on the side though because then there’s the risk of it not being flavourful enough or the sauce not being distributed evenly. Also, the flavour is way too sweet. Soy garlic KFC should have a rich umami flavour, but this one didn’t. Instead the sweetness was on par with Chinese orange chicken.

I can see this being a decent spot for late night eats after going out and drinking, but I wouldn’t choose this place specifically for KFC if it’s for a nice meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURicl9TTnd3RRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSURicl9TTnd3RRAB

Had high hopes for this place but it fell a little short.  First,  they can't seem to remember everything you ordered.  But that's fine.  Next,  you see white people.  Try,  "could i get you guys any other utensils?" Honestly, every server should ask this.  But i served in a different time when we worked for our tip. Coffee cups never were low in my time. They don't have Coffee here but my tea ran out and stayed empty. Lastly,  about our order,  if the pork is spicy,  but it doesn't say on the menu,  try asking,  "is spicy okay?" I'm extremely sensitive to spicy.  I take my time to find food that isn't spicy or i have to send it back other people may be less sensitive.  But make sure the customer is getting exactly what they ordered and not what you want to give them.  Especially when it's an ordered item and not the complimentary stuff.

Flavor.  It was pretty good.  But mostly boneless chicken? That's a first for me unless specified.

The watermelon soju in the watermelon, i liked the presentation but i think tap water has a higher alcohol content.  It's probably 500-1,000ml, i drank most of it and didn't even have the faintest of buzzes. And i can feel one shot of whiskey (for perspective).

The service.  Bad. She really didn't want to serve us.  She seemed to give people in their 20s (her peers from our observation) decent service and older gentlemen.  But knowing her looks weren't going to coerce me to tip more,  she didn't even try to be pleasant. On our $139 tab,  pleasant service would have been the difference between a $30 tip and not returning and a $50 tip and a new regular.  We're actually in the market for a good Korean place near Daly City and this is one of the closest.

Conclusion:  if you're young adults or older gentlemen AND can handle spicy,  it's a great place.  Suggestion though if you're drinking,  order the bottled soju and have a DD or Uber take you home. The $27 fancy sojus have almost no alcohol.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUROOGVIam1RRRAB&d=17924085&t=1

places/ChIJF2duzpN9j4ARlIDUjVKMiFY/reviews/ChdDSUhNMG9nS0VJQ0FnSUROOGVIam1RRRAB

I didn't get to take photos of all of our food, but we ordered a lot. I went with a group of 11 people for a birthday dinner. We had 2 types of fried chicken, galbi, tonkatsu, corn cheese, japchae, 2 types of tteokbokki, and a dozen bottles of soju. Everything was delicious. I would love to come back.

Odumak: Restaurante Único em San Francisco, Experiência Gastronômica

Odumak is a Korean restaurant located at 733 Taraval St in San Francisco's Inner Parkside neighborhood. It is renowned for its crispy fried chicken and authentic Korean dishes, offering a casual and family-friendly dining experience. The restaurant has been serving the community for several years, becoming a popular spot for both locals and visitors seeking Korean cuisine in the area.

Desde sua inauguração em 2015, Odumak tem sido um símbolo de autenticidade na cena gastronômica de San Francisco, localizado no bairro Inner Parkside. Conhecido por seu frango frito crocante e pratos tradicionais coreanos, o restaurante oferece uma experiência casual e familiar que conquista tanto moradores quanto turistas que buscam sabores genuínos da Coreia.

explore a evolução do Odumak ao longo dos anos

Dine In

Takeout

Delivery

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Reservable

Odumak is a culinary gem pulsating at the heart of West Portal, San Francisco. This vibrant eatery invites food enthusiasts to embark on an unforgettable gastronomic journey with expertly crafted dishes that celebrate flavors from across the globe. The warm atmosphere combines rustic charm with modern elegance, making every meal a celebration of fresh, seasonal ingredients. Signature dishes include richly spiced lamb skewers and vibrant vegetarian medleys, complemented by a curated wine list and innovative craft cocktails.

Odumak

Authentic Korean cuisine featuring a variety of fried chicken, appetizers, rice bowls, soups, and BBQ dishes.

Soy and Garlic Fried Chicken

Hot and Spicy Fried Chicken

Supreme Fried Chicken

Original Fried Chicken

Pah Dak Fried Chicken

Dak Kang Jung

Popcorn Chicken

Magic Cheese Sprinkles Fried Chicken

Chicken Wing

Garlic Mustard Fried Chicken

Hae Mul Pa Jeon

Tteok-Bokki

Jap-Chae

Kimchi

Fried Dumpling

Bulgogi French Fries

Kimchi Jeon

Banchan

Corn Cheese

Tteok-Bokki with Fried Seaweed Roll

Gal-Bi Tang

Dolpan Bibimbap Rice Bowl

Kimchi Fried Rice Bowl

Dwae Ji Bulgogi BBQ

Jjajang Myun

Yuk Gae Jang

Seafood Soon Doo Boo

Gal-Bi BBQ

Odumak Menu

Descubra o sabor autêntico coreano no Odumak em São Francisco

 - Panqueca de frutos do mar, perfeita para compartilhar.

 - Bolinhos de arroz picantes com peixe, uma explosão de sabores coreanos.

 - Frango frito com molho de soja e alho, uma combinação perfeita de sabores intensos.

Pratos principais que encantarão seu paladar

 - Macarrão ao molho de feijão preto, uma experiência culinária única.

 - Uma sobremesa refrescante com um toque de gengibre e mel, perfeita para finalizar sua refeição.

 - Refrescante e revitalizante, perfeito para acompanhar qualquer refeição.

Bebidas que complementam sua experiência

Descubra Odumak em São Francisco: um restaurante único que combina sabores autênticos, ambiente acolhedor e uma experiência gastronômica inesquecível. Aproveite já!

Odumak em SF: Restaurante com sabores únicos em West Portal

San Francisco County

Available through Postmates and Uber Eats.

Outdoor Seating

Odumak é uma joia gastronômica localizada no coração de San Francisco, oferecendo uma experiência culinária que combina sabores únicos com um ambiente acolhedor e moderno. Este restaurante é perfeito para quem busca uma refeição deliciosa com opções flexíveis de serviço, seja para desfrutar no local ou na comodidade da sua casa.

Para sua comodidade, Odumak oferece entrega por meio do Postmates e Uber Eats sem custo adicional, permitindo que você desfrute de seus pratos favoritos no conforto do seu lar.

Opções de retirada e ambiente ao ar livre

Quer aproveitar uma refeição ao ar livre? Odumak oferece assentos aquecidos ao ar livre, proporcionando uma experiência confortável mesmo nos dias mais frescos.

California

Descubra Odumak em San Francisco, o restaurante coreano famoso por fried chicken crocante, opções veganas e ambiente casual perfeito para famílias.

Odumak - Restaurante Coreano em San Francisco, Inner Parkside

Desfrute de pratos tradicionais coreanos na Odumak, incluindo frango frito, bowls de arroz e opções veganas, com serviço de delivery e espaço ao ar livre.

Sabores autênticos na Odumak, San Francisco - Frituras Coreanas

Experimente pratos coreanos autênticos e ambiente acolhedor na Odumak em San Francisco, com opções de delivery, reservas e acessibilidade para cadeirantes.

Odumak: Restaurante Único em San Francisco, Experiência Gastronômica

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