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Orlando

Kaya is celebrated for its modern take on Filipino cuisine, utilizing fresh Florida ingredients. The Sama Sama Set Menu offers a multi-course tasting experience, while the à la carte menu provides a variety of options. The Bayani Bar enhances the dining experience with its outdoor setting and weekly events. The restaurant has received accolades such as a Michelin Green Star and recognition as a James Beard finalist for Best New Restaurant.

Discover Kaya Orlando: A Modern Filipino Culinary Gem in Lake Eola Heights 

Nestled in the vibrant neighborhood of Lake Eola Heights, Orlando, 

 is redefining Filipino cuisine with a fresh, innovative twist. This intimate yet inviting restaurant offers an unforgettable blend of traditional flavors and Florida’s finest ingredients, curated by Chef Lo and Jamie who infuse passion and creativity into every dish.

From the moment you step inside Kaya, you're greeted by a warm, homey ambiance that pays homage to the Philippines’ rich cultural heritage while embracing contemporary dining aesthetics. The open kitchen design allows guests to witness the culinary craftsmanship firsthand, all without overwhelming odors. Whether you choose indoor comfort or the charming outdoor seating area at the Bayani Bar, the atmosphere is perfect for food enthusiasts, digital nomads seeking an inspiring environment, or trend-conscious travelers craving authentic flavor.

Kaya's culinary offerings include the famed Sama Sama Set Menu, a multi-course tasting experience showcasing a fusion of Filipino classics with imaginative twists. Diners rave about standout items like the king crab garlic fried rice and the fermented rice and fish appetizer, praised for balancing tradition with innovation. For those who prefer to curate their meal, the à la carte options deliver equally impressive flavors with impeccable plating and attention to detail. The cocktail menu is equally creative, featuring unique drinks such as the beloved Ube cocktail, each with playful names that resonate with Filipino culture.

 Yes, Kaya is great for groups and offers a welcoming environment for shared dining experiences.

 Absolutely, the menu includes thoughtfully prepared vegetarian dishes that showcase Filipino flavors.

 Yes, Kaya offers a charming outdoor seating area perfect for enjoying craft cocktails and weekly events.

Do I need a reservation for the Sama Sama Set Menu?

 Yes, reservations are highly encouraged for the Sama Sama Set Menu to ensure availability.

 Kaya operates from Tuesday to Saturday, 5pm to 10pm, and is closed on Sundays and Mondays.

 Yes, there is both free street parking and a free parking lot nearby for your convenience.

 — Kaya patrons consistently praise the exceptional food quality, inviting ambiance, and attentive service. The heartfelt dedication to Filipino culture shines through the creative dishes and the warm hospitality from Chef Lo, Jamie, and the entire staff. Recognized with a Michelin Green Star and as a James Beard finalist for Best New Restaurant, Kaya stands out as a must-visit destination for those seeking a sophisticated yet deeply personal culinary journey in Orlando.

North America

United States

Imagine-se explorando uma vibrante cena gastronômica em Orlando, onde o restaurante Kaya se destaca como um verdadeiro oásis de sabores autênticos e experiências culinárias inesquecíveis. Localizado no coração desta cidade dinâmica, Kaya oferece uma fusão única de ingredientes frescos, técnicas tradicionais e uma atmosfera acolhedora que convida tanto turistas quanto moradores locais a se perderem em uma jornada de sabores.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYLWZUQ19nRRAB&d=17924085&t=1

places/ChIJ3YuEdVp754gRoWwBx528kNc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYLWZUQ19nRRAB

My husband found this restaurant on the internet. Since I am Filipino, he thought I would be really happy to know about this place. And he was absolutely right! We decided to try it out and we were both amazed. The ambiance of the restaurant was quite homey and it really reminded me of the Philippines. Every dish we tried was fantastic! They added their own twist to the flavors and paid great attention to detail. The drinks were also great, and they had funny names (which, if you're Filipino, you'll understand). I particularly loved the Ube cocktail I had!

The service from everyone was excellent, and they were all very nice and welcoming. My husband is already planning to come back here when we visit Orlando again. Kudos to the owner/owners and all the staff! What an excellent experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYM2F5NzlRRRAB&d=17924085&t=1

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Hands down, a true gem. From the moment you step in, you can feel the warmth and pride they have for Pilipinas and what the country values the most — family. The creativity and passion that went into every dish are exceptional. The attention to detail, from the craft drinks, table set up, to the plating, is impeccable. And the staff are genuinely lovely and welcoming! Makes me want to work there honestly.

It was truly a heartfelt experience. Chef Lo and Jamie made sure we felt right at home. If you’re in Orlando, Kaya is a must-visit for an unforgettable dining experience that beautifully celebrates Filipino culture! Don’t miss it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzbzg2QUpREAE&d=17924085&t=1

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I travelled from out of state to dine here. The food, staff, and atmosphere all blended together to create an experience that felt like a fine dining restaurant merging with the comfort of home. During our meal, I learned of thoughtfulness and care taken in everything from the dishes they served on (made by a Filipino!) to their commitment to sustainability. We tried the tasting menu Pampanga and everything was so delicious, I really had to stop myself from licking the plates and bowls. We also happened to stop by on a night they were holding an event. Great fun with Karaoke and a number of vendors for shopping. There was even more food outside! (We were too full after dinner to try but everything smelled good. Seriously, if you look at my photos, don’t be fooled by the small portions. I didn’t even take pictures of everything because I was too busy enjoying but we were literally so full!) Outdoor seating area was super cute and overall we had a wonderful experience. I only wish we didn’t live on the west coast so that we could dine here more often!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3dkxITVBBEAE&d=17924085&t=1

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For a Michelin recommendation restaurant, we had higher expectations.

The biggest letdown was their new $55 3-course menu. What was included in the menu selections for this price was really underwhelming. All the traditional Filipino dishes that you crave were an outrageous up charge. So just be prepared to spend twice that amount, or have just an okay meal.

The hostess left a really bad impression with the attitude that she had the moment that we had questions about the dining process. Thankfully our server and food runner made up for it with their kindness.

The food that we ordered was delicious. It’s always great to see unique flares when it comes to Filipino food. The only letdown was that I could’ve eaten my dessert in a single bite.

I probably wouldn’t go back again, but I’m happy that I got to try it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzLTdhc3lRRRAB&d=17924085&t=1

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This is a Filipino fine dining experience with a twist. Please keep in mind it is a small place, and parking can potentially be awful depending on when you book. They have outdoor and indoor dining, and we chose indoor. We were immediately greeted by a very friendly and helpful hostess, and were taken to the bar to enjoy excellent drinks prior to our reserved table being ready. The decor is unique and beautiful. The kitchen is open, yet doesn’t have strong odors permeating throughout, and our clothes didn’t stink afterwards from it. The waitress was delightful, well versed, and walked us through our multi course dinner very well. We ordered the top chefs tasting plus the king crab fried rice add on which came out to around $150 per person. They serve their courses in “waves” which is interesting, as each wave consists from anywhere from 1 course item to like 5. This is where is started getting weird for us, as we found pacing to be erratic, and difficult to predict and went from waiting 30 minutes for a little item that didn’t help much with hunger to waiting another 30 minutes for a giant wave and vice versa. We found that this restaurant is most certainly not traditional Filipino, which is perfectly fine for us. This is more Filipino inspired hybridized cuisine, and I thought that was delightful and creative in its own right. The reason for our 3 star rating was strictly because some items were absolutely 10/10, and some we literally didn’t eat as it didn’t sit well with us. We both strongly disliked the sisig for example, yet absolutely loved the appetizers, especially the fermented rice/fish item, WOW. The we either loved it or pushed it aside (probably 40%) and that’s not typical for us at a chefs tasting, and also not typical for Filipino cuisine as well. We will give this place another try, but next time we will not do a tasting, but rather ala carte selections and will see what happens. Btw the king crab garlic fried rice was fire.

Restaurante Kaya em Orlando: Experiência Gastronômica Única

Kaya is a Filipino restaurant in Orlando's Mills 50 district, co-owned by chef Lordfer Lalicon and Jamilyn Salonga-Bailey. The restaurant opened in December 2022 and has since received accolades such as a Michelin Green Star and recognition as a James Beard finalist for Best New Restaurant.

Localizado no vibrante distrito de Mills 50 em Orlando, o Kaya é mais do que apenas um restaurante filipino; é uma celebração da cultura e da culinária filipina que conquistou o paladar e o coração de moradores e visitantes desde sua abertura em dezembro de 2022.

Desde sua inauguração em dezembro de 2022, Kaya rapidamente se destacou na cena gastronômica de Orlando, trazendo sabores autênticos das Filipinas e uma experiência culinária que combina tradição e inovação.

O destaque do Kaya não se limita à sua culinária. Em 2024, o restaurante foi agraciado com a distinção de uma Michelin Green Star, reconhecendo seu compromisso com a sustentabilidade e práticas ecológicas na gastronomia. Além disso, foi finalista do prestigioso prêmio James Beard na categoria Melhor Novo Restaurante, consolidando sua posição como uma referência de inovação e autenticidade na cidade.

O ano de 2024 foi um marco para Kaya, solidificando sua reputação com prêmios e reconhecimentos que refletem sua dedicação à qualidade, sustentabilidade e inovação na gastronomia filipina.

Kaya, an enchanting culinary gem nestled in the vibrant heart of Orlando, beckons those in search of an unforgettable dining experience. This charming restaurant, located at 618 N Thornton Ave in the picturesque Lake Eola Heights neighborhood, finds itself a cozy oasis amid the bustling city. With its inviting ambiance and warm decor, Kaya effortlessly marries comfort and creativity, making every guest feel at home as they step inside. The menu, a delightful tapestry of flavors, showcases a fusion of culinary traditions that are as diverse as the city's rich cultural tapestry. From exotic spice blends to locally sourced ingredients, each dish is prepared with meticulous attention, promising a festival of tastes that dance on the palate. Indulge in their signature creations, where classic favorites meet innovative twists, ensuring that even the most discerning foodies will leave with their appetites thoroughly satisfied. Beyond the exquisite cuisine, Kaya thrives in its vibrant community atmosphere. Watch as the sun sets over the lush greenery of Lake Eola Park, just a block away, painting the sky with hues of orange and pink. The restaurant's prime location is the perfect starting point for an evening of exploration, where you can stroll through the serene park or delve into the artistic heartbeat of the area. With Orlando's delightful warmth enveloping you, Kaya invites you not just to savor a meal, but to immerse yourself in an experience. Whether you're gathering with friends, celebrating milestones, or seeking a serene evening out, this culinary haven promises to be a highlight of your journey into the enchanting city of Orlando.

Kaya

A dynamic, hyper-seasonal menu featuring Filipino dishes with modern twists, utilizing fresh Florida ingredients.

Sama Sama Set Menu

Kinilaw

Scallop Crudo

Lumpiang Shanghai

Lumpiang Sariwa

Filipino Ceasar Salad

Sweet Baby Carrots

Crispy Pancit Palabok

Seafood Bringhe

Fresh Catch

Oxtail Kare Kare

Wagyu Steak

Sinangag

Adobo Risotto

À La Carte Menu

Prepare-se para uma experiência gastronômica que mistura tradição filipina com inovação moderna, usando ingredientes frescos da Flórida. O menu à la carte do Kaya é uma celebração de sabores vibrantes, texturas únicas e apresentações de tirar o fôlego.

Descubra o sabor inovador do menu à la carte do Kaya em Orlando

Explore o menu completo do Kaya em Orlando

Descubra o sabor irresistível do Kaya em Orlando! Uma experiência gastronômica única com pratos incríveis em um ambiente acolhedor. Reserve sua visita agora!

Kaya em Orlando - Restaurante no Lake Eola Heights

Orange County

A multi-course tasting menu highlighting seasonal Filipino dishes, available inside only, with full party participation required.

Enjoy a variety of Filipino dishes from the à la carte menu, available both indoors and at the Bayani Bar.

À La Carte Dining

An outdoor patio and garden space offering a laid-back, tropical environment with specials throughout the week, including Tuesday Guest Chef Pop-ups, Wednesday Karaoke Nights, Thursday Happy Hour Beverages all night, and live music on select weekends.

Bayani Bar

Kaya em Orlando oferece uma experiência gastronômica que combina sabores autênticos das Filipinas com um ambiente descontraído e acolhedor.

Descubra a experiência única na Kaya em Orlando

Por apenas 95 dólares, desfrute de um menu degustação de vários pratos que destaca o melhor da culinária filipina, com ingredientes sazonais e uma experiência de participação completa para o grupo.

Para quem prefere uma experiência mais personalizada, o menu à la carte oferece uma variedade de pratos filipinos autênticos disponíveis tanto no interior quanto no Bayani Bar, um espaço ao ar livre com um ambiente tropical relaxado.

Relaxe no Bayani Bar, um espaço ao ar livre com um ambiente tropical, onde você pode desfrutar de bebidas especiais e música ao vivo nos finais de semana, criando uma atmosfera perfeita para encontros descontraídos.

Bayani Bar: O refúgio tropical ao ar livre

Florida

Desfrute de uma experiência culinária vibrante no Kaya Orlando, com pratos filipinos modernos, ambiente acolhedor, música ao vivo e opções sustentáveis.

Experiência Gastronômica no Kaya Orlando - Restaurante Filipino Único

Explore os melhores roteiros em Orlando com dicas exclusivas do Kaya, um restaurante filipino premiado, famoso por sua comida inovadora e atmosfera animada.

Dicas e Roteiros em Orlando: Visite o Kaya e Descubra Sabores Únicos

Saiba mais sobre o Kaya Orlando, restaurante premiado, reconhecido com estrela Michelin Green Star e finalista do James Beard, pelo melhor da culinária filipina moderna.

Restaurante Kaya em Orlando: Experiência Gastronômica Única

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