The Dead Rabbit Menu Overview
Nestled in the heart of New York City's Financial District, The Dead Rabbit offers an authentic Irish dining experience that masterfully blends traditional fare with a modern twist. Known for its lively atmosphere and expertly crafted cocktails, this two-story establishment invites food lovers and cocktail aficionados alike to savor a carefully curated selection of dishes and drinks that reflect the rich culinary heritage of Ireland.
Starters
Begin your meal with a selection of starters that showcase classic Irish flavors with refined touches. The Smoked Trout Deviled Eggs offer a smoky, herb-infused bite that awakens the palate, while the Oysters on the Half Shell come served fresh with zesty lemon and a tangy mignonette sauce, perfect for lovers of seafood. For a rich yet crispy treat, indulge in the Scotch Egg, featuring perfectly seasoned sausage wrapped around a tender egg and encased in a golden breadcrumb crust. Alternatively, the Hand-Cut Truffled Chips provide a luxurious crunch, infused with fragrant truffle oil and a sprinkle of Parmesan cheese.
Mains
For hearty main courses that warm the soul, The Dead Rabbit serves up traditional Irish staples crafted with care. The Chicken Pot Pie features tender chicken and fresh vegetables enveloped in flaky puff pastry, offering comfort in every bite. The Full Irish Breakfast is a robust plate that includes eggs, bacon, sausage, black pudding, baked beans, and toast — a perfect way to fuel your day with genuine Irish flavors.
Desserts
Finish your meal on a sweet note with irresistible Irish-inspired desserts. The Guinness Bread Pudding melds rich Guinness beer with bread, raisins, and a creamy custard for a decadently moist experience. The Irish Coffee Tiramisu combines classic ladyfingers soaked in Irish coffee with smooth mascarpone, delivering a delightful twist on the beloved Italian dessert.
Drinks and Specials
A hallmark of The Dead Rabbit is its exceptional beverage selection, especially the Irish Coffee, a comforting blend of Irish whiskey, coffee, sugar, and cream that perfectly complements the menu’s flavors. For those eager to explore, Irish Whiskey Flights offer a curated selection of fine Irish whiskeys, ideal for savoring the rich diversity of Ireland's famed spirit. The bar’s expert mixologists also craft a variety of vintage cocktails, enhancing the dining experience with a touch of Irish charm.
- Why choose The Dead Rabbit This spot uniquely combines a lively Irish pub vibe with refined dishes and vintage cocktails, offering a genuine taste of Ireland in New York City.
- Signature dishes to try Scotch Egg, Fish and Chips, and Full Irish Breakfast stand out for their authentic flavors and comforting appeal.
- Beverage highlights Exceptional Irish coffees and whiskey flights deliver an immersive taste of Irish tradition.
